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As a farmer-serving organization, we recognize the historic and lasting inequities in the California food and farming system. Currently our programming is focused in four areas: Farm to Market, Policy & Advocacy, Farmer Services, and EcologicalFarming.
Samuel Guitron of Gospel Swamp Farm. Emma Centeno and Johnny Wilson at The Ecology Center. In this episode we travel to Southern California to meet with Samuel Guitron of Gospel Swamp Farm in Santa Ana and Johnny Wilson from The Ecology Center in San Juan Capistrano to talk all about Integrated Pest Management, or IPM, in urban farms.
Title: EcologicalFarming Program Specialist I or II Location: California / Hybrid – partially remote option (Davis, CA Region preferred) FTE: 1.0 CAFF is a California-based membership organization that includes family farmers and other community members passionate about local food, farming, and the environment.
The food systems advocate, land steward, and beekeeper came of age during the civil rights movement in Kentucky and has spent five decades working for social and racial justice. In 1972, he founded the Good Foods Co-op in Lexington. Jim Embry sees tending to land as a sacred and spiritual responsibility.
As a farmer-serving organization, we recognize the historic and lasting inequities in the California food and farming system. Currently our programming is focused in four areas: Farm to Market, Policy & Advocacy, Farmer Services, and EcologicalFarming.
On June 29th, Lopes Family Farms hosted a field day with Community Alliance with Family Farms (CAFF) in Princeton, CA focused on rice and duck farming, a Biologically IntegratedFarming System (BIFS). Claire Tauber from CAFF’s Farm to Market team, Miguel Alvarez and Hanna Kahl from CAFF’s EcologicalFarming team.
This Healthy Soils Week event, sponsored by CDFA OPCA’s Biologically IntegratedFarming Systems (BIFS) Grant, highlighted the collaborative nature of sustainable food and farming. These discussions were supported by booths with resources from NRCS, Kamprath Seeds, and Lodi Rules.
Editor’s Note: This post is the fifth post in a multi-part series exploring some of the key sustainable agriculture and food systems challenges that the farm bill can address. USDA’s National Institute of Food and Agriculture (NIFA) administers most of the funds for extramural research funded by USDA.
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