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Farmers Weekly With the school summer holidays in full swing, parents of farm and tractor-mad children have appealed on social media to find local farmers and contractors at work in the fields, in the hope of catching some of the action for their little ones to observe safely from afar.
There has been a tremendous amount of fanfare and anticipation regarding the intended expansion of canola crushing capacity on the Canadian Prairies, driven mainly by expected demand for renewable diesel across North America. Companies such as Cargill, Richardson, Federated Co-op, Viterra, Bunge, and Ceres Global Ag have all jumped into the fray, announcing hundreds of.
Poisoned, the food safety film featuring the lawyer, Bill Marler, is now available to watch on Netflix. I wrote about earlier when I saw it at the Tribeca Film Festival. It’s totally worth watching, and not only because I have a cameo in it. Bill Marler explains why. I reproduce his post with permission. After Netflix Poisoned – What would I do with a Food Safety Magic Wand?
Sad to report that two giants of our field have passed on. Dr Melaku Worede helped establish the national genebank of Ethiopia in 1976 and led it for 14 years. He was a champion for the equal participation of farmers and local communities in the conservation and management of crop diversity. Dr Miguel Holle was a teacher and plant explorer, a world expert on wild tomato genetic resources.
Farmers Weekly Weather conditions have drastically slowed harvest, with lodging difficulties delaying the combines. A sliver of light is that overall winter barley yields concluded well this season.
The biological market in agriculture is growing exponentially, as many companies are investing in development and introducing products that contain bacteria or fungi that are supposed to provide a significant benefit to a farmer’s crop or soil. It’s up to farmers and their agronomists and retailers to not only determine whether a biological product works.
AAFCO, the American Association of Feed Control Officials, says i ts membership has at last agreed to fix pet food labels so they look more like Nutrition Facts labels. When this happens, you might possibly be able to understand them. Here’s what the nutrition information on a pet food label looks like now. Pet food labels follow the regulations for animal feed, not human food.
Short, slightly random piece on the CATIE genebank. Equally short and equally random piece on genebanks in general, leading with CATIE, closing with Svalbard. I suppose one shouldn’t be looking at a gift horse in the mouth. A Ugandan field genebank is suffering from thefts. Maybe we shouldn’t call them banks. Jamaica wants a coconut genebank.
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Short, slightly random piece on the CATIE genebank. Equally short and equally random piece on genebanks in general, leading with CATIE, closing with Svalbard. I suppose one shouldn’t be looking at a gift horse in the mouth. A Ugandan field genebank is suffering from thefts. Maybe we shouldn’t call them banks. Jamaica wants a coconut genebank.
Farmers Weekly Toyota has unveiled an updated version of its venerable Land Cruiser off-roader, featuring a stronger chassis, a new eight-speed automatic transmission and the option of a hybrid powertrain.
It’s Fri-yay! Fridays mean the RealAg Issues Panel on RealAg Radio. For this August 11 edition, host Shaun Haney is joined by Saskatchewan farmer Cherilyn Jolly Nagel, and RealAgriculture’s Kelvin Heppner and Lyndsey Smith. Up for discussion: Moisture deficits and floods and can we trade water for equalization payments; By-elections in Saskatchewan, where the NDP.
Anya Von Bremzen. History, and the Meaning of Home. Penguin, 2023. I can never get over how many superb books are now published on food themes, on after another. Consider—and you definitely should—this one, for example. For starters, there’s the fabulous cover by Roz Chast, no less (I want one for my next book!). For another, there’s its brilliant structure and what Von Bremzen does with it.
The July 2023 edition of the Consumer Food Insights survey is now out. I want to draw attention to one set of questions we added that delved into consumers’ beliefs about beef vs. plant-based, cell-cultured, and lab grown alternatives. Each respondent was only asked one set of these questions. Cell-cultured and lab-grown refer to the same thing, but we were curious if the the alternative labeling produced a different set of beliefs.
Farmers Weekly Throughout the harvest season, we are updating our handy map with the latest data from the AHDB’s 2023 oilseed rape Recommended List harvest results. Use the map below to find the five highest yielding oilseed rape varieties at your nearest trials site.
Some herbicides aren’t very effective at controlling a weed like horsetail, but when you combine two poor-performing products, they can deliver a surprising level of control. In weed science terms, this ability of different active ingredients to team up and deliver a knockout blow is called herbicide synergy. On this episode of the RealAgriculture Soybean.
Every now and then the USDA recruits a talented designer and produces terrific charts like this one. I thought this was perfect for a hot summer day. Enjoy! The post A taste of summer: melons appeared first on Food Politics by Marion Nestle.
Comment Re: Comments on EPA’s Vulnerable Listed (Threatened and Endangered) Species Pilot Project (Docket EPA-HQ-OPP-2023-0327) Dear Ms. Matuszko: The National Association of State Departments of Agriculture (NASDA) appreciates the opportunity to comment on the U.S. Environmental Protection Agency’s (EPA) Vulnerable Listed (Threatened and Endangered) Species Pilot Project (Docket EPA-HQ-OPP-2023-0327).
Farmers Weekly Innovative grazing practices have enabled a Cumbrian estate to capitalise on more than 1,000ha (2,471 acres) of saltmarsh, giving a beef finishing system an extensive, low-input store period.
