Remove Cultivation Remove Fertilizer Remove Grain
article thumbnail

Cultivating Profits in a Compact Crop

Modern Farmer

Basements and garages have long been fertile ground for innovation, with a host of well-known companies including Apple, Amazon and Harley-Davidson tracing back to humble residential roots. Recently, these unassuming spaces are cultivating a new trend in home-grown businesses. Photography submitted by Don DiLillo, Finest Foods.

article thumbnail

Could Dry-Farming Wheat in San Diego Seed a Local Grain Economy?

Civil Eats

At night, and on weekends, he’s a serious sourdough bread baker—and an aspiring grain farmer. After looking in vain for an affordable local wheat source, Ellis decided to experiment with dry-farming the grain himself on a small piece of land 45 miles north of San Diego, in rural Valley Center. Landrace and heritage varieties of grains.

Grain 138
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Young Farmers Dig Into Land

Modern Farmer

Sam Rudman, one of the first-year farmers of Friends Farm in Lafayette, Colorado, says covering a field with fertilizer shortly before 60-miles-per-hour winds started up was definitely one of his many “rookie mistakes” as a new farmer. But Friends Farm was also founded on the idea that farming is about more than cultivating vegetables.

Grain 135
article thumbnail

Guest Post: Is the Future of Organic Food at Risk? Research Funding Holds the Answer

National Sustainable Agriculture Coalition

This translates to healthier food and a healthier environment and reduces reliance on synthetic fertilizers and pesticides. For instance, farmers in the Southern region face acidic, low-fertility soils, intense weed, pest, and disease pressures, along with marketing and infrastructure constraints. Managing weeds, diseases, and pests.

Food 105
article thumbnail

A Day in the Field – Crops, Cows & Carbon

RR2CS

Learn from Expert Speakers: Will Groeneveld , has grain farmed in the Mannville area for 40 years. Since 2018, he has included perennial forages, grain intercrops and summer & winter grazing in an effort to improve both his soil and farm resiliency. Let’s cultivate a future of sustainable farming together! Why Attend?

Crop 98
article thumbnail

Complete Practical Guide on Organic Millet Farming

Agric4profits

Organic Millet Farming is a sustainable farming method that prioritizes natural cultivation techniques. By avoiding synthetic fertilizers and pesticides, it nurtures both the land and the environment. Millet, a nutritious cereal grain, thrives in organic farming systems.

Farming 45
article thumbnail

20 Sustainable Sips to Cheer For

Food Tank

It also reveals that the production cultivation of barley and hops is responsible for most of the environmental impact of beer. The vineyards are weeded only using hoes, never herbicides, and fertilized with manure. Their brewery in Wales became the first carbon-neutral, nonalcoholic brewery in the world earlier this year.

Beverage 124