This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
They offer valuable resources and practical solutions for organic and transitioning producers, as well as conventional producers interested in ecologically and economically sound practices. The 2022 Student Organic Seed Symposium and the 2021 Northeast Organic Seed Conference built robust and lasting collaborations.
The isolation of this ecologically rich archipelago of peaks, located in a “sea” of desert that stretches from northern Mexico into southern Arizona, means that plants grow here that don’t grow anywhere else. Farmers plant seeds deep in the soil, use passive rainwater harvesting, and rely on hardy desert-adapted seeds.
The Canadian NC1 ripens early, with fewer smooth black seeds than other varieties. Photo credit: Andrew Leahy, Horn Farm Center) Pawpaw’s Agricultural and Ecological Benefits The pawpaw is not only a part of Appalachian heritage. The Allegheny’s yellow flesh brings a pop of citrus flavor. A pawpaw tree in winter.
Yet carrots, cauliflower, sweet onions, honeydew, broccoli, and alfalfa all grow here, incongruous crops that spread across half a million acres of cultivated land. These methods include wide row spacing, planting multiple seeds per hole, and planting drought-tolerant varieties of seeds.
At her 6-acre Sakari Farms outside Bend, Oregon, Schreiner employs traditional ecological knowledge to cultivate regional first foods —foods consumed before European colonialization—and passes that expertise down to Native American youth. I think some of the blood memory in this ancestral seed is digging the drought.
Planning Winter Cover Crop Rotations Maximizing cover crop benefits in the garden requires strong crop planning with strategic rotations coupled with creative improvision so it’s important to examine strategies and considerations for incorporating cover crops with no-till methods and inter-seeding.
Whether you’re a seasoned gardener or a novice, this article will guide you through all aspects of cultivating and caring for the Desert Rose. Attractive Bonsai Specimens: Adenium obesum is highly sought-after for bonsai cultivation due to its distinctive caudex and intricate branching patterns.
Whether you’re a seasoned gardener or a novice, this article will guide you through all aspects of cultivating and caring for the Desert Rose. Attractive Bonsai Specimens: Adenium obesum is highly sought-after for bonsai cultivation due to its distinctive caudex and intricate branching patterns.
In a lot of ways, carbon farming is like organic farming—the end result is good for a lot of people and agro-ecological systems, but our societal’s economic system isn’t really structured to reward this slow path. Now I’m off to plan out our cover cropping strategy for 2020, and pick out the last of our seeds.
He realized the ecological importance of milkweed, sometimes viewed as a pest plant, and turned to gathering seed pods and encouraging gardeners to plant the flower. After seeing the lively discussion sparked by our profile of Steve Bushey, we know better. Read about her story here.
In China and Korea, where seaweed farming first developed into a larger industry, governments provide kelp seed to farmers for free or at a subsidized cost. In Alaska, seaweed farmers can only cultivate seaweed varieties that grow natively within 50 kilometers of their farm. That’s a lot of ocean to potentially cultivate.
Click Here to buy Bird Feeders to attract Birds to your lawns Chemical Control: Pros and Cons Chemical control measures for worms in lawns do exist, but they should be used with caution due to potential environmental and ecological impacts. Chemical pesticides may harm beneficial earthworm populations and other non-target organisms.
They are documenting Lincoln’s living cover crop system, where he undersows Dutch white clover into vegetables after the last cultivation in July. Now it becomes a perennial living mulch to direct seed or transplant cash crops into. He found that undersowing the clover was an amazing way to get the field covered by harvest.
Photo by Nolan Kirby) Hanna Kahl, CAFF’s Ecological Pest Management Specialist, kicked off the event by introducing CAFF and the BIOS project. Growers shared their experiences with sheep grazing in vineyards, cover cropping to suppress weeds, and different types of mowers and cultivators.
Bakersfield College boasts an Edible Gardens Catalog program, Kalamazoo Community College offers Sustainable Food Systems Competencies coursework and Greenfield Community College’s Farm and Food Systems covers mushroom foraging and cultivation, permaculture design, beekeeping, food preservation and more.
Permaculture means that gardeners work with existing ecological conditions in a specific place. More efforts, like The Free Market – a store where neighbors exchange household-items – and a Seeds Exchange Library, complete an impressive portfolio of community-lead projects.
It’s a tedious but worthwhile process: drying mushrooms, vegetables, and herbs, making pickles and slaw, and preserving garlic blossoms and coriander seeds in airtight jars before these ingredients vanish with the end of the season. are preparing for the dwindling of food in the coming winter.
