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Farmers and ranchers are responsible for managing the land they own or rent, including ecologically sensitive areas such as riparian areas and wetlands. Read More Farmers and ranchers are responsible for managing the land they own or rent, including ecologically sensitive areas such as riparian areas and wetlands.
On the importance of diversity in ecological research. ” The Role of Crop, Livestock, and Farmed Aquatic Intraspecific Diversity in Maintaining Ecosystem Services. Towards an agroecological approach to crop health: reducing pest incidence through synergies between plant diversity and soil microbial ecology.
However, the website of GOALScience describes themselves as an initiative of the ‘Global Food and Agribusiness Network’ (my italics), and describes itself as a commercial entity that operates as a “service to the global livestock stakeholder community” ( link ). Thompson et al ( link ) lists among its authors Jason Rowntree.
Currently our programming is focused in four areas: Farm to Market, Policy & Advocacy, Farmer Services, and Ecological Farming. To learn more about CAFF, our history, and our core values, visit [link]. Position will involve frequent trips to the Sacramento and Northern San Joaquin Valleys and the Central Coast.
Title: Ecological Farming Program Specialist I or II Location: California / Hybrid – partially remote option (Davis, CA Region preferred) FTE: 1.0 Currently our programming is focused in four areas: Farm to Market, Policy & Advocacy, Farmer Services, and Ecological Farming.
Photo Credit Bonnie Veblen As part of CAFF’s Ecological Farming Program , we collaborate with farmers to implement and better understand ecologically-based farming practices, which include climate smart farming and soil health practices.
Currently our programming is focused in 4 areas: Farm to Market, Policy & Advocacy, Farmer Services, and Ecological Farming. We are working to build farmer-to-farmer networks in California to provide farmers and ranchers with the resources to successfully implement ecological farming. See [link] for more information.
s DEFENDER has done us all a wonderful service by shining the light on the plethora of pharmaceutical efforts to create mRNA vaccines for livestock. The important thing to realize is that the popular backlash against off-the-shelf livestock antibiotic use came to a halt in 2021; these medications now require a veterinarian’s prescription.
As a participant in the BIOS program run by the Community Alliance with Family Farmers, Russ collaborated with fellow orchard farmers to share best practices for ecological farming, furthering his commitment to environmental stewardship.
NUS so fast: the social and ecological implications of a rapidly developing indigenous food economy in the Cape Town area. . …yes indeed there are, especially if they are grown in diverse landscapes. Nurturing gastronomic landscapes for biosphere stewardship. The hallowed craft of cooking can help realize those advantages.
This month we had the amazing opportunity to learn more about Sherperdess Land & Livestock Co. About Shepherdess Our team is composed of next-generation graziers, folks new to agriculture coming from backgrounds traditionally atypical for someone who works with livestock and the land. Why did you become a CAFF member?
Leave livestock and bison to graze marginal soils and native grasslands and upcycle food waste and byproducts into animal feed. Currently, the Farm Bill works to maximize income from commodity crops and livestock production, with the goal of maximizing economic efficiency.
On January 30th, a Calumet County Circuit Court rejected a reckless attempt to eliminate environmental oversight of the state’s largest livestock facilities. The lobbying groups alleged the DNR lacked authority to require large livestock operations to apply for permits under Wisconsin’s ,, water pollution permitting program.
The Center for Grazinglands and Ranch Management is a coordinated, system-wide effort at Texas A&M aimed at safeguarding the ecologic and economic resiliency of grazing-land resources and ranching operations. She and Darron are co-leaders of the Southern Sustainable Agriculture Research and Education’s Soil for Water Texas Working Group.
Photo: Ansel Klein In this episode, we learn about integrated crop livestock management from two Northern California Farms. Both expand on the benefits and challenges of integrating livestock, as well as considerations for pasture, rotational grazing, and food safety.
The environmental and financial problems of the hill farming sector have been written about exhaustively, so I won’t expand on them here – other than to say that while hill farming has a central role to play in socially and ecologically vibrant landscapes, a major shift towards agroecological practices is needed to realise this.
Compared to a local non-Native rancher who could leverage her owned land and secure a bank loan quickly to purchase that real estate, Brewer needed to put up her livestock, machinery, and other material assets as collateral since her family doesn’t own all their land—and it took weeks to assess. “I
Grasslands – and the grazing livestock they support – have been fundamentally important to Scotland’s people for millennia. Some of this is easily quantified: grazing livestock are, for example, an important source of employment in rural areas, providing vital economic opportunities in some of the country’s most fragile communities.
Gullies pose many threats to farmland, including the removal of fertile topsoil, damage to infrastructure, danger to livestock, and decreased water quality. Bibliography Fire Safe Sonoma May 2023 Speaker Series — Brock Dolman of the Occidental Arts & Ecology Center , 2023. link] Neary, Daniel G.,
photo credit Joslyn Thoresen As part of our work in Ecological Farming and more broadly as an organization, CAFF aims to share stories of California growers and ranchers and the incredible work they do as land stewards.
Strengthening local economic markets and smallholders access to them creates a mutually generative cycle of food and ecological resilienceessential to strong local incomes and livelihoods. Remember that family farms continue to feed 70 percent of the worlds population. These markets are large and important to local producers.
Ohio Ecological Food and Farm Association (OEFFA) has announced its 2024 Farm Tour and Workshop Series. This annual series of public tours and workshops encompasses 24 events, featuring organic and ecological farms in Ohio and Michigan, plus several educational workshops. Most scheduled events are free and open to the public.
