Sustainable Harvest International

JULY 19, 2022

Of course, the agrochemical companies and their apologists have a profit motive to make us believe we can’t produce enough food without synthetic fertilizers and pesticides. As the name implies, this is a no-cost system relying on ecological processes to produce the same yields as more expensive conventional systems.

Agroecology 52

Agroecology Farming Farming Ecology 52

Civil Eats

APRIL 22, 2024

The isolation of this ecologically rich archipelago of peaks, located in a “sea” of desert that stretches from northern Mexico into southern Arizona, means that plants grow here that don’t grow anywhere else. The more water you put on a crop, the more yield you get. An Arizona Walnut tree. said Nabhan of the conversation. “I

Seeding 144

Seeding Crop Agriculture Agriculture 144

Caff

DECEMBER 10, 2021

Hanna Kahl, CAFF’s Ecological Pest Management Specialist, started by welcoming attendees and sharing the history of the BIOS project which began in the 1990s and restarted in 2020. The BIOS project encourages farmers to implement a whole systems approach to orchard management that enables farmers to reduce chemical pesticide inputs.

Orchard 52

Orchard Farming Farming Crop 52

The Equation

MAY 15, 2023

With fields waterlogged, many farmworkers were unable to work and pick produce, signaling that crops like strawberries might see lower yields and higher prices in the near future. But with the heavy rain came floods that damaged lives, property, and crops.

Industrial Agriculture 97

Industrial Agriculture Crop Agriculture Agriculture 97

Caff

JULY 28, 2024

In March, I got to participate in a two-day workshop with the Laguna de Santa Rosa Foundation teaching private landowners pile burning for ecological health. Enhanced Crop Yields: In nutrient-poor soils, biochar application can increase crop yields. Site of the pile burning, Shone Farm, Santa Rosa Junior College.

Production 52

Production Crop Yield Fertilizer Yield 52

Farmbrite

AUGUST 16, 2023

While both permaculture and polyculture farming prioritize sustainability and ecological balance, permaculture takes a broader systems-thinking approach, while polyculture farming focuses on planting strategies within a specific area. This means that farmers don't need to use pesticides or herbicides as much.

Farming 52

Farming Farming Crop Harvest 52

Civil Eats

SEPTEMBER 23, 2024

The farmer] could be spraying with every insecticide, pesticide, fertilizer, and drive a big, stinky diesel truck into my city and sit outside idling for 20 minutes while he unloads all his plastic containers into my restaurant, right?” And, just because food is raised locally doesn’t mean it’s grown with climate-friendly practices. “[The

Food 141

Food Farming Farming Supply Chain 141

National Sustainable Agriculture Coalition

AUGUST 11, 2023

As founder of the “Once and Future Green”, Michelle trains and consults Frontline communities, governments, and philanthropy to forward community-driven solutions with transformative anti-oppression and ecological design tools. Jack’s powers hundreds of homes while producing a diverse array of fresh veggies for local markets.

Water Rights 52

Water Rights Food Farming Farming 52

Agritecture Blog

OCTOBER 6, 2022

The situation is especially complex, given that the coffee industry is simultaneously fueling the climate crisis by clearing ecologically rich habitat for rows of tightly packed coffee plants. It creates a more ecologically diverse system that provides an abundance of crops and environmental benefits for farmers.

Crop 52

Crop Plantation Production Cultivation 52

Sustainable Food Trust

JUNE 14, 2023

The UK Centre for Ecology & Hydrology estimates that “One teaspoonful of topsoil contains around 1 billion microscopic cells and around 10,000 different species.” However, a recent review of 25 commercial mycorrhizal inoculants concluded that only one of the inoculants resulted in higher yields.

Ploughing 52

Ploughing Crop Yield Farming 52

Modern Farmer

JANUARY 28, 2025

Decades ago, researchers laboriously excavated a white-tailed prairie dog burrow in southern Montana, revealing features like sleeping quarters, hibernacula, and a maternity area but such work is invasive and yields little data on the animals movements. This uncertainty has led to some bureaucratic contradictions.

Ranching 86

Ranching Cattle Forage Pruning 86

Civil Eats

DECEMBER 5, 2023

Goldthwaite The coeditors of Good Eats , both English professors and authors, have gathered a selection of creative nonfiction essays that requires “ecological thinking and a close attention to relationships, the environment, and diversity.”

Food 145

Food Farming Farming Seeding 145

Sustainable Food Trust

MARCH 27, 2024

In both cases, the vulnerability of relying on intensive, yield-driven conventional monocultures has become plain. This has meant fewer people on the land, more centralisation of production, and greater reliance on ‘quick fix’ methods like chemical pesticides and fertilisers.

Production 52

Production Ruralism Harvest Harvester 52

Sustainable Food Trust

NOVEMBER 8, 2023

Farmers need to have annual inspections to demonstrate delivery against those standards, ranging from controlled pesticide usage to crop rotations and natural fertiliser usage. For products to be certified as organic, they must meet a series of standards that are set and audited by certification bodies (CBs).

Processing 64

Processing Production Food Crop Rotation 64

Food Tank

DECEMBER 24, 2024

International Centre of Insect Physiology and Ecology ( icipe ) , Africa Based in Nairobi, Kenya, icipe uses insect science to tackle food security, health, and environmental challenges in Africa. They focus on improving livelihoods through the promotion of ecological land-use management practices and empowering farming communities.

Food 139

Food Agriculture Agriculture Ruralism 139

National Young Farmers Coalition

JUNE 26, 2024

The environmental impact of precision agriculture is not yet understood, but it can potentially increase energy use and the use of pesticides and chemical fertilizers. This approach is misguided, given the ample evidence that scale-neutral, management-intensive practices likely yield even greater environmental benefits.

Food 40

Food Farming Farming Farmland 40