Growers looking for disease and weed control in winter wheat will often apply a herbicide-fungicide tank mix at the four-leaf stage (T1). This strategy helps defend the crop against early-season diseases such as powdery mildew and also tackles problem weeds, but there may be other benefits such as protecting the crop from a frosty springtime. Read More Growers looking for disease and weed control in winter wheat will often apply a herbicide-fungicide tank mix at the four-leaf stage (T1).
My thanks to Paola Baratto for sending this one. The study: Intakes of Added Sugars, with a Focus on Beverages and the Associations with Micronutrient Adequacy in US Children, Adolescents, and Teens (NHANES 2003–2018). Ricciuto L, Fulgoni VL III, Gaine PC, Scott MO, DiFrancesco L. Nutrients. 2023; 15(15):3285. [link] Method: This is an analysis of links between added sugars from different kinds of drinks and nutrient adequacy in children using combined data from 8 consecutive NHANES surveys
Megan Mills describes the APRES graduate student organization as a training ground. She credits the annual APRES conference for introducing her to other graduate students, weed scientists and new information.
Farmers Weekly This week’s Photo of the Week comes from 14-year-old aspiring photographer Noah, who has captured the harvest progress beautifully. His brothers and father run an agricultural contracting business and have recently taken on a 49ha (120-acre) farm.
We are in for a treat this week as host of Wheat Pete’s Word, Peter Johnson, sends us this weekly podcast update while on vacation in Portugal. In the line up for today’s discussion: test weight vs. yield, falling number and binning wheat, stored grain pests, struggling beans, and some great discussion on cover crop. Read More We are in for a treat this week as host of Wheat Pete’s Word, Peter Johnson, sends us this weekly podcast update while on vacation in Portugal.
Texas A&M scientists and AgriLife Extension specialistshelp fine tune the Texas wine industry Did you know the “grape” State of Texas has changed wine as we know it? Many grapes used across the world for wine, including those from centuries-old European vineyards, have Texas roots, literally. Vineyards throughout France’s famed appellation system and beyond boast.
Farmers Weekly Agroforestry has gone from a novel idea to a core part of a resilient farming model at Yeo Valley in Somerset, with 405ha (1,000 acres) of woodland grazing targeted by 2028.
Greg and Sara Stamp, of Stamp Seeds and Stamp Farms from Enchant Alta., were named Alberta’s Outstanding Young Farmers for 2023 at an event held in conjunction with Olds College AgSmart Expo. Greg and Sara Stamp, along with Greg’s two brothers Nathan and Matthew and parents Richard and Marian, operate Stamp Seeds and Stamp Farms.
Drink, dine and learn about the Texas wine industry The Texas A&M AgriLife Extension Service in Lubbock County is partnering with Adelphos Cellars to host a Vine to Wine event on Aug. 28 in Lorenzo to discuss the process of winemaking from the vineyard to the bottle. The event will begin at 7 p.m. at. Read More → The post Vine to Wine event set Aug. 28 in Lorenzo appeared first on AgriLife Today.
Farmers Weekly After winning a net-zero food and farming competition, Oxfordshire farmer Ben Adams is conducting a field-scale intercropping trial to assess which crop combinations perform best in terms of yield, quality and harvest ease. Intercropping with legumes has so far completely eliminated artificial fertiliser and fungicide requirements, says Ben.
Not without controversy, applying glyphosate prior to harvesting a crop can help with crop and weed dry-down. If done too early, while the plant is still moving nutrients up into the kernels, a pre-harvest pass can cause glyphosate residues in the resulting grain. That’s always a concern when residue is possible, but mounting pressure against.
A version of this piece was featured in Food Tank’s newsletter, released weekly on Thursdays. To make sure it lands straight in your inbox and to be among the first to receive it, subscribe now by clicking here. It has been wonderful to see so many at Food Tank events recently, in Boston, Chicago, Philadelphia, and Rome. As Food Tankers gather to discuss some of the most pressing issues in our food and agriculture systems, I am always excited to meet with young people.
Farmers Weekly Our shepherd moved on recently to pastures new. It’s always difficult losing good staff, but I am aware that we are just a rung on the ladder for shepherds to gain experience before progressing to something with more responsibility.
When looking at any pesticide label there should be three words that make you stop, think, and mark the calendar: pre-harvest interval. The pre-harvest interval — PHI — is the minimum time necessary between application of a product and cutting the crop, either by swathing or straight-cutting. As Sheri Strydhorst explains in this RealAgriculture Wheat.
Farmers Weekly Buying kit to switch to more sustainable systems, without first assessing its true cost and suitability, could waste thousands of pounds and damage land. According to consultants and machinery experts, there is a rising number of cases where growers have bought equipment that is over-specced or too large for their farm’s needs.
Just last week, Chip Flory and Shaun Haney were talking about unlikely market moves and the unpredictability of a weather market, with a discussion on the risk of a sliding market. This week, Shaun is back again talking weather markets, but this time with Brian Voth, founder of IntelliFARM. Voth is keen on looking back to. Read More Just last week, Chip Flory and Shaun Haney were talking about unlikely market moves and the unpredictability of a weather market, with a discussion on the risk of a
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