Food Tank

JULY 30, 2024

It finds that territorial markets can help build food security and resilience across the globe in a system corrupted by corporate-controlled supply chains. Territorial markets offer an alternative to corporate-controlled supply chains and an avenue to a resilient global food system, the report states.

Marketing 134

Marketing Food Supply Chain Ecology 134

Civil Eats

MARCH 11, 2025

By one estimate, the industry benefits from $7 trillion in subsidies annually, making inputs like synthetic fertilizer and pesticides artificially cheap and therefore possible to use on a vast scale. Fossil fuels have enabled us to soar past our ecological limits. Meanwhile, we collectively pay the true cost.

Food 123

Food Pesticide Fertilizer Processing 123

Sustainable Food Trust

AUGUST 6, 2024

Joyce’s book, Remembering Peasants , sets out to document this fast-vanishing population, which has been devastated by social change, war and the relentless expansion of industrial agriculture.

Food 98

Food Farming Farming Processing 98

Sustainable Harvest International

NOVEMBER 30, 2023

“ “My philosophy has always been that the health of soil, plants, animals, people, and the environment is one.” ” — Rattan Lal, professor of soil science + 2020 World Food Prize Laureate Conventional, or industrial, agriculture uses chemicals to defend crops from weeds, certain insect species, and diseases.

Compost 59

Compost Fertilizer Crop Food 59

Caff

FEBRUARY 8, 2023

Currently our programming is focused in four areas: Farm to Market, Policy & Advocacy, Farmer Services, and Ecological Farming. We commit to advancing racial, gender, and environmental justice in our larger systems, as well as in our own workplace.

Technology 40

Technology Marketing Food Farming 40

Modern Farmer

AUGUST 15, 2023

Given all that, the market, which stood at $15 billion two years ago, is projected to hit $24.92 But just like industrial agriculture on land, such operations can harm the environment – and given the role kelp forests play in sequestering carbon, the climate. territorial waters would produce as much protein as 2.3

Cultivation 98

Cultivation Harvest Harvester Harvesting 98

Civil Eats

MARCH 12, 2025

Starting in the 1970s, through her groundbreaking nutritional ecology class at Teachers College within Columbia University, and through books like The Feeding Web: Issues in Nutritional Ecology , she transformed our view of food from something enjoyed at the end of a fork to the entire system that created the mouthful. and beyond.

Food 134

Food Ecology Farming Farming 134