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Nature and Scope of Farm Management

Agric4profits

Agriculture is regarded as the art and science of cultivating crops, raising livestock, provision of raw materials for agro-allied industries, and marketing of agricultural produce for mans use.

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Reduced Tillage Intensity Contributes to Higher Soil Carbon and Improved Crop Yield

ATTRA

The study credits the combined impact of improved genetics, reduced tillage intensity, and increased adoption of other conservation practices, along with greater soil water-holding capacity, with resulting increases in annual crop yields. billion metric tons of carbon were stored in the top six inches of surface soil.

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Letter supporting farm bill orphan programs

NASDA

These vital programs operate in all fifty states and a failure to fund them in a farm bill or farm bill extension in 2024 negatively impacts countless farmers, ranchers, and food system stakeholders.

Farming 130
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Colleges with Agriculture Majors in Canada

Agric4profits

These institutions provide students with a comprehensive education in the field of agriculture, including topics such as crop science, animal science, soil science, and agricultural economics. Canada is home to some of the best colleges and universities that offer agriculture majors.

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A world farm, illustrated

Agricultural Biodiversity

Benjamin Nowak, a “French lecturer in agronomy with teaching and research activities focused on soil sciences and remote sensing for crop monitoring” has a nice infographic showing “ what a large farm would look like, growing all the world’s crops.” ” Pretty cool.

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Craig Kvien named APRES Fellow

Western FarmPress

The American Peanut Research and Education Society presents retired University of Georgia professor of crop physiology, crop and soil sciences with the organization's highest award.

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Corteva Announces Breakthrough in Wheat Technology

World Agri-Tech

Corteva Announces Breakthrough in Wheat Technology November 18, 2024 In advance of its Investor Day, Corteva announced a breakthrough in one of the world’s most important staple crops – wheat – a first-of-its kind, proprietary non-GMO hybrid technology. Wheat is the third largest row crop In North America, grown on more than 60 million acres.