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LEGACY FARMER OF THE YEAR: Russ Lester, Dixon Ridge Farms Russ Lester, co-owner of Dixon Ridge Farms and a fourth-generation California farmer, has been a pioneer in organic farming since 1989, shaping innovative practices for sustainable orchard management.
Chris and Christy Locke share the history of Locke Ranch and their participation in the original BIOS project. Photo by Nolan Kirby) The Community Alliance with Family Farms (CAFF) held a Biologically Integrated Orchard System (BIOS) field day at Locke Ranch on May 23rd.
The first Biologically Integrated Orchard Systems (BIOS) event on “Impacts of Biologically Integrated Orchard Systems (BIOS) in Walnuts” was held in Linden at the Anderson-Barngrover Ranch on Friday August 27th. Around 30 people joined in on celebrating and learning from the past, and sharing emerging solutions and challenges.
They offer valuable resources and practical solutions for organic and transitioning producers, as well as conventional producers interested in ecologically and economically sound practices. Yet, knowledge gaps remain that warrant additional research attention. These include: Livestock and poultry breed development for organic systems.
Tony Prendergast’s XK Bar Ranch sits slightly south of Crawford, Colorado, near the Smith Fork of the North Fork of the Gunnison River on the southern edge of the agriculturally rich North Fork Valley. We bought the ranch by forming a land cooperative with three other families and collaborating on different uses of the land,” he said.
As a result of the ROC standards, livestock now graze the cover crops in the almond orchards, fertilizing the soil with their manure and providing space for beneficial insects. Photography courtesy of Cabriejo Ranch. At his ranch, they perform short-term monitoring of data points such as species diversity and the amount of bare soil.
On June 3rd, CAFF’s Ecological Pest Management team co-hosted a field day at Il Fiorello Olive Oil Co in Fairfield, CA. CAFF’s Ecological Pest Management team takes a holistic approach to managing pests that includes a suite of practices which farms and ranches can employ based on their own unique needs and circumstances.
Later, his focus shifted to urban ecology. In a frequently cited 2009 paper in the journal Frontiers in Ecology , a trio of researchers identified more than 139 shade-tolerant plants that have invaded deeply shaded forests. Plant a holly orchard and let nature do the work for you,” read one brochure.
Renamed the Owens Valley by white settlers, the valley was a snow-capped patchwork of pear farms and cattle ranches. By the time the Nüümü returned to their valley, the settlers had turned it into a constellation of cattle ranches and orchards. He held his father’s hand. “We That’s a big mistake.” That’s a big mistake.”
Afterward, they turn the herd out onto organically managed pasture, where the animals eat freely from clover, alfalfa, and a blend of perennial grasses like meadow bromegrass, orchard grass, and fescue. Their got a minute? check-ins often turn into half-hour conversations on the finer points of rotational grazing or organic pest treatments.
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