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Agriculture is regarded as the art and science of cultivating crops, raising livestock, provision of raw materials for agro-allied industries, and marketing of agricultural produce for mans use.
The following recipients and projects received funding in the first round: American Farmland Trust, Washington D.C. Auburn, NY Future Harvest, Cockeysville, MD Glynwood Center, Inc., Auburn, NY Future Harvest, Cockeysville, MD Glynwood Center, Inc.,
The IRA funds target climate-smart agriculture and forestry, with FY2023 marking the first year that these funds were used to fund CSP contracts that included climate-smart practices. The post Stewarding Success: IRA Funding is Cultivating New Conservation Acres and Farmers appeared first on National Sustainable Agriculture Coalition.
Gardens of Hope: Cultivating Food and the Future in a Post-Disaster City by Yuki Kato (Forthcoming May 2025) Drawing from conversations with New Orleans residents, Yuki Kato examines the surge of urban gardening in the city during the decade after Hurricane Katrina.
Value-added agricultural producers now have access to a variety of hands-on assistance and resources through the new Missouri Agriculture, Food and Forestry Innovation Center (MAFFIC). Supported by a two-year, $1.3
Projects can address topics such as Soil Health; Urban Agriculture and Conservation Education; Forestry Implementation; Pollinator Habitat Enhancement; Wildlife Habitat Enhancement; Georgia Native Warm Season Grasses; and Aquatic/Water Quality.
Furthermore, it aims to cultivate a new workforce equipped with the skills to thrive in this era of robotics, mechatronics, and computer coding. The management of the institute is a collaborative effort between the university's Office of Research and Economic Development and the Division of Agriculture, Forestry, and Veterinary Medicine.
He explores how cultivating indigenous trees and investing in new, modified tree crops can produce food, medicine, money, and jobs. He explores how cultivating indigenous trees and investing in new, modified tree crops can produce food, medicine, money, and jobs.
Their shells are harder and thicker than those of the English walnut, the most common commercially cultivated species, and are difficult to separate from the kernel within. Like eating wild nuts itself, Holt says, such an approach to forestry would represent a return to older patterns of life. “I
“We are trying to be as optimistic as possible that there will be feasible scientific strategies in the future,” says Nancy McBrady, deputy commissioner of the Maine Department of Agriculture, Conservation, and Forestry (DACF). From an agriculture perspective, we want the soil to come out the other side usable and healthy.
These new roles and responsibilities will allow for increased agility in meeting stakeholder needs while cultivating closer alignment and collaboration across Alltech’s U.S. Torrey Advisory Group , a boutique lobbying firm specializing in food, agriculture, and forestry issues, welcomes Nona McCoy as a Vice President on the policy team.
So, to shine a light on what goes on behind the scenes, UCS’ Food and Environment Program recently published a report, Cultivating Control , documenting how much the agribusiness sector spends to sway Congress as well as how much it contributes to key lawmakers’ election campaigns. David Scott (D-Ga.), John Boozman (R-Ark.), Clearly, Rep.
Last week’s post highlighted the stories of farmers who have used practices from the Climate-Smart Agriculture and Forestry practice list to build climate resilience and mitigation solutions. Photo credit: Cathy Day Editor’s Note: This post is the second in a two-part series. We appreciate your work!
To Quimbayo’s surprise, there was still water available on his parents’ farm, which he had once viewed with suspicion because of its methods of cultivation that involved coexisting with native Amazonian trees and allowing the vegetation to regenerate around the creek. Many people ran out of water, including cattle ranches in the region.
Forest Service committed last fall to urban and small-scale forestry projects across the United States, aiming to make communities more resilient to climate change and extreme heat. Merchant’s initiative fits into a national trend of combining forestry — and Forest Service funding — with efforts to feed people.
Black Urban Growers , United States Black Urban Growers (BUGs) is dedicated to fostering a robust community that supports cultivators in urban and rural environments, while nurturing Black leadership. General Assembly to build momentum around food systems in the leadup to COP28.
Black Urban Growers (BUGs) , United States BUGs is committed to fostering a strong, supportive community for cultivators in both urban and rural settings, while empowering Black leadership in agriculture. By working with companies and communities, they aim to improve livelihoods, protect biodiversity, and combat climate change.
Over time, the consolidation and commodification of seeds has eroded the resilience of our food systems, diminishing the agrobiodiversity of crops cultivated in the US at an alarming rate. Over the past decades we have seen a hyper consolidation of seed systems that has led to a dominant culture of seed commodification.
billion this year to agricultural producers and landowners through its Conservation Reserve Program (CRP), a critical piece of the Department’s efforts to support climate-smart agriculture and forestry on working lands. Department of Agriculture (USDA) has issued more than $1.77
” In Spoor’s view, only sustained investment could lead to the cultivation of valuable crops like oil palm on all the degraded land we had passed. ” His biggest problem was that most available land on Borneo and other parts of Indonesia and Malaysia was controlled by Indigenous people or held in state forestry concessions.
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