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Without guaranteed funding, the progress made in these areas is expected to stall, potentially setting back years of advancement in agricultural research, rural support, and conservation efforts.
For the last 11 years Erik has been working on the clean energy transition at rural electric cooperatives at an organization called CURE. During that time his work has led to historic investments in rural electrification through the New ERA and PACE programs passed in the Inflation Reduction Act.
Farming the government" is now a rural pastime, with farmers' decisions dominated by intrusive and perverse government programs. Even supposed conservation grants hurt the ecology. The program covers 6 things: corn, soybeans, wheat, sugarcane, rice, and cotton. Iowans don't grow sugarcane, rice, and cotton. It's all negative.
Fortunately, there are more advantages to growing more diverse crops than its possible positive effect on diet diversity… Why traditional rural landscapes are still important to our future. NUS so fast: the social and ecological implications of a rapidly developing indigenous food economy in the Cape Town area.
In addition to the proven ecological benefits of regenerative and adaptive grazing principles, the systematic implementation of these principles also provides healthier, nutrient-dense food, more profitable farms and ranches, increased biodiversity and more prosperous rural communities.
Roland Royer , Dominica Minister for Agriculture, Fisheries, Blue and Green Economy; Fernando Mattos , Uruguay Minister of Livestock, Agriculture and Fisheries; Elena Xochitl Ramirez Reivich , Secretariat of Agriculture and Rural Development of Mexico (SADER); and Margaret Zeigler , IICA. Say it loud: Rural women are our everyday heroes!”
Permaculture means that gardeners work with existing ecological conditions in a specific place. Photo provided by Grayson LandCare) Grayson Landcare also acts as an incubator for rural innovation. The post Profile: Grayson LandCare – Incubating Rural Innovation appeared first on The Daily Yonder.
They offer valuable resources and practical solutions for organic and transitioning producers, as well as conventional producers interested in ecologically and economically sound practices. Positive signs are on the horizon.
NSAC welcomed the pragmatic Senate bill, the Rural Prosperity and Food Security Act of 2024 (RPFSA) , as an important step toward completing a bipartisan farm bill reauthorization this year. There are several dedicated rural partnership investments with the potential to dramatically increase support for regional food enterprises.
This means rethinking attitudes toward growth, while recognizing water as a fundamental human right and a source of broader ecological health. In the West, that also means reconsidering our approach to agriculture. Civil Eats caught up with Gleick to understand what that means and how we should think about water in the near future.
Strengthening local economic markets and smallholders access to them creates a mutually generative cycle of food and ecological resilienceessential to strong local incomes and livelihoods. Climate resilience requires broad participation from the most vulnerable farmers who are rural women dependent on natural resources for their well-being.
The goats, and to some extent the cows, have been replaced by sheep in recent times, a shift that speaks to the widespread social, cultural and ecological degradation that has occurred thanks to more than two centuries of Highland Clearances , followed by agricultural intensification.
After his public response to Monbiot’s book elicited a response from readers, Smaje saw an opportunity to write about the role of farming, grazing, and rural places in an increasingly unstable and unpredictable future. Another part of my argument is ecological feedback. But it’s also much more than that.
They also have ecological benefits because they offer a market outlet for small-scale producers not involved in large-scale industrial agriculture. These include subsidies to support territorial food systems actors, more robust rural infrastructure, and programming to increase food systems education.
(Photo credit: Grace Bowie, courtesy of the Ralph Rinzler Folklife Archives and Collections, Center for Folklife and Cultural Heritage, Smithsonian Institution) Many of the states isolated, rural villages are reachable only by plane and are hit hard when disaster strikes, even if the catastrophes are far away.
Indigenous agriculture relies on an approach to land that is grounded in time-tested, abiding ecological principles rather than technical innovation. “We “The only agriculture left in Arizona after about 20 years will be Indian agriculture,” he says, “because they do have the water rights, they do have the land.”
MPP, also known as the Peasant Movement of Papaye, is a social and agricultural movement that advocates for the rights and interests of peasant farmers and rural communities in Haiti. The movement focuses significantly on land reform, food security, and sustainable agriculture from the grassroots level. “It
In our rural high schools, almost every FFA kid grew up on a farm and was directly involved in production agriculture. There is a better, more regenerative way forward, and we need to invest in educational resources to bring that knowledge of biology and ecology into mainstream agriculture. Much has also changed.
Ryan Mason transitions a successful urban farm operation back to his rural roots in Pigeon Lake, Alberta. Through his studies, Ryan participated in a global exchange program in rural Mexico, living and working with a campesino (small farming) community. It was there where I rediscovered my passion for food and food studies,” he says.
Greenhorns – Based in Maine but running nationally, this organization works to reform the agriculture industry with a focus on regenerative ranching, ecological restoration and food justice. Its annual conference brings farmers from across the country together.
Planned Talking Circles: Wednesday, November 20, 2024 | 9:00 am - 4:00 pm 1605 17 Ave, Brocket, AB Wednesday, January 8, 2025 | 9:00 am - 4:00 pm Red Crow College – Blood Tribe 148, Stand Off Register Now The post Talking Circle: Niitsitapi Kaakiisin & Agriculture appeared first on Rural Routes to Climate Solutions.
