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In a recent article , Matthew Yglesias takes issue “that conventional wisdom seems to have settled on the idea that there was a sharp uptick in obesity starting around 1980.” He argues instead that body weights have been increasing for a long time, and that if we are looking for causes of weight gain and obesity, we need to take a longer view than simply asking “what changed” in 1980, which seems fashionable today in the Twittersphere.
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The food justice movement in the U.S. has always been a racial justice movement. Many historians and contemporary food justice activists point to Black farmers’ organized resistance to the 1962 Greenwood Food Blockade —when the all-white Leflore County Board of Supervisors stopped funding the Federal Surplus Food Commodity Program, which provided essential food to 90% of Black people in Mississippi—as the start of the food justice and food sovereignty movements we participate in today.
The food justice movement in the U.S. has always been a racial justice movement. Many historians and contemporary food justice activists point to Black farmers’ organized resistance to the 1962 Greenwood Food Blockade —when the all-white Leflore County Board of Supervisors stopped funding the Federal Surplus Food Commodity Program, which provided essential food to 90% of Black people in Mississippi—as the start of the food justice and food sovereignty movements we participate in today.
In November 2022, we welcomed Gavin Perez-Canto to our Coalition Against Hunger team, as our new Community Food Resource Coordinator. Read our interview with Gavin below to learn more about him, including where he gets his passion to fight hunger, what he's excited about, and why this work is so important to him. Coalition: Hi Gavin! Please tell us a little bit about yourself.
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Beginning in March 2023, Share Food Program—the leading food hunger-relief provider in Delaware County—is collecting food donations to help feed families in the region. The rate of hunger in Delaware County continues to rise, especially as the cost of food and overall inflation surges. That’s why Share Food Program is bolstering its efforts to feed as many vulnerable individuals as possible.
The Market Garden Institute, co-founded by Jean-Martin Fortier and Suleyka Montpetit. It’s mission is to educate and empower growers who change the world through the simple act of growing healthy, nourishing food for their communities. At The Market Gardener you will find an abundance of course offerings, resources, and inspiration for your small farm.
Editor’s Note: Get to know the amazing team at Agritecture! This interview features Luc Lalire , Business Development Consultant at Agritecture Consulting. Written by: Sarah Jordan January 30, 2023 Meet Agritecture’s newest team member: Luc Lalire! Luc Lalire recently joined Agritecture’s team as our Client Success Manager. “Agritecture is an information hub of the Controlled Environment Agriculture (CEA) industry, and I am excited to expand my industry connections and knowledge as part of the t
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