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Cultivating AI One Byte at a Time

ATTRA

Learn how AI can streamline farm design, improve pest management, boost nutrient efficiency, and elevate productivity — helping you cultivate smarter, more resilient crops.

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New African Society: Cultivating Seeds of Change in Sierra Leone’s Eastern Province

Food Tank

The organization employs young agriculturists, rural development professionals, and social workers whose knowledge and experiences they feel are key in addressing social problems across the region. Through ongoing engagement with community members, NAS began a seed banking initiative to help them work toward food sovereignty.

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AgriSafe CEO Natalie Roy emphasizes need for accessible mental health resources for farmers at NASDA Annual Meeting

NASDA

Press Release INDIANAPOLIS – The National Association of State Departments of Agriculture hosted AgriSafe CEO Natalie Roy as a featured speaker during the Rural Development and Financial Security Committee meeting at the 2024 NASDA Annual Meeting. territories.

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NASDA Elects Arthur of Oklahoma as President

NASDA

“Agriculture looks different all across the United States, but I look forward to working together to cultivate common ground as we help producers feed, fuel, and clothe the world. territories.

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In Hawai‘i, Restoring Kava Helps Sustain Native Food Culture

Civil Eats

Kava has endured a long history of adversity, said Lakea Trask, a Hawaiian farmer and local activist who cultivates kava and other Native crops for Kanaka Kava , his familys farm-to-table restaurant in Kailua-Kona, on the Big Island. Demand for kava soared during this time, especially in Germany, where Hawaiian strains fetched a premium.

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Winter Farming in Florida: Profit Ripe for the Picking

ATTRA

Unlike much of the United States, where farming slows or halts during winter due to cold temperatures and snow, Florida’s mild climate allows for year-round cultivation. In Florida, we call the winter growing season the “second season” of agriculture. ATTRA.NCAT.ORG.

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Missouri Innovation Center cultivates growth in local agribusinesses

Todays Farmer Magazine

million grant from USDA Rural Development, the center offers free services for agricultural producers working to take their value-added businesses to the next level. Supported by a two-year, $1.3