Photo credit: Jess Giacobbe) A nybody who is interested—urban, suburban or rural gardeners and farmers or any land stewards—can participate in Carbon Sponge. She’s an award-winning professor of New Media at SUNY Purchase where she teaches Dark Ecology, a class closely aligned with her work in the ecological art space.
Farmer-researcher Eric Barnhorst, for example, conducted research on regenerating fallow fields with the Ecological Farmers Association of Ontario in 2022. There should be room for the promotion of agro-ecological and organic farming practices.
A study published by Groundswell international and Partenariat pour le Developpement Local finds that rural farmers in Haiti who engage in agroecology are more than twice as productive, more ecologically positive, and more food secure. It is true that the country is deforested.
We are rural, urban, and suburban,” she said. Against the backdrop of a carefully managed perennial pasture, the gathering focused on legislative approaches to promoting regenerative farming and ranching practices, which the group believes can galvanize support across partisan and rural-urban divides. We are female; we are male.
The environmental and financial problems of the hill farming sector have been written about exhaustively, so I won’t expand on them here – other than to say that while hill farming has a central role to play in socially and ecologically vibrant landscapes, a major shift towards agroecological practices is needed to realise this.
In comparison to the enormous opportunity that sustainable and organic agriculture represents for farmers and rural communities, federal investment in related research, education, and extension has been minuscule. This approach is misguided and will not meaningfully address the climate crisis.
NSAC hopes that Congress can ultimately see the wisdom of funding state and tribal soil health programs through RCPP, as proposed in the Rural Prosperity and Food Security Act in the Senate. 5102, 5103, 5019, 5110, 5202, 5503, 5402, 112205 ) Title 6 – Rural Development Includes the Food Supply Chain Guaranteed Loan Program.
Join Young Agrarians and Rural Routes to Climate Solutions to learn all about forage polycultures with Dr. Jillian Bainard of Agriculture and Agri-Food Canada. REGISTER The post Polycultures December 7th, 2022 appeared first on Rural Routes to Climate Solutions. We hope to see you there and feel free to invite your friends!
The USDA Forest Service is partnering with States to conserve nearly 168,000 acres of economically and ecologically significant forestlands across the nation through the Forest Legacy Program. USDA is providing more than $154 million for 26 projects to conserve working forests that support rural economies in 17 states.
Though I grew up on the north side of Appleton, every weekend and during the summers we had this entire rural experience watching the cows come and go as part of my grandfather’s cattle dealing business. She had an emphasis in Ecological Restoration of Wetlands and Prairie.
He hadn’t considered including backyard gardens in rural areas in the sample, he said, even though city gardens were. “We We were not necessarily attempting to compare urban and rural food production,” he said. “In It’s almost like comparing apples to oranges,” she said. The community garden is not set up to maximize production.”
According to the statute, “It is the policy of this state to restore and maintain the chemical, physical, and biological integrity of its waters to protect public health, safeguard fish and aquatic life and scenic and ecological values, and to enhance the domestic, municipal, recreational, industrial, agricultural, and other uses of water.”
Elderberry, becoming popular as a hedgerow crop, provides both farm income and ecological benefits. Crombie is optimistic that agroforestry will go a long way in restoring land but also rural communities. It’s an exciting opportunity to revive our rural communities.”
Many have zero rural experience, connections, or history. We need more people in rural America to make a critical mass that will keep the livestock, equipment, and feed suppliers in business. This new generation of homesteaders is a shot in the arm for rural communities. These newcomers need a why.
And yet, restrictive subsistence regulations have left many Alaska Natives in rural areas no choice but to engage in so-called “poaching” to meet their food security needs. ANILCA includes a clause that gives rural Alaska residents an opportunity to harvest fish and wildlife—in simple terms, a subsistence harvest preference.
This renewed focus came as hybrid seeds, instrumental in the Green Revolution, had led farmers to overlook the potential ecological damage of intensive fertilizer and agrochemical use. We have a problem of under investment in rural infrastructure,” Swaminathan said. Now we have a plateau in production and productivity.
Where are we in the ecological succession? Trees exist in a different ecological succession stage than pioneering stage plants, also known as weeds. Ecological succession is the process by which plant communities change over time, eventually yielding a climax community. I did my graduate work in cotton.
Through this film, the International Fund for Agricultural Development (IFAD) advocates for increased investment in rural communities who are under constant threat from the climate crisis. As Reichl travels the United States, moving from fine dining rooms to rural farmlands, she unveils a series of riveting narratives.
Whereas at one time she advocated organic approaches and specific practices to deal with singular issues with pests or crop fertility, she now fosters a system based on ecological farm design. ATTRA.NCAT.ORG.
The recovery process was grueling, but Cheetah not only found an innovative way to treat toxic ash on his site using the power of mushrooms, but he also created Butte Remediation , a non-profit that provides that same service to underserved farmers and rural residents in his community!
As the name implies, this is a no-cost system relying on ecological processes to produce the same yields as more expensive conventional systems. In one of the largest to analyze how agro-ecological practices affect productivity in the global south, researchers at the University of Essex in England analyzed 286 projects in 57 countries.
The research from the University of Michigan-led study seems to show that fruit and vegetables grown in urban ag have a carbon footprint six times larger than that of “conventionally grown” food (meaning, on rural farmland). I see that shift happening already on farms both urban and rural, big and small.
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