Remove Ecology Remove Plantation Remove Processing
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How Centuries of Extractive Agriculture Helped Set the Stage for the Maui Fires

Civil Eats

Lahaina, the former capital of the Hawaiian Kingdom , was once a thriving, ecologically diverse landscape full of fish ponds and diverse crops that included sweet potatoes, kalo (taro), and ‘ulu (breadfruit). Which then, of course, becomes very ironic in terms of how the plantations then [put] a horrible, detrimental end to our soil quality.

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The Bourbon Industry Relies on White Oaks, Which Are in Decline. Now, They’re All In on Saving Them

Modern Farmer

As it takes 90 years for an oak to fully mature, anything to speed up the process is a help. And while there are rules about how bourbon is made, the process is one that Frey thinks about a lot. “One But it’s also incredibly important ecologically. Now their acorns have improved genetics, and it’s spreading out.”

Ranching 140
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Beyond Farm to Table: How Chefs Can Support Climate-Friendly Food Systems

Civil Eats

It’s a tedious but worthwhile process: drying mushrooms, vegetables, and herbs, making pickles and slaw, and preserving garlic blossoms and coriander seeds in airtight jars before these ingredients vanish with the end of the season. Seafood processing houses, they just cut the filet off and throw the carcass in the bin.

Food 97
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Coffee as we know it is in danger. Can we breed a better cup?

Agritecture Blog

And while the loss of coffee wouldn’t necessarily cause mass starvation, a whole lot relies on it: hundreds of millions of smallholder farmers and coffee-processing jobs in the tropics, as well as the gross domestic product of several countries like Nicaragua and Uganda.

Crop 52
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Our Summer 2024 Food and Farming Book Guide

Civil Eats

—Matthew Wheeland Countering Dispossession, Reclaiming Land: A Social Movement Ethnography By David Gilbert Along the slopes of a volcano in Indonesia, a group of Minangkabau Indigenous agricultural workers began quietly reclaiming their land in 1993, growing cinnamon trees, chilies, eggplants, and other foods on the edges of plantations.

Food 124
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These State Lawmakers Are Collaborating on Policies that Support Regenerative Agriculture

Civil Eats

Power of State Policymaking The Cohort for Rural Opportunity and Prosperity (CROP)—a subset of SiX’s Agriculture and Food Systems program—currently includes elected officials from 43 states who are positioned to advance socially and ecologically responsible rural, agricultural, and food policy.