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Byron Long of Long FamilyFarm at Barrhead County, Alberta Read More Grazing corn is becoming increasingly more common. And is this a profitable way of farming? Byron Long of Long FamilyFarm at Barrhead County, Alberta Read More So is grazing cover crops. But what happens when you put the two together?
Because farming is so central to our nation’s identity—and its idea of itself—this future can feel fraught. In 2012, the USDA forecast that most (70 percent) familyfarms would transfer hands over the next 20 years. Will familyfarms as we know and love them survive, and how do the ones that are thriving now do it?
From starting his journey straight out of high school on the familyfarm to being considered for roles within the U.S. From starting his journey straight out of high school on the familyfarm to being considered for roles within the U.S. government, Kip brings a Read More
At Farm Credit of Southern Colorado, we take great pride in supporting the families who shape agriculture in our region. The Mattive family of Worley FamilyFarms has spent generations cultivating success in the San Luis Valley, and their story is one of resilience, dedication, and innovation.
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The American familyfarm is the cornerstone of our nation—but is its existence in jeopardy? As the land of the free and home of the brave, the American familyfarm has been a foundational part of this nation and the meaning of independence. According to the 2022 ag census, familyfarms still dominate U.S.
Kevin Gardner of North Carolina-based Gardner FamilyFarms shares different ways ag tech is making their lives easier in 2024. The post How Gardner FamilyFarms Gains Ground With Ag Technology appeared first on Global Ag Tech Initiative.
Volleman’s FamilyFarm gives back to help shape the future of the dairy industry Nestled deep in the heart of Central Texas along Highway 36 in Comanche County, Gustine with a population of just over 400, is home to a thriving dairy farm and bottling plant run by a family of Aggies, five of whom.
If you havent reviewed your policy lately, now is a good time. Though the premium price tag often pales in the aftermath of a natural disaster, what moves to the forefront is establishing whats covered and at what level. Storm preparation includes reviewing coverage.
Trisha says niche markets like this are critical to keeping small familyfarms like theirs alive. “If If we didn’t have Niman Ranch, we wouldn’t be raising pigs…we are a small farm and 225 pigs is just tiny on the scale of the large conventional operations.
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Many of you run familyfarm businesses filled with the opportunities, challenges and satisfaction that comes with it. This is true on the farm and. Read More Many of you run familyfarm businesses filled with the opportunities, challenges and satisfaction that comes with it. This is true on the farm and.
Texas farming partners Jason Moss and Chris Bogner are recognized as the 2024 Joe O'Neill Cotton Marketer of the Year at this year's Beltwide Cotton Conferences.
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The stint marked a return to her farming roots, having grown up on the familyfarm in Bolton. See […] The post Photo of the Week: Sara Cox embraces farming roots at Royal Welsh appeared first on Farmers Weekly Sara judged the Interbreed Beef Young Handler Competition alongside her father Graham.
Farmers Weekly Farming-mad Thomas, aged 9, is pictured following every minute of the harvest at his familyfarm in Norfolk on board a paddle board. Thomas is a fourth-generation farmer in the making and enjoys “carpet farming” at home, replicating the farming activities with his scale-model toys.
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As part of a bid to streamline systems on the mixed familyfarm on the Gower Peninsula in South Wales, Tom Higgs has recently started finishing calves on contract for […] The post How contract finishing brought certainty to a farming business appeared first on Farmers Weekly
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Farmers Weekly The Prince’s Countryside Fund, the charity founded by His Majesty King Charles to support familyfarms and rural communities, has officially become the Royal Countryside Fund.
The persistence of familyfarming is among the most surprising facts about the economics of food. and elsewhere most farms do not sell directly to consumers but operate behind the scenes, selling their produce in bulk to specialists for transport and distribution, often for use as ingredients in packaged and processed foods.
Farmers Weekly Justifying a new tractor or baler for a beef and sheep enterprise on a familyfarm is becoming increasingly hard as costs inflate to erode margins. And according […] The post Sharing livestock machinery: Advice and options appeared first on Farmers Weekly
Farmers Weekly A second dairy unit set up on neighbouring arable land has given two brothers a long-term future on their Leicestershire familyfarm Martin Wade and his sons, George and Ben, ran at Honeypot Farm, a 350-cow dairy unit between Market Harborough and Lutterworth.
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