ECOLOGICAL FARMER Kristyn Leach, Namu Farm Kristyn Leach runs Namu Farm, with a focus not just on organic heirloom Korean produce but also seed saving and production on a small scale at a time when the seed industry has been consolidated into the hands of just a few big businesses.
One type in particular, kelp—a large brown algae with many species, including sugar kelp— has been hailed as an ecologically beneficial, nutritious superfood that can be farmed on both U.S. Obtaining the reliably productive, inexpensive kelp seed for the farm is another. coasts—and could help fight climate change.
Click Here to buy Bird Feeders to attract Birds to your lawns Chemical Control: Pros and Cons Chemical control measures for worms in lawns do exist, but they should be used with caution due to potential environmental and ecological impacts. Chemical pesticides may harm beneficial earthworm populations and other non-target organisms.
She points out that most of the shellfish she harvests these days have been seeded manually by the town of Southampton and local universities, “almost like a science project,” she says. The Scientists Who Kickstarted American Kelp Farming The science behind this boom in seaweed cultivation began in New England nearly 50 years ago.
Local residents have been working to restore and conserve the deforested land through sustainable, ecologically-oriented farming methods. María Petronila Gutiérrez is one of the small farmers who have contributed the most to the conservation of native seeds. Here on the farm, I have more than 80 different seeds.”
Click Here to buy Bird Feeders to attract Birds to your lawns Chemical Control: Pros and Cons Chemical control measures for worms in lawns do exist, but they should be used with caution due to potential environmental and ecological impacts. Chemical pesticides may harm beneficial earthworm populations and other non-target organisms.
And at the root of it all is a startling vulnerability: The coffee we cultivate and drink today, which sustains an industry valued at over $100 billion , comes from just two species — and research on others is woefully behind. In the meantime, rising global temperatures are exacerbating threats to production.
Written by: Brakeley Bryant , Christian Kanlian and Jeffrey Landau May 11, 2023 Cities and their food supplies are facing stressors such as increased urbanization, climate change, extreme weather, a lack of varied production systems and seed genetics, labor shortages, and logistics delays. According to the U.S.
As founder of the “Once and Future Green”, Michelle trains and consults Frontline communities, governments, and philanthropy to forward community-driven solutions with transformative anti-oppression and ecological design tools. A disused orchard that had been stewarded by the Sisters of St.
Hailing from a commercial lobstering family in Maine, Patryn sees cultivating this marine crop as a lifeline for a community threatened by fishing’s uncertain future. In response, cultivators are calling for more policies to govern their business and protect waterways and marine ecosystems. in the four years since its founding.
Saying NO to a Farm-Free Future: The Case for an Ecological Food System and Against Manufactured Foods by Chris Smaje In Saying NO to a Farm Free Future, farmer and academic Chris Smaje presents an argument in defense of small-scale farming. fishing and hunting culture. What if CAFOs Were History?:
Sprinkled throughout the recipes are fascinating historical tidbits about the Quaker who first cultivated rhubarb in the 1730s, for example, and the Indigenous tribes that used spruce tip tea to ward off scurvy. To make an amaro (relatively easy!) you need to first learn to make a tincture.
Black Urban Growers (BUGs) , United States BUGs is committed to fostering a strong, supportive community for cultivators in both urban and rural settings, while empowering Black leadership in agriculture. Every seed is important. Theres nothing more meaningful than planting a seed and watching it grow, says Waters.
Black Urban Growers , United States Black Urban Growers (BUGs) is dedicated to fostering a robust community that supports cultivators in urban and rural environments, while nurturing Black leadership. The organization operates their Farmer Training Centre and community seed banks. food culture.
Nina Elkadi Medicine Wheel for the Planet: A Journey Toward Personal and Ecological Healing By Jennifer Grenz “To use only fragmented pieces of [Indigenous] knowledge is to admire a tree without its roots,” Nlaka’pamux ecologist turned land healer Jennifer Grenz writes in Medicine Wheel for the Planet.
food system since the COVID-19 quarantine, which created a rush on vegetable seeds and baby chicks. The viruss impacts on the poultry industryand, to a lesser extent, on dairy production may well be the biggest interruption to the U.S. Just 20 firms raise more than two-thirds of the roughly 380 million laying hens in America.
Power of State Policymaking The Cohort for Rural Opportunity and Prosperity (CROP)—a subset of SiX’s Agriculture and Food Systems program—currently includes elected officials from 43 states who are positioned to advance socially and ecologically responsible rural, agricultural, and food policy. I’ve never tasted vegetables like that.”
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content