Sat.Dec 09, 2023 - Fri.Dec 15, 2023

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Exploring the soil acidification and root rot link

Real Agriculture

Western Canadian soils are generally neutral to slightly basic in pH values. On average, there’s plenty of buffering capacity to the soil in the west but that doesn’t mean there aren’t pockets of acidic conditions. What’s more, research is proving out to show that long-term zero-till combined with applied fertilizers is creating an acidic area.

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Weekend reading: Food for the Future

Food Politics

John Brueggemann. Food for the Future: Beautiful Stories from the Alternative Agro-Food Movement. Lexington Books, 2023. I did a blurb for this book: Sociologist John Brueggemann examines the stories of people actively engaged in today’s small-scale food and farming movement toward healthier and more sustainable food systems. Their commitment, passion, and pragmatism is so inspiring that we will all want to join or support this movement in every way we can.

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Prestigious Horizon Europe funding award to accelerate innovative research in antibiotic-producing bacteria

Agri-tech

Dr Susan Schlimpert and her team have been awarded European funding to take forward their innovative research into the antibiotics of the future. Dr Schlimpert, a group leader at the John Innes Centre, receives a European Research Council consolidator grant, part of the EU’s Horizon Europe programme. The award for the project, “Functional Diversity of Bacterial NLRs in Multicellular.

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After COP28, ‘We Finally Have a Floor To Stand On.’ Where Do We Go From Here?

Food Tank

A version of this piece was featured in Food Tank’s newsletter, released weekly on Thursdays. To make sure it lands straight in your inbox and to be among the first to receive it, subscribe now by clicking here. I’ve been reflecting on what happened at this year’s UN climate change conference, COP28. (And sleeping off jet lag!) I was so heartened and impressed to hear so many strong voices advocating for a better food system, especially among young activists.

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Precision Planting’s Radical Agronomics automates soil testing

Real Agriculture

Precision Planting is changing the process of testing soil with a new Radical Agronomics program that relies on an automated soil analysis laboratory. Mike Easter, Precision Planting’s commercial lead for Radical Agronomics, says the program is designed to address some challenges with current laboratory systems and soil testing’s manual process. “What we’ve done is we’ve.

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The red/blue divide in American food choices?

Food Politics

A group with which I was unfamiliar, PropellerFish , sent me a report of a survey it conducted: Partisan Wellbeing in America. Earlier this year, we sponsored a study to take a more robust look at how partisanship may be shaping people’s decisions around health, nutrition and wellbeing. We conducted a quantitative survey with 1,400 Americans across the country and further engaged 450 of those respondents in qualitative writing assignments.

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Big News: House Passes Bill to Bring Whole Milk Back to School Menus

AgWeb Farm Journal

More than a decade after banning whole and reduced fat milk from being served during school lunches, the House of Representatives overwhelmingly voted in support of the Whole Milk for Healthy Kids Act.

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More Trending

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Farming Forward: Digging into the economics of cover crops

Real Agriculture

Putting cover crops to work on Randy Tkachyk’s farm means keeping soil covered, growing winter feed for cattle, and providing grazing opportunities for those cattle well in to the fall. Tkachyk grows a diverse cover crop mix on his farm near Sundown, Man., as a means to manage risk against the growing season. A 15-way. Read More Putting cover crops to work on Randy Tkachyk’s farm means keeping soil covered, growing winter feed for cattle, and providing grazing opportunities for those

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Conflicted interests: obesity drugs, alcohol, clinical trials

Food Politics

DRUGS Here’s the headline: Maker of Wegovy, Ozempic showers money on U.S. obesity doctors Drugmaker Novo Nordisk paid U.S. medical professionals at least $25.8 million over a decade in fees and expenses related to its weight-loss drugs, a Reuters analysis found. It concentrated that money on an elite group of obesity specialists who advocate giving its powerful and expensive drugs to tens of millions of Americans.

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Moving into the Agrihood

Modern Farmer

Outside of Charleston, South Carolina, in the picturesque marshes of the Kiawah River, sits more than 100 acres of working farmland. Seasonal crops rotate through expansive pastures, cattle graze the rich sea grasses and several colonies of bees hurry about their business. But unlike neighboring farms that focus on production for faraway markets or keep a single family afloat, the farm at Kiawah River is supporting 185 families who live in the surrounding homes.

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Turning the Tide: Investors Prioritize Agriculture in Net Zero Framework

Food Tank

During a recent panel conversation at the U.N. Climate Change Conference, the Institutional Investors Group on Climate Change (IIGCC) announced that a prominent sustainable investment framework will upgrade the importance of the agriculture, forestry, and fisheries sector for the finance community. The conversation was organized by Food Tank, the Future Economy Forum, and the FAIRR Initiative.