The certification, funded by the Rodale Institute, Patagonia and Dr Bronner’s, insists on five practices to improve soil health: integrating livestock, keeping the soil covered, minimizing soil disturbance, incorporating diversity and zero chemicals, as well as a soil test every three years. Photography courtesy of Cabriejo Ranch.
Ross spoke to what makes their partnership work, and the benefits and challenges of incorporating livestock into vineyards: “So from my perspective, it’s great to work for people like LangeTwins that have enough ground to maintain a flock of sheep on it year round.
Ecological farmers may not agree on everything, but one thing we all agree on these days are these 5 essential elements: 1. The devastation among Florida’s orange groves and the diseases attacking coffee trees are symptomatic of one thing: violating all of the above ecological pillars. Let’s go to the heart of the matter.
However, as with all social-ecological systems , change in any part of the system necessarily requires or causes change in other parts of the system. Who manages land determines which scientific perspectives, crop choices, traditions, and skills shape the landscape, with profound implications for its ecological sustainability.
He admits that wolves will present challenges for livestock producers, but he added, “There may be some interesting new opportunities that come up for ranchers and for all of us here in western Colorado. Like many livestock growers, Renee Deal, a fourth-generation sheep rancher from Somerset, is chafed by how the statewide vote shook out.
They offer valuable resources and practical solutions for organic and transitioning producers, as well as conventional producers interested in ecologically and economically sound practices. These include: Livestock and poultry breed development for organic systems. Yet, knowledge gaps remain that warrant additional research attention.
“Farmers are some of the best-placed people to help protect the ecosystem services found in healthy ecologies,” said Jared Phillips of Branch Mountain Farm who spoke on the panel alongside his wife Lindi Phillips. The Phillips’ farm, nestled in the Ozarks in northwest Arkansas, raises livestock.
Root rot and blight virtually eradicated a tree species that was a significant component of eastern forests and that provided an ecological and economic underpinning for the region as a source of food for wild animals, domestic livestock, and people, as well as lumber.
In its place, ‘agroecology’ was more explicitly recognised as a broad moniker for a range of practices that are grounded in biological / ecological farming; this has made the term more distinct in its definition. Kumar calls for “a new trinity for an age of ecology which has wholeness, integrity and cohesion”.
USDA’s Natural Resources Conservation Service (NRCS) is accepting proposals through its Grazing Lands Conservation Initiative (GLCI) for up to $22 million in funding to support partnerships that expand access to conservation technical assistance for livestock producers and increase the use of conservation practices on grazing lands.
Agroforestry is a sustainable land management approach that can be integrated into existing traditional crop and livestock systems. Silvopasture integrates trees into livestock production for pasture and animal health. Blooming ecological success Maggie Taylor of Delight Flower Farm, a commercial cut-flower farm in Champaign, Ill.,
For example, livestock production, fertilizer use and deforestation for farm expansion exacerbate greenhouse gas emissions. Called Resilient food futures: agroecology and climate finance for ambitious NDCs 3.0, it marked a continuation of discussions at COP16 on how agroecology can support biodiversity action. Africa sets the example.
Photo credit: Andrew Leahy, Horn Farm Center) Pawpaw’s Agricultural and Ecological Benefits The pawpaw is not only a part of Appalachian heritage. Today, it is emerging from this long history as the subject of renewed public interest, thanks to its varied ecological and agricultural attributes.
It’s not always obvious that some of the ecological farming practices used frequently by farmers, also provide wildfire protection and recovery benefits. Check out the infographic below which was developed by our cross team at CAFF to learn more!
We talked about fake meat and the anti-livestock craze to save the planet from incinerating. Livestock must go. Let’s preach it loud and preach it long: authentic pastured livestock mimics historical abundance; eat and enjoy. How are your kids holding up to this “no livestock” narrative? Who will tell them the truth?
Begin by assessing the purpose of your landwhether it's for crop production, livestock grazing, forestry, or a combination of activities. Setting clear, measurable goals helps you develop a strategic plan, prioritize investments, and make informed decisions to maximize your land's potential while preserving its ecological balance.
They believe sustainable farming can be possible with respect to our human, ecological and economic resources. Frog Song Organics started in 2011. Their mission is to provide nutritious foods to their local community. They have been a certified organic farm since 2012 by Quality Certification Services.
They believe sustainable farming can be possible with respect to our human, ecological and economic resources. Frog Song Organics started in 2011. Their mission is to provide nutritious foods to their local community. They have been a certified organic farm since 2012 by Quality Certification Services.
They believe sustainable farming can be possible with respect to our human, ecological and economic resources. Frog Song Organics started in 2011. Their mission is to provide nutritious foods to their local community. They have been a certified organic farm since 2012 by Quality Certification Services.
The results range from localized drinking water contamination to ecological and economic damage in water bodies far from the source of the pollution. It’s a recurring ecological disaster that causes hardship for people who make their living from fishing, shrimping, and tourism. It’s a win-win for farmers and communities.
Not only did they have to evacuate with only some of their livestock, but they lost most of the infrastructure and housing on site. The success of each farmer, and the long term viability of their operation, is often the result of strong relationships and building trust and support systems that work for each unique operator.
When farmers are able to control how, where, and when their animals move between pastures, they can more easily accomplish ecological goals that might include increasing soil carbon, reducing water pollution, or incorporating trees. One recent morning after a thunderstorm, they moved the goats to a distant field across a road.
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