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20 Sustainable Sips to Cheer For

Food Tank

It also reveals that the production cultivation of barley and hops is responsible for most of the environmental impact of beer. Boochcraft partners with The Ecology Center for the advancement of regenerative agriculture. The vineyards are weeded only using hoes, never herbicides, and fertilized with manure.

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Living Mulch Cover Cropping for Gardens and Small Farms: Managing an “organic matter” system

ATTRA

They are documenting Lincoln’s living cover crop system, where he undersows Dutch white clover into vegetables after the last cultivation in July. He would let the cover crop grow and overwinter and then plow down the following spring for green manure. Periodic mowing keeps it under control and adds a green manure mulch to the crops.

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Precision Ag News 9/11

Agwired

From the stage of the Africa Food Systems Forum in Rwanda, the World Food Prize Foundation announced Dr. Dennis Beesigamukama, a Postdoctoral Fellow at the International Centre of Insect Physiology and Ecology (icipe) in Nairobi, Kenya, as the 2024 Recipient of the Norman E. Vermeer has forged an alliance with G.T. Rivulis Pte.

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When Not Farming is the Best Use of Land

Modern Farmer

A 2020-21 survey conducted by DFWT recorded greater use of the uncropped fields for habitat and hunting by raptors and the endangered Great Blue Pacific Heron, compared to cultivated fields. Removing livestock for even 10 years from this land can cause an ecological disaster in grassland communities.”

Farming 95
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More things in Heaven and Earth: Mycorrhizal fungi, ploughing, no-till and glyphosate

Sustainable Food Trust

The UK Centre for Ecology & Hydrology estimates that “One teaspoonful of topsoil contains around 1 billion microscopic cells and around 10,000 different species.” The researchers also discovered that while soil cultivation reduced the number of mycorrhizae, this was only significant in soils with a long history of continuous cultivation.

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Our Summer 2024 Food and Farming Book Guide

Civil Eats

Meg Wilcox You Can’t Market Manure at Lunchtime: And Other Lessons from the Food Industry for Creating a More Sustainable Company By Maisie Ganzler Many, many years ago, I spent a long time covering the world of sustainable business practices. Additionally, they say, children must have a voice in policymaking.

Food 145
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125 Food and Agriculture Organizations to Watch in 2025

Food Tank

The initiative aims to triple the productivity of smallholder farmers in sub-Saharan Africa in 20 years by promoting green manure and cover crops that restore soil health, combat drought, and enhance farm resilience. ReFED , United States ReFED is a U.S. ReFED , United States ReFED is a U.S.-based

Food 139