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Beef country of origin labelling is gaining momentum in the U.S., again

Real Agriculture

Country of origin labelling of beef in the U.S. seems to be an issue that never seems to go away entirely, even with settled trade disputes. The most recent move towards some form of COOL is gaining momentum in the U.S., though agriculture secretary Tom Vilsack has said any labelling must be trade compliant. Dennis. Read More Country of origin labelling of beef in the U.S. seems to be an issue that never seems to go away entirely, even with settled trade disputes.

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7 Top Producers Reflect and Look Ahead

AgWeb Farm Journal

We asked some of our previous Top Producer of the Year awardees to share a bit about what’s happening on their farming operations — looking at both the past year and out on the horizon.

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10 Holiday Recipes That Won’t Break the Bank

USDA Blog

The holiday season is a time for joy, celebration and delicious food! Celebrating the holidays on a budget does not mean sacrificing flavor or tradition. With a little ingenuity, you can create delicious, festive meals that celebrate the spirit of the season without compromising on flavor or nutrition. Let's explore some satisfying MyPlate holiday recipes that respect your wallet and contribute to a memorable feast!

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Future Leader Fellowship will take photosynthesis research in an exciting new direction.

Agri-tech

Dr Michael Webster has been awarded a UKRI Future Leader Fellowship, a prestigious award that will enable his group at the John Innes Centre to take their research into the molecular workings of photosynthesis and genes in an exciting new direction. Dr Webster, a group leader, was recently named among 75 promising research leaders who will benefit from the £101m UKRI fellowship fund aimed at.

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Case IH Farmall electric tractor charges in less than an hour

Real Agriculture

It’s taken 100 years but the Farmall tractor brand now boasts an electric model. Earlier this year, Case IH announced that the new electric drive Farmall 75C would be available to farmers for 2024. In this report from Agritechnica 23, CNH product specialist Florian Gessner shares some of the features of the new tractor after. Read More It’s taken 100 years but the Farmall tractor brand now boasts an electric model.

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Look to ‘Pay Top Dollar for the Right Farm’ in 2024

AgWeb Farm Journal

In October, ​USDA said the average value of U.S. cropland (irrigated and nonirrigated) was $5,460 an acre in 2023--an increase of 8.1% from 2022. High-quality ground is selling for two to three times that.

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USDA 1890 National Scholars Program and USDA Liaisons Prepare Students for Their Future Careers

USDA Blog

Arionne Patterson has come a long way since learning about the U.S. Department of Agriculture’s (USDA) 1890 National Scholars Program during a presentation hosted at her high school in Fresno, California. As a result of pursing her agricultural dreams and the USDA 1890 National Scholars Program, Patterson obtained her Agriculture Business degree at Prairie View A&M University and her master’s degree at Purdue University.

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Meet the Taro Farmer Restoring an Ecosystem Through Native Hawaiian Practices

Modern Farmer

Sprouting deep within the verdant pleats of Oʻahu’s Koʻolau Mountains, Heʻeia stream winds through Kakoʻo ʻOʻiwi , a non-profit organization centered on a six-acre taro farm, before emptying into the wide mouth of Kane‘ohe Bay. In 2001, executive director Kanekoa Shultz, a marine biologist and seaweed expert, helped rebuild the adjacent Paepae o Heʻeia fishpond.

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Wheat Pete’s Word, Dec 13: Late tillers, loaves per acre, surface-applied N, and a rough voice

Real Agriculture

It turns out that even Peter “Wheat Pete” Johnson is mortal, and in this week’s podcast you’ll likely end up feeling a little sorry for Mr. Johnson, as his voice has fallen victim to the winter woes. Nonetheless, our intrepid host of Wheat Pete’s Word still has managed to record this episode and in it. Read More It turns out that even Peter “Wheat Pete” Johnson is mortal, and in this week’s podcast you’ll likely end up feeling a little sorry

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Government Seizes Control of Rancher’s Land for Endangered Bug Habitat

AgWeb Farm Journal

The government seized control of John Yearwood’s ranchland in the name of a tiny bug. “There is no shame in Washington,” he says.

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Checked off

Western FarmPress

A Congressional effort to close the path to grower-funded research and marketing through check-off programs leads to a conversation about the on-farm impact of the programs.

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In Memoriam: Professor Phil Dale OBE (1945-2023)

Agri-tech

It is with heavy hearts that we bid farewell to a pioneering scientist, esteemed colleague, and a true gentleman, Professor Phil Dale OBE. Phil’s remarkable journey in the field of agriculture spanned decades, leaving an indelible mark on the scientific community. His passing on December 6th, 2023, at the age of 78, has left a void that will be felt by all who had the privilege of knowing.

