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Op-Ed | A Missing Investment Strategy: Climate Resilience Hides in Local Food Markets

Food Tank

Strengthening local economic markets and smallholders access to them creates a mutually generative cycle of food and ecological resilienceessential to strong local incomes and livelihoods. Remember that family farms continue to feed 70 percent of the worlds population. These markets are large and important to local producers.

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Understanding pH: Success Stories: Growing Sollutions to Soil pH Challenges

UnderstandingAg

Farming and ranching involve the fields of biology, ecology, chemistry, botany, physics, geology, meteorology, politics, economics, psychology and mechanics, just to name a few. Cropland was seeded back to grass in 2014, and cattle were grazed during the 2015, 2016 and 2017 seasons. Its much more complex than that.

Acre 97
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Letter supporting America Grows Act

NASDA

Sincerely, 2 Blades Agricultural & Applied Economics Association Alliance to End Hunger American Association of Mycobacterial Diseases American Association of Veterinary Medical Colleges American Dairy Science Association American Feed Industry Association American Institute of Biological Sciences American Malting Barley Association American Phytopathological (..)

Science 130
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From Civil Rights to Food Justice, Jim Embry Reflects on a Life of Creative Resistance

Civil Eats

Yes, I’m currently actively involved in farming, but in defined ways. I’m a beekeeper and I love all those momma bees that go out and gather pollen and nectar on our 15-acre pollinator conservation project as part of our 30-acre family farm. We need a huge paradigm shift in both the philosophy and the practices of farming.

Food 138
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Path to a New Farm Bill: Sustainable and Organic Research 

National Sustainable Agriculture Coalition

Failure to robustly fund public research that promotes ecologically-based production systems stifles scientific and technical innovation and leaves US farmers and ranchers unable to fully participate in and benefit from emerging markets for sustainably-produced foods. The effects of climate change on farmers are becoming ever more apparent.

Farming 109
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Evolving Sustainable Practices on a Fifth Generation Ranch — Valley View Ranch & Flying Heart Meats, Strathmore, Alberta

RR2CS

In 1909, he named the land “Valley View Ranch” — a name that Rod and Beth, along with their children, who represent the next generation of farmers on the family ranch, have preserved and continued to date. “We Soil health, environmental sustainability, and knowledge sharing have all been critical to ensuring the farm’s evolution and success.

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Talking Integrated Pest Management at Blossom Farms

Caff

The Community Alliance with Family Farms (CAFF) hosted our fourth Biologically Integrated Orchard System (BIOS) field day, titled “Effective IPM Strategies for Major Walnut Pests,” at Blossom Farms on July 12th. Randy also owns his own seed drillers, and plants cover crops on other farms in the area.

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