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Farmers Weekly A West Lothian farm is increasing its forage acreage this autumn after saving more than £16,000 by finishing lambs and wintering ewes on a brassica last winter. After […] The post Foragecrops nets £20 a ewe saving for Lothian flock appeared first on Farmers Weekly
Growers can best maintain fertility in forage fields to produce optimum grass and hay crops with a little help from the 4Rs of nutrient management, says Nutrien Premium Fertilizer Technologies senior agronomist Lyle Cowell.
Customer feedback is the driving force behind a stack of updates farmers will see in New Holland’s 2025 FR Forage Cruiser self-propelled forage harvesters. Read More Customer feedback is the driving force behind a stack of updates farmers will see in New Holland’s 2025 FR Forage Cruiser self-propelled forage harvesters.
The Governments of Canada and Saskatchewan are reporting a record-breaking level of payments under the Saskatchewan Crop Insurance Corporation (SCIC) Forage Rainfall Insurance Program. million across SCIC’s 17 forage risk zones. Total 2023 program indemnities paid have totalled $60.4
New Holland is redesigning and restyling its line of forage harvesters. Up front, farmers will notice a renewed version of New Holland’s UltraFeed grass pickup on its range of FR forage harvesters for 2024. The UltraFeed will be available in working widths of 3.o, The UltraFeed will be available in working widths of 3.o,
CLAAS is celebrating 50 years of Jaguar self-propelled forage harvesters. Read More CLAAS is celebrating 50 years of Jaguar self-propelled forage harvesters. Read More CLAAS is celebrating 50 years of Jaguar self-propelled forage harvesters. In this report, CLAAS. In this report, CLAAS.
Per Product Management Bulletin PM-23-047 , The Rainfall Index (RI) Common Policy, and the Pasture, Rangeland, Forage (PRF) Crop Provisions for 2024 and succeeding crop year for the August 31, 2023, contract change date and for the 2025 crop year for insurance plans with a contract change date prior to August 31, 2023 have been revise.
When it comes to forage production, tedders play a key role in quickly transforming green, freshly-mowed forage to a crop with consistent quality and moisture that’s ready to bale.
Over-winter feed costs are often the largest expense for livestock owners, and in many parts of the country where hay is more expensive, it can rob the profit out of cow/calf pair production. Early spring grazing is another advantage to having a stockpile of forage. What class of livestock are they?
Sincerely, African American Farmers of California Agribusiness Association of Iowa Agribusiness Association of Kentucky Agribusiness Council of Indiana Agricultural Council of Arkansas Agricultural Retailers Association Alabama Soybean and Corn Growers Association Alaska Farm Bureau Almond Alliance American Agri-Women American Cotton Producers American (..)
The microbiomes of animals, on and in crops, and in soil and water are incredibly complex that are intricately interconnected, with each influencing the others in various ways.
Farmers Weekly As foragers start chopping maize crops across the South and East, reports are that yields are very good, ranging between 43 and 48t/ha. Excellent growth throughout the summer was due to July and August rainfall, according to Grainseed manager Neil Groom.
Farmers Weekly Maize has done well in this year’s challenging weather conditions, utilising summer rain for excellent plant growth, reports Neil Groom, manager of forage specialists Grainseed. Spring was wet and maize drilling delayed in many areas well into May since field conditions were too wet to cultivate.
Date: October 16, 2024 Time: 9:30 am – 4 pm Location: Mannville, Alberta Registration Fee: $30 Registration closes October 10, 2024 Are you ready to enhance your farming practice repertoire with innovative solutions like intercropping, forage blends, winter grazing and soil health?
Host Lyndsey Smith looks forward to this topic every year, as she gets to talk forages! Host Lyndsey Smith looks forward to this topic every year, as she gets to talk forages! For this episode of The Agronomists, Smith is joined by Dan Undersander, professor emeritus from the University of Wisconsin, and Christine.
That means that livestock feed needs to be grown within a very short timeframe and the animals that are consuming it are fed for Read More It can be a challenge to talk about ranching in Canada without also talking about winter. For half the year, in most parts of the country, there is little that grows.
Why did foraging, horticulture and pastoralism persist after the Neolithic transition? New research on crop diversity of the early farmers in southeastern Europe (ca. New research on crop diversity of the early farmers in southeastern Europe (ca. Some crops were outcompeted by others as agriculture spread into Europe.
Selecting the right type of hay for your livestock is a critical decision that can significantly impact their health, growth, and productivity. We've added information about different types of hay, the nutrients in hay, and the needs of different types of livestock. Without this livestock cannot function.
The genebank of the International Livestock Research Institute in Addis Ababa is 40 years old. Photo credit: Shawn Landersz , Consultant at The Global Crop Diversity Trust Oh, and probably coincidentally, you can read about ILRI’s forage work in Somalia in the latest newsletter from the Seed Systems Group. See you there.
It also helps regulate erosion, influences climate through greenhouse gas exchange and sustains human societies by enabling food and livestock production. Modern farming practices like monocropping and excessive synthetic fertiliser use have depleted soil nutrients, resulting in less nutrient-dense foods and, ultimately, less livestock.
While many individuals are content with simply “growing a cover crop” and “reducing tillage” as their contribution to soil health, many experienced soil health practitioners agree that the single most beneficial aspect of the soil health principles is the addition of animals ON the land. are on a per ton of dry matter basis for the forage.
