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Nutrition starts with the farmer and should be a point of pride, says food scientist

Real Agriculture

When immersed in the world of agriculture where the day-to-day means checking animals, seeding crops, and spending a good amount of time removed from the majority of urban consumers, farmers can sometimes lose sight of how important their work is to the people in larger centres that they feed.

Food 294
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Transforming food bank waste into crop fertility

Real Agriculture

Grandmothers garden is often the first place that children learn about the benefit of having worms in the soil. They learn from an early age that you dont throw worms away, you put them back into the ground where you found them, says Mike Launer of Annelida Soil Solutions.

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Op-Ed | A Case for Food Diversification

Food Tank

Diversification is the key to the resilience of our food systems. By diversifying food systems, we can build a more resilient and sustainable system capable of adapting to climate and market fluctuations while also providing more nutritious food for local consumers. I have also learned about, and advocate for, opportunities.

Food 141
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AGT Foods sells shortline rail and bulk handling infrastructure

Real Agriculture

AGT Food and Ingredients Inc. The sale includes MobilGrain and its operating subsidiaries: Last Mountain Rail, with 140 kms (87 miles) running from the Regina Plains to… Read More AGT Food and Ingredients Inc. has announced the sale of all shares of its shortline rail and bulk handling infrastructure in Mobil Grain Ltd.

Food 254
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Ingredion ceasing operations at Saskatchewan pea protein processing facility

Real Agriculture

Ingredion Incorporated says it is ceasing operations at its pulse crop processing facility at Vanscoy, Saskatchewan, as of this week. The facility, which Ingredion acquired with its takeover of Verdient Foods Inc. The facility, which Ingredion acquired with its takeover of Verdient Foods Inc. 6, 2025 filing with the U.S.

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Genetic modification of basic food-and-fuel crops: basically all

Food Politics

Monoculture, control of the food supply, and lack of biodiversity, anyone? The post Genetic modification of basic food-and-fuel crops: basically all appeared first on Food Politics by Marion Nestle. Not only that, but they take up more than half of all cropland in the United States.

Food 325
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Corn School: Tackling tar spot with disease tracking technology

Real Agriculture

But weather and technology also play a key role in helping growers defend their crops against the foliar disease. But weather and technology also play a key role in helping growers defend their crops against the foliar disease. Genetics and fungicides are the two pillars of disease defence when it comes to yield robbers like tar spot.