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AGI offers one-stop shop for feed mill systems

Real Agriculture

Ag Growth International (AGI) is well known for its grain storage and conveyance services and technology, but a big part of the company’s business in North American and around the globe focuses on its feed platform. At Agritechnica 23, RealAgriculture’s Shaun Haney caught up with Noam Siberstein, AGI’s senior vice president for global feed, to.

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5 Welding Tips to Avoid Bubble Gum Results

AgWeb Farm Journal

After botching many welding jobs, Dan Anderson has established baselines for any weld he now attempts. For example, positioning his helmet closer versus further from the arc allows him to better monitor the weld puddle.

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Food Was a Focus at COP28. Here’s What You Need to Know

Modern Farmer

Every fall, the United Nations holds a global meeting to discuss the state of climate change and necessary actions. This two-week gathering is for the signees of the United Nations Framework Convention on Climate Change, and is called the Conference of the Parties, or COP, for short. Also in attendance are policymakers, NGOs, lobbyists, scientists and more.

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eAgronom Reaches 1.5 Million Hectares Milestone in Boost to Sustainable Farming

Global Agtech Initiative

Small and large farms across Europe and Africa are actively benefiting from the company’s Carbon Credit program. The post eAgronom Reaches 1.5 Million Hectares Milestone in Boost to Sustainable Farming appeared first on Global Ag Tech Initiative.

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Economics still matter when driving change through sustainability programs

Real Agriculture

Governments across the world are crafting policy to influence industry practices with the goal of reducing greenhouse gas emissions. The Canadian government is doing the same through programs such as the On-Farm Climate Action Fund and others. But how effective have these programs been and how do farmers see them influencing what practices they engage.

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Christmas Miracle: She Found Her Fiancé Clinging to Life After A Major Anhydrous Leak, Here's How She Helped Save Him

AgWeb Farm Journal

Christmas Miracle: She Found Her Fiancé Clinging to Life After A Major Anhydrous Leak, Here's How She Helped Save Him apiuser Fri, 12/15/2023 - 16:14

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The Prairie Profile: Mark Gebhards

Western FarmPress

Illinois Farm Bureau’s new chief strategy officer and assistant to the president talks livestock regulation, Jimmy Buffet and the urbanization of the General Assembly.

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From Awareness to Action: What’s Next for the Fight to End Food Loss and Waste

Food Tank

During a recent panel conversation at the U.N. Climate Change Conference, food systems experts discussed opportunities for food policy and the private sector to address food loss and waste. The conversation was hosted by Food Tank and the Nordic Council of Ministers. According to research from the United Nations, if food waste were a country, it would be the third largest emitter of greenhouse gases, behind the United States and China.

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Wheat may be leading markets higher — what does this mean?

Real Agriculture

When it comes to the past past, markets and market outlooks have leaned heavily to the bearish side. Steve Nicholson, global sector strategist for grain and oilseeds with Rabobank, is one analyst who is going against the trend, at leasts for wheat and oilseeds, including canola. Setting aside corn and beans, and looking at wheat, Read More When it comes to the past past, markets and market outlooks have leaned heavily to the bearish side.

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No Dryland Crop to Harvest: West Texas Cotton Farmers Open Up About the Harsh Realities of 2023

AgWeb Farm Journal

West Texas is the largest cotton production area in the country, but after battling drought and heat, area farmers say the dryland crop is a failure, and the irrigated acres are only yielding half of normal.

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Farm bill unfinished, growers still need safety net plan

Western FarmPress

While producers wait on a new farm bill, they must ask themselves, “What do we need to do to use the current safety net the best way we can to get the most protection?

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Inbreeding, Importance and it’s Effect in Pig Farming

Agric4profits

Farmers today let's share about inbreeding, one of the commonest vices in pig farming. Meaning of Inbreeding: This is the mating animals of the same breed that are closely related.

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The Agronomists, Ep 135: Agritechnica’s best bets for Canadian agriculture with Nick Dubuc and Dan Petker

Real Agriculture

Dealing with herbicide resistant weeds or trying to control weeds without access to certain herbicides really equates to the same thing — finding alternative means to control weeds. For attendees at Agritechnica, that meant a focus on iron, from inter-row and around the plant cultivation, to precision tillage, but also into the spot-spray realm. To.

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Study: Grass-Fed Beef Isn’t More Climate-Friendly Than Traditional Grain-Fed Meat

AgWeb Farm Journal

The study highlights that to accurately assess the carbon footprint of beef production, land use impacts must be considered.

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