Crop insurance helps protect your farm and your future but we know theres a lot to learn about the subject. What is Multi-Peril Crop Insurance? What is Multi-Peril Crop Insurance? Is it the only type of crop insurance? In this case, coverage is determined by actual production history and a projected price for the crop.
Early human selection of crops’ wild progenitors explains the acquisitive physiology of modern cultivars. The high leaf nitrogen, photosynthesis, conductance and transpiration of crops was already there in their wild relatives, the first farmers just happened to domesticate greedy plants. Flax for seed or fibre use?
The major achievements of the Green Revolution consisted of the development of high-yielding crop varieties, increased mechanization, synthetic fertilizers, a dizzying array of pesticides (herbicides, fungicides, insecticides, etc.), Crop diversity has decreased by 75% since 1950. and various production technologies.
The tall forage stands out in southeastern Minnesota’s corn and soybean fields, which this time of year have been reduced to stubble poking through the snow. It turns out a system that relies less on row crops isn’t just good for a time- and resource-strapped young farmer. Any day you can graze is better,” says Bedka.
A report from the University of California Agriculture and Natural Resources with findings from a study on the impacts of wildfire ash deposition on crops grazed or harvested for livestock feed. The post Wildfire Ash: Impacts on ForageCrops appeared first on Community Alliance with Family Farmers.
and experienced regenerative farmer, will share his practical insights, success and not-so-successful stories in integrating forage blends into farming operations. This event is a unique opportunity for farmers, ranchers, and agricultural enthusiasts to discover how forage blends can improve both livestock feed quality and soil vitality.
Colorado’s semi-arid climate can be unpredictable, presenting challenges for ranchers and livestock producers. Pasture, Rangeland, Forage (PRF) insurance is a vital tool that helps protect against weather-related forage shortages, ensuring the sustainability of your operation. What is PRF Insurance? Contact us Today!
Department of Agriculture (USDA) is hosting more than a dozen in-person and virtual workshops this winter for producers to learn about new and expanded livestock risk management products. We are committed to expanding the reach of crop insurance, especially to producers who haven’t previously participated. Read the full release here.
For the average Canadian, the long, lonely drive along the Trans-Canada Highway across southern Saskatchewan and Alberta is capital B boring. For those not from the Prairies, the seemingly endless, mostly flat landscape can seem underwhelming when you’re used to rolling hills and mountains or cities and towns.
Led by Ontario Soil and Crop Improvement Association, the Ontario living lab project will receive up to $9.2 Ontario will be home to the first of three new Living Laboratory initiatives beginning this year. million over five years from the federal government under the Agricultural Climate Solutions (ACS) – Living Labs program. Read More
With no new farm bill and the 2018 bill expired, what can producers expect from a crop insurance standpoint? The good news is that crop insurance is permanently funded by the Federal Crop Insurance Act, meaning it will still be available with or without a farm bill. Read more on farm bill happenings here.
Cropland to Pastureland As discussed in part 2 of this series, many conventional cropping practices acidify the soil unnaturally quickly. For them, a temporary break from cropping might be a good option. In the UK, it is common practice to introduce leys into the cropping rotation. in some spots. in some spots.
The FAO assessment adds that grassland soils have “suffered” from human activities such as intensive livestock grazing and agriculture. The assessment says that governments should work with the livestock industry to incentivize rotational, planned, or adaptive grazing methods. In terms of the assessment’s impact on U.S.
As Christine O’Reilly, Ontario’s forage and grazing specialist, tweeted out on June 5, hay that was put up “dry” Read More Reports of at least one hay shed fire in Ontario this week should serve as an alert to other farmers who took advantage of the dry, hot week in late May to put up dry hay.
For example, increasing aridity in the Southwest and increasingly wet conditions throughout the northeast regions of the country–from the Midwest through New England–are likely to challenge crop and livestock production. Drought and torrential rain will frequently reduce productivity in all regions.
Jillian Bainard, Agriculture and Agri-Food Canada Cost: FREE Producers rely on grazing native, tame perennial pastures or stockpiled feed to typically feed their livestock. Join Young Agrarians and Rural Routes to Climate Solutions to learn all about forage polycultures with Dr. Jillian Bainard of Agriculture and Agri-Food Canada.
The use of land for grazing cattle, as opposed to more productive crops or carbon-sequestering forests and prairies, is a key issue for critics of the beef industry—and grass-fed cows require more land than those finished in grain in feedlots. Native grasses and herbs store carbon in the ground and provide forage for cattle.
Geoffrey Hawtin and Cary Fowler were honored as the 2024 World Food Prize Laureates for their work in preserving and protecting the world’s heritage of crop biodiversity and mobilizing this resource to defend against threats to global food security. Syngenta Crop Protection sales were 16 percent lower at $9.5
A myriad of conservation practices have helped crop and livestock producers improve soil health and land resilience throughout the country. Whether it’s cover crops, reduced tilling or enhanced grazing techniques, the strategies that once seemed outlandish are becoming more commonplace.
You look out over the field and imagine the herd pushing into a paddock, into a knee-high sward, and they immediately lower their heads, bite, and jerk their necks, ripping mouthfuls of nutritious forage from the ground. Well, annual crop farmers have been using cover crops to build soil health and increase diversity for eons.
Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability. In cropping systems, it may include increasing structural diversity of the crops themselves, as by having cut and uncut strips of alfalfa.
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