Cultivation Farming Meadow Seeding 
Modern Farmer
AUGUST 4, 2023
On most farms, a crop field is a timestamp that reflects a specific moment in a specific place. The fields at Norwich Meadows Farm, however, are more akin to a time capsule—or even a treasure chest. We grew up eating very flavorful produce,” says Kurdieh of himself and his wife Haifa, who were both raised in the Middle East.
Modern Farmer
JULY 4, 2024
We received so many suggestions and wanted to share a few of these farms and farmers with you. We asked each of them to tell us what makes their farm special, why they each chose farming, and what advice they would give to any future farmers out there. I keep the honey separate from each meadow and each month.
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Sustainable Food Trust
SEPTEMBER 6, 2023
When Albania emerged from Communist rule in 1990, collective farms were dismantled, heralding a move to a market economy. Seed detective Adam Alexander travels to the Kor çë region to discover how regenerative horticulture is holding up. It is highly valued as a bread wheat and remains under widespread cultivation in the mountains.
Modern Farmer
FEBRUARY 6, 2024
Additionally, it’s worked with the North Carolina Department of Agriculture to support farmers who want to grow flowers on their farm margins in support of pollinators. In 2023, the TDOT launched a program called Project Milkweed —free mail-order milkweed seeds for people to plant in their gardens to support monarchs.
Civil Eats
JUNE 27, 2024
She points out that most of the shellfish she harvests these days have been seeded manually by the town of Southampton and local universities, “almost like a science project,” she says. Seaweed farming, a longstanding tradition in Asia for more than a hundred years, is now gaining a place on U.S. seaweed industry. seaweed industry.
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