This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Every year, our community honors individuals, farms, and businesses who are making a positive difference in California. As a second-generation rancher, Rizpah honors her family’s agricultural traditions while confronting systemic barriers in a predominantly white, male-dominated field.
.); Jayson Berryhill , Wholechain; Jay Bhatt , The Deloitte Center for Health Solutions; Joseph Brinkley , Bonterra Organic Estates; Pat Brown , Impossible Foods; Sweta Chakraborty , We Don’t Have Time; Joi Chevalier , Austin Travis County Food Policy Board, The Cooks Nook; Chaz Daughtry , Sweetwater Farms, Soulfitgrill Seasonings; Maj.
In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familysfarm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown FamilyFarms on the land that Byron worked as a sharecropper once he was freed.
The front bucket was half full as he drove the tractor forward on a gentle slope of his 10-acre produce and poultry farm in Greensboro, Georgia. The tractor, the most ubiquitous tool on America’s farms, is also the most dangerous. In one instance, a 56-year-old man had worked on his father’s farm all his life.
(Photo by Nolan Kirby) The Community Alliance with FamilyFarms (CAFF) held a Biologically Integrated Orchard System (BIOS) field day at Chinchiolo Farms on April 20th. Emily Ayala, CAFF’s Ecological Farming Program Manager, kicked off the event by introducing CAFF and highlighting CAFF’s many different program areas.
In this episode we visit Vitis and Ovis Farm, a multi-generational Swiss-American-Ethiopian familyfarm located in the Capay Valley and specializing in pastured duck eggs, fruit and medicinal herbs.
But unlike neighboring farms that focus on production for faraway markets or keep a single family afloat, the farm at Kiawah River is supporting 185 families who live in the surrounding homes. Kiawah River is an “agrihood”—a planned community with a working farm at its center.
The Community Alliance with FamilyFarms (CAFF) hosted our fourth Biologically Integrated Orchard System (BIOS) field day, titled “Effective IPM Strategies for Major Walnut Pests,” at Blossom Farms on July 12th. Randy also owns his own seed drillers, and plants cover crops on other farms in the area.
It’a not just because it’s cheaper and not just because Capay Hills Orchard , his farm just north of Sacramento, is in an area of California that is increasingly drought-prone. Treehouse Almonds sources nuts from roughly 50,000 acres in California’s Central Valley, and Gardiner’s familyfarm provides about 20,000 of them.
Saskatoon berry production reduces soil erosion & mitigates the risk of climate change on Solstice Berry Farm By Trina Moyles Rick and Marsha Gelowitz were brand new to farming when they bought their farm northwest of Calgary in 1994. The Gelowitz’s kept a garden on their farm where they grew several Saskatoon bushes.
As Congress comes together to negotiate the next Farm Bill and USDA begins to implement its 2023-2026 Science and Research Strategy to meet ambitious targets, the timing for the America Grows Act could not be better. food and agricultural sector which threaten our affordable, safe food supply, farmers’ livelihoods and national security.
Introducing… the 2022 Farm Champion awardees! To make it as a small farm and to affect real, lasting change in our food system, it requires unwavering determination, hard work, ingenuity, and a deeply rooted sense of purpose with a view extending a thousand growing seasons. We look forward to watching this farm grow!
“We lost 10 percent of our saleable Christmas trees that year,” says Leanna Anderson, owner of Aldor Acres FamilyFarm in Langley, British Columbia and treasurer of the BC Christmas Tree Association. Photo courtesy of Aldor Acres Farm. Photography courtesy of Aldor Acres Farm. But they’re adapting.
Agroforestry—the integration of trees and shrubs into crop and animal farming systems—has been used since ancient times to produce fruits, nuts, coffee, cocoa and medicinal herbs. Wendy Johnson’s ‘natural savannah’ Wendy Johnson and her husband, Johnny Rafkin, own Jóia Food & Fiber Farm, in Charles City, Iowa. Johnson laughs.
