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Winter weather delivers another blow to an already challenged B.C. cherry crop

Real Agriculture

A fruit tree orchard can be viable for many, many years, but it also means that establishing an orchard requires significant investment. That investment should pay off in the years of harvesting the fruit, but as many in B.C. That investment should pay off in the years of harvesting the fruit, but as many in B.C.

Orchard 299
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Nighttime Harvests Protect Farmworkers From Extreme Heat, but Bring Other Risks

Civil Eats

In the summer months, Flor Sanchez and the members of her harvest crew rise before dawn and arrive at a cherry orchard in Washington state’s Yakima Valley when there is only the slightest hint of daylight. “We Climbing up into the branches to harvest the ripe fruit in near-darkness, she says, “seems a little dangerous.”

Harvest 126
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Cultivating Profits in a Compact Crop

Modern Farmer

It’s a great gateway crop,” says Don DiLillo, owner of Finest Foods in Huntington, New York, for ushering in a new breed of novice farmers. Yet with California’s agricultural hub dominated by large-scale farms and commodity crops, he’s found a comfortable niche at his local farmers market. Microgreens at Kupu Place.

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Far Eastern Agriculture - Untitled Article

Far Eastern Agriculture

New Holland aims to bring autonomous solutions across all segments it serves, particularly in the speciality crop market. Bluewhite's unique technology and proven capabilities in orchards and vineyards helps New Holland customers address immediate challenges, such as labor shortages and rising operational costs in the specialty crop market.

Orchard 40
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As Extreme Heat Blasts Farms, More Harvests Are Taking Place in the Dark

Daily Yonder

In the summer months, Flor Sanchez and the members of her harvest crew rise before dawn and arrive at a cherry orchard in Washington state’s Yakima Valley when there is only the slightest hint of daylight. “We Climbing up into the branches to harvest the ripe fruit in near-darkness, she says, “seems a little dangerous.”

Harvest 76
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Vitis and Ovis Farm Tour and Discussion: Adaptation to Climate Extremes in the Capay Valley

Caff

They’ve taken a somewhat experimental approach in the orchard to see what grows best, and found that jujubes, apricots, and pomegranates thrived while apples and chestnuts didn’t do well due to the heat of the region and plums were too susceptible to disease. Hans sharing the history of their vineyard with guests.

Orchard 52
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The Pawpaw, a Beloved Native Fruit, Could Seed a More Sustainable Future for Small Farms

Civil Eats

But the pawpaw’s two- to three-week harvest window, short shelf life, and delicate skin still make it anathema to the rigid needs of grocery stores and a rare find even at farmers’ markets. When they planted their orchard 11 years ago, the gatherings turned into a festival, which soon outgrew anything they could manage themselves.

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