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How Centuries of Extractive Agriculture Helped Set the Stage for the Maui Fires

Civil Eats

Lahaina, the former capital of the Hawaiian Kingdom , was once a thriving, ecologically diverse landscape full of fish ponds and diverse crops that included sweet potatoes, kalo (taro), and ‘ulu (breadfruit). Which then, of course, becomes very ironic in terms of how the plantations then [put] a horrible, detrimental end to our soil quality.

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Beyond Farm to Table: How Chefs Can Support Climate-Friendly Food Systems

Civil Eats

This radically seasonal, regional restaurant sources its ingredients exclusively from the ocean, climate-adapted farms, and wild plants of the Mid-Atlantic. Come February, we have this very short farm list. They source sunflower and canola oil from Pennsylvania farms. Toward the end of winter, it gets a little. agriculture.

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Meet the Taro Farmer Restoring an Ecosystem Through Native Hawaiian Practices

Modern Farmer

Sprouting deep within the verdant pleats of Oʻahu’s Koʻolau Mountains, Heʻeia stream winds through Kakoʻo ʻOʻiwi , a non-profit organization centered on a six-acre taro farm, before emptying into the wide mouth of Kane‘ohe Bay. So the health of the kalo is an indicator of health for the whole ecosystem,” Mar explains.

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CHICKENS UNDER COFFEE TREES

The Lunatic Farmer

Ecological farmers may not agree on everything, but one thing we all agree on these days are these 5 essential elements: 1. The devastation among Florida’s orange groves and the diseases attacking coffee trees are symptomatic of one thing: violating all of the above ecological pillars. Let’s go to the heart of the matter.

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In Oaxaca, a State Fair That Celebrates Native Crops’ Rich Legacy

Modern Farmer

The aim of the fair is to strengthen and maintain the biodiversity of the region’s gardens, milpas , coffee plantations and cacao plantations,” said Martínez in an interview a few days after the most recent edition of the fair, which he helped fundraise. And the other is that the young people just don’t want to keep farming.

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The Bourbon Industry Relies on White Oaks, Which Are in Decline. Now, They’re All In on Saving Them

Modern Farmer

The ‘Mother Tree’ at Star Hill Farm. The university began the project by collecting 300 distinct families of white oak from around the US and planting them at Star Hill Farm, the home of Maker’s Mark. That first year, farm workers and researchers planted 1,700 individual trees.

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Coffee as we know it is in danger. Can we breed a better cup?

Agritecture Blog

Workers dump harvested coffee cherries into a truck on a farm in Brazil on June 2. It’s threatened by climate change, by a deadly fungal disease that has devastated crops, and by risky farming practices. A coffee producer looks at a plant infected with leaf rust at his Costa Rican farm in 2015.

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