Modern Farmer

AUGUST 29, 2023

Bakersfield College boasts an Edible Gardens Catalog program, Kalamazoo Community College offers Sustainable Food Systems Competencies coursework and Greenfield Community College’s Farm and Food Systems covers mushroom foraging and cultivation, permaculture design, beekeeping, food preservation and more.

Food 98

Food Farming Farming Agroecology 98

The Equation

MAY 15, 2023

While a small number of winter crops such as small grains (wheat, oats, barley) and forage and pasture crops such as alfalfa can use some winter rain and snow, western agriculture largely depends on a steady supply of irrigated water that has led to extreme groundwater mining.

Industrial Agriculture 97

Industrial Agriculture Crop Agriculture Agriculture 97

Sustainable Food Trust

AUGUST 6, 2024

The author’s journey into landscapes of the past and the foods they provide takes him far and wide – starting in Çatalhöyük where humans first settled on the land becoming place-based, cultivating emmer wheat and barley, yet still hunting and foraging their food. Agriculture had not yet quite arrived as a practice and food was abundant.

Food 98

Food Farming Farming Processing 98

Sustainable Food Trust

JUNE 28, 2023

The 50 years of farming at Bwlchwernen, according to the interconnected principles of health, ecology and a circular economy, have not only stewarded the farm’s natural biodiversity as a complete and thriving ecosystem, but also created the conditions to increase and improve its biodiversity potential.

Farming 52

Farming Farming Meadow Straw 52

RR2CS

APRIL 18, 2022

Today, Rod and family raise Angus cattle and a flock of Katahdin sheep on open native and annual forage pastures. They’ve adapted an integrated approach to land management, practicing rotational grazing to improve the quality and biodiversity of the soil, which in turn has provided fertilized soils for growing grain and forage crops.

Ranching 52

Ranching Cattle Pasture Family Farming 52

Modern Farmer

JANUARY 19, 2024

The GLSAs provide vegetative cover for foraging, roosting and nesting wildlife including raptors, wading birds, songbirds, pollinating insects and small mammals such as moles and mice. “We Removing livestock for even 10 years from this land can cause an ecological disaster in grassland communities.”

Farming 95

Farming Farming Farmland Livestock 95

ATTRA

SEPTEMBER 30, 2024

Farming for Mike is about continuous improvement, assessment of finances and hard to measure ecological metrics, and making management decisions that push forward the adoption of regenerative practices, while being mindful of farm transition and conservation planning. Brent and Anna and their family raise pork and chicken on pasture.

Cattle 69

Cattle Pasture Poultry Family Farming 69

RR2CS

NOVEMBER 9, 2022

Date: Wednesday, December 7th, 2022 at 1:00PM Presenter: Dr. Jillian Bainard, Agriculture and Agri-Food Canada Cost: FREE Producers rely on grazing native, tame perennial pastures or stockpiled feed to typically feed their livestock. Jillian Bainard of Agriculture and Agri-Food Canada.

Forage 52

Forage Ruralism Livestock Pasture 52

Sustainable Food Trust

JULY 26, 2023

About once a month, I gulp when I pay £24 or thereabouts for my bird, which justifies its steep price tag because it is reared to the strictest legal ‘traditional’ and truly free-range standard, a slow-maturing variety fed on pasture and cereals, killed at 81 days. How often have you heard that said?

Poultry 52

Poultry Agroecology Pasture Food 52

Civil Eats

DECEMBER 5, 2023

Our Staff Reporter Grey Moran has a delightful article about foraging , published in Grist, included in the book. smith Slow Drinks: A Field Guide to Foraging and Fermenting Seasonal Sodas, Botanical Cocktails, Homemade Wines, and More By Danny Childs Danny Childs studied ethnobotany in college. To make an amaro (relatively easy!)

Food 145

Food Farming Farming Seeding 145

National Sustainable Agriculture Coalition

MAY 10, 2024

As with all programs, NSAC will continue to analyze the RPFSA’s CSP provisions, including a proposed one-time CSP subprogram focused on enrollment of up to 500,000 acres of native or improved pasture land used for livestock grazing in the Lower Mississippi River Valley to address water quality issues leading to hypoxia in the Gulf of Mexico.

Ruralism 110

Ruralism Food Farming Farming 110

Civil Eats

FEBRUARY 18, 2025

Even though they are not immune from the ravages of the virus, smaller-scale and pasture-raised poultry operations have, so far, shown themselves to be more resilient against the outbreak, some experts sayeven if thats only because their smaller size is a check against hundreds of thousands of birds dying all at once at a single location.

Poultry 141

Poultry Pasture Food Farming 141

Civil Eats

JANUARY 28, 2025

Hes also an accountant, squaring the numbers for his central Minnesota farm by hand; a herder, rotating 75 cows between pastures; a crop farmer, raising 300 acres of feed like corn and hay; and a mechanic, repairing the equipment necessary to tend that acreage. Ben Wagner may be a dairy farmer, but that job description is woefully incomplete.

Farming 124

Farming Farming Pasture Meadow 124

Civil Eats

JANUARY 23, 2024

Against the backdrop of a carefully managed perennial pasture, the gathering focused on legislative approaches to promoting regenerative farming and ranching practices, which the group believes can galvanize support across partisan and rural-urban divides.

Agriculture 133

Agriculture Agriculture Ranching Food 133