This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
He also cultivates 75 acres of wheat, 83 acres of soybeans, 65 acres of corn, and 45 acres of hardwoods and pine trees. Photo credit: Cornell Watson) Ideally, wed get this sweet corn in the ground today, he says, indicating a bag of organic seed and a nearby half-acre plot of loose brown soil. It really is modern-day sharecropping.
‘Rhythms of the Land’ Preserves the Untold Stories of Black Farmers Filmmaker and cultural anthropologist Gail Myers discusses the making of her documentary, the oppressive history of sharecropping, and power of seed saving for Black farmers. acre Growing Home farm grew fresh produce for restaurants and surrounding communities.
Traveling through Appalachia, Tessa Desmond and her team kept hearing the seed stories. He had overheard Desmond discussing seeds with his neighbor. People have hung on to seeds even when they aren’t actively planting and tending them,” says Desmond. We’ve included audio samples of oral histories from the project.
” In Spoor’s view, only sustained investment could lead to the cultivation of valuable crops like oil palm on all the degraded land we had passed. Peru still had only 100,000 acres of palm under cultivation, and Melka was seeking to triple that number, according to a documentary film, “ The King of Cocaland.”
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content