Ecology Food Industrial Agriculture 
Food Politics
APRIL 25, 2024
Read more However, a new study co-authored by Dr Daniel Natusch and Dr Patrick Aust, among others, has suggested that the commercial farming of snakes could help improve agricultural food security and offer a more sustainable alternative to meats such as beef and pork. appeared first on Food Politics by Marion Nestle.
Food Tank
SEPTEMBER 25, 2023
Dive deep into the global food scene with this list of compelling films and docuseries. These 18 documentaries unpack everything from the struggles of small-scale farmers to the incredible work of activists advocating for a more sustainable food future. Watch it on YouTube.
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Civil Eats
FEBRUARY 6, 2024
The Indigenous ethnobotanist and food sovereignty activist foraged with her mom and grandmother in the Ohio River Valley as a child, then made the Standing Rock Reservation in North Dakota her home alongside her husband, Luke. My mom was an Indigenous woman from Korea, and she grew up foraging and growing her own food as a matter of survival.
Sustainable Food Trust
AUGUST 6, 2024
He believes that there is much to be learnt from how Wales was once farmed and that by using the right animals in the right places, increasing tree cover and farming in harmony with nature, agriculture can be an effective, culturally sensitive and socially just means of managing and restoring the Welsh landscape.
Food Tank
SEPTEMBER 12, 2023
A recent report from McKinsey finds that agriculture has the single largest impact on the environment of any economic sector. The report lays out 47 concrete actions that agriculture businesses can take to restore Earth’s ecological balance— while maintaining a positive return-on-investment.
The Equation
MAY 11, 2023
Because like the Dust Bowl of so many decades ago, this tragedy stemmed from a collision of multiple systemic problems—in this case, unchecked climate change layered atop the excesses of industrial agriculture. Enter the Agriculture Resilience Act, or ARA.
The Equation
MAY 15, 2023
Industrial agricultural practices such as tillage (plowing) and leaving fields bare between growing seasons degrade soil structure, reduce water infiltration, lower water storage capacity, and increase runoff (the flow of water across the soil’s surface).
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