Remove Cultivation Remove Farmland Remove Pesticide
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Farmhand Foundation: Cultivating Organic Change in Southern California

Food Tank

Department of Agriculture, only 1 percent of farmland in the United States is organic. So, what we wanted to do [with the tracker] was measure how many pesticides we were actually preventing from going into the food system by sourcing organically. According to the U.S. Theres a huge consumer misconception about what organic means.

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It’s not the plough, but the how!

Sustainable Food Trust

As news of weed killer resistant plants hits the headlines, Patrick Holden reflects on discussions at the latest Oxford Real Farming Conference, highlighting why the plough may not be the worst option when it comes to nature-friendly cultivation. The theme was how ploughing and cultivation can be good for soil health.

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

He also cultivates 75 acres of wheat, 83 acres of soybeans, 65 acres of corn, and 45 acres of hardwoods and pine trees. Grover established a peach orchard in 1935, and cultivated grain and raised livestock until the late 1970s. Theres hardly any of us left. To note: Hemp contains only.3

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Inside Florida’s Ban on Lab-Grown Meat

Modern Farmer

A long list of other states, meanwhile, have banned the word “meat” from cultivated meat packaging. Italy became the first country to criminalize cultivated meat in 2023, as well as banning the use of words like burger and sausage on packaging for alternative proteins. In actuality, cultivated meat is not that mysterious.

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Are Next-Gen Synthetic Fibers the Future of Sustainable Textiles?

Modern Farmer

Both durable and efficient, with no need for farmland or vast amounts of water, it threatened to leave natural fibers like cotton in the dust. In addition, most natural fibers are grown conventionally, which often means heavy use of pesticides, synthetic fertilizers and genetically modified or treated seeds. Enter next-gen synthetics.

Textiles 117
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In Fire-Stricken Maui, Sustainable Land Management Is Key

Modern Farmer

Straddled in the flat valley between Maui’s two mountains, directly downslope from Balthazar’s cattle ranch, the region “is a very dry area,” she notes, requiring constant irrigation to cultivate crops. When farmland and pastures turn idle, the economics often make land use changes tempting, says Heaivilin. It’s a one-way valve.”

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Seeds from Wild Crop Relatives Could Help Agriculture Weather Climate Change

Civil Eats

Wild cotton grows in the parched grasslands of the Sonoran Desert, surviving without irrigation, pesticides, or other human inputs that domesticated cotton depends on. Up to 40 percent of farmland has been fallowed in some parts of Arizona,” he wrote in an email. An Arizona Walnut tree.

Seeding 144