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Accelerate the speed to market of new elite germplasm by increasing the scale of parent seed production over competitors’ technology. Hybrid seeds are created by crossing two genetically different parents – to ultimately produce more resilient, higher yielding plants for farmers. Hard Red Winter testing in NE, KS, CO, OK.
The three team members—Rudman, Oliver Aurand and Kevin Reiss, who met in 2023 on a nearby farm—bring backgrounds in soilscience, anthropology and just over a decade of combined field hand experience. But Friends Farm was also founded on the idea that farming is about more than cultivating vegetables.
At her 6-acre Sakari Farms outside Bend, Oregon, Schreiner employs traditional ecological knowledge to cultivate regional first foods —foods consumed before European colonialization—and passes that expertise down to Native American youth. I have always been the nerd with my head in the soil trying to learn more,” she explains.
Sprinkled throughout the recipes are fascinating historical tidbits about the Quaker who first cultivated rhubarb in the 1730s, for example, and the Indigenous tribes that used spruce tip tea to ward off scurvy. Is it inappropriate, indulgent, myopic to contextualize my understanding of seed writ large with my understanding of self and place?”
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