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Sustainability in a Shell: How Snail Farms are Providing a Low-Impact Protein Alternative

Agritecture Blog

These pens are seeded with leafy greens that provide food and a hospitable environment for the development of the snails. Setting up the farm was a challenge for Mattia - the physical labor was exhausting, and additionally, Mattia was not familiar with plowing, crop production, or other farm procedures. It is located on 1.2

Farming 52
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Climate savior or ‘Monsanto of the sea’?

Food Environment and Reporting Network

Welcome got her start building a movement of young farmers before becoming enraptured by seaweed, “beings that haven’t been corralled, that haven’t been weeded or bred or contained or plowed up,” she said. Welcome is excited about seaweed’s potential.

Science 52
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Can Biden’s climate-smart agriculture program live up to the hype?

Food Environment and Reporting Network

Farmland itself was also once a major source of atmospheric carbon dioxide as farmers cleared carbon-rich forests and plowed up prairie soils, releasing carbon from trees and the ground. Both warm the atmosphere far more, per molecule, than carbon dioxide. Now, climate-smart agriculture aims to recapture some of that carbon. “A

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This farmer says he reluctantly throws away enough cauliflower to feed a province

Agritecture Blog

Despite being "perfectly good to eat," up to 40 percent of Melvin's 36 hectares of cauliflower gets plowed back into the ground each year, according to the Nova Scotia farmer's estimates. "We The seed of a solution A new funding stream for growers is required, Melvin says, to get leftover produce into the food bank system.

Plowing 52
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A pillar of the climate-smart agriculture movement is on shaky ground

Food Environment and Reporting Network

And they raise the risk of additional acres being plowed up to compensate for the lower yields. Researchers, using satellite data, found that cash crop yields in the corn belt dropped significantly—on average 5.5 percent for corn and 3.5 percent for soybeans—on fields that were cover-cropped, compared to fields that were not.

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Where your (ultraprocessed) food comes from

Food Environment and Reporting Network

Diesel-powered tractors replaced horse-powered plows, and synthetic nitrogen fertilizers replaced their manure. Department of Agriculture programs encouraged their adoption with financial assistance that enabled big purchases like tractors as well as smaller annual purchases of newly improved hybrid corn seeds.

Food 59
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How food became a weapon in America’s culture war

Food Environment and Reporting Network

Related Stories Feed the people Christian Letourneau , February 10, 2021 Eater What seed-saving can tell us about the end of the world Kea Krause , November 16, 2022 Orion A collective future for American agriculture? Please consider making a donation to support our work.

Food 52