But on Mallonee Farms , a Washington State dairy farm , things are different. Only found in small areas of prairie grassland west of the Cascade Mountains, Mallonee Farms is the northernmost epicenter for the lupine in the US. On the Mallonee farm, the latest mapping shows a 33-percent increase in the lupine’s population.
As negotiations around the next farm bill continue, farmers and hundreds of stakeholders want to make sure that funding for climate-friendly practices is protected and remains in conservation programs with a climate focus. Conservation buffer in bloom at Vilicus Farms. Joseph Fischer, of Fischer Farms in St.
Food Well Alliance Food Well Alliance brings together leaders of the local food movement to support more than 300 community gardens, urban farms, and orchards in metro Atlanta. And in their Farm to School initiatives, they engage children with local, healthy food in cafeterias and classrooms.
Photo by Nolan Kirby) The Community Alliance with FamilyFarms (CAFF) held a Biologically Integrated Orchard System (BIOS) field day at Locke Ranch on May 23rd. Attendees were treated to a walk through the orchard with Chris and Christy Locke, who were participants in the original BIOS project over twenty years ago.
As a farming serving organization, we recognize the historic and lasting inequities in the California food and farming system. Currently our programming is focused in 4 areas: Farm to Market, Policy & Advocacy, Farmer Services, and Ecological Farming. See [link] for more information. webinars, field days, etc.)
This [farm] has been in my family for over 125 years, she said. So its all on me, and its my familyfarm. Keeping her farm well-managed is a responsibility she doesnt take lightly. I do everything from banking to planting to spraying, everything. Im very proud of that. Shes been more or less a one-woman show since.
But the epic flooding this past March was simply unprecedented, says the owner of Lerda-Goni Farms. The torrent overwhelmed dams, swelled rivers and crumbled levees, inundating entire farming communities, including Lerda-Goni and a dozen other ranches, and reawakening a long-dormant lake lying beneath the vast agricultural region.
Since the resurgence of regenerative agriculture, farming has never been sexier. The star-studded film Kiss the Ground , featuring celebrities Woody Harrelson and Tom Brady, put the movement on the map in 2020, claiming that regenerative farming could be the solution to, not the cause of, climate change, biodiversity loss and soil erosion.
Christine Gemperle, almond farmer and CalCAN advisor recently drove to Sacramento from her orchard in Ceres to testify in support of equipment sharing and sustainable agriculture investments alongside CalCAN staff. She also spent time speaking to representatives about issues impacting her farm.
As a farmer-serving organization, we recognize the historic and lasting inequities in the California food and farming system. Currently our programming is focused in four areas: Farm to Market, Policy & Advocacy, Farmer Services, and Ecological Farming.
Kendra Altnow shares the history of the LangeTwins Family Winery & Vineyards. On December 5th, the Community Alliance with FamilyFarms (CAFF) held a field day at the LangeTwins Family Winery & Vineyard in Acampo, CA. You may have to network with some other farmers and figure it out.
A core leadership team of college students will participate in the DC events, along with representatives of national farm and commodity organizations, representatives of the food, fuel, and fiber communities. AI has the potential to enhance farming practices and conserve resources, but privacy rights must be respected.
More than 100 members and NSAC staff from across the country gathered at the foothills of the Rockies to re-energize and strategize ahead of the upcoming Farm Bill reauthorization. On Tuesday evening, Representative Joe Neguse (D-CO-2) joined us at dinner at Ollin Farms (more on the farm tours below). As a pediatrician, Rep.
Kelsey Keener, 36, oversees a few thousand Novogen laying hens on his 300-acre Sequatchie Cove Farm , nestled alongside the Sequatchie River at the tail end of the Appalachian Mountains in Tennessee, about 30 miles outside of Chattanooga. million in LFPA Plus funding to continue the farm-to-food-bank-to-families program.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content