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As a participant in the BIOS program run by the Community Alliance with Family Farmers, Russ collaborated with fellow orchard farmers to share best practices for ecological farming, furthering his commitment to environmental stewardship.
House and Senate proposes innovative solutions to the farmland access crisis Contact: Evan Flom, Campaign Communications Manager National Young Farmers Coalition press@youngfarmers.org , 518-643-3564 x 742 Washington, D.C. As the average age of farmers continues to rise, our nation faces an unprecedented generational transfer of farmland.
Outside of Charleston, South Carolina, in the picturesque marshes of the Kiawah River, sits more than 100 acres of working farmland. But unlike neighboring farms that focus on production for faraway markets or keep a single family afloat, the farm at Kiawah River is supporting 185 families who live in the surrounding homes.
Background Land access is one of the biggest challenges for young and beginning farmers all across the country – whether small-scale dairy farmers in New England, livestock and grain producers in the Midwest, or specialty crop producers across the South. Today, just 1% of farmers in the United States identify as Black.
Between the years 2017 and 2022, America lost almost 20 million acres of farmland. Despite this rapid decline, the average farm size increased five percent to 463 acres. This ag census data highlights the trend toward farm consolidation as more and more familyfarm operations are feeling the pressure to go big or get out.
Steven says that this gave the Imhoffs the opportunity to invest in quality equipment that make other aspects of day-to-day farm life easier. The Imhoffs were also able to begin raising hogs for Niman Ranch using their current farmland and facilities, rather than investing in expensive conventional housing.
It was founded in 2013 in the Champaign-Urbana area by a group of researchers, students and farmers that were interested in exploring how perennial agriculture and agroforestry could benefit Midwestern farmlands. Agroforestry is a sustainable land management approach that can be integrated into existing traditional crop and livestock systems.
While these programs haven’t always been used to make farms climate resilient, they all have the potential to do so—and more funding and specific guardrails specified within the IRA would make that even more likely. Seth Watkins, a farmer from Clarinda, Iowa, was able to save his familyfarm with the help of conservation funding.
Treehouse Almonds sources nuts from roughly 50,000 acres in California’s Central Valley, and Gardiner’s familyfarm provides about 20,000 of them. The farm has changed a lot since his grandfather ran it and grew tomatoes and potatoes. The shells are used in cosmetics, as bedding for livestock and in biofuels.
French farmers, for instance, managed to persuade their nation’s leaders to ban food imports treated with the insecticide thiacloprid, dedicate €150 million (US$163 million) annually to support livestock producers and provide European-wide definitions for what constitutes lab-grown meat. Matters are much the same in the US.
Farm Hounds Familyfarms often struggle to stay profitable as agriculture becomes more concentrated. There were 141,733 fewer farms in the US in 2022 than in 2017, according to the Census of Agriculture. Is there a way to make healthier dog food that won’t burden the planet so much?
Excessive proposed cost-share payments for livestock feed management. Creates a 10% set-aside of EQIP funds for payments for practices implemented on small farms. Retargeting two-thirds of the 50 percent EQIP set-aside for livestock practices towards advanced grazing management. No language to prevent payment limitation abuse.
Funding through the Increasing Land Access, Security, and Opportunities Act will provide critical resources to both individual producers as well as community-led organizations to implement farmland access, retention, and transition projects.
CalCAN is one of hundreds of sustainable, organic, and familyfarming organizations across the country that is engaged in farm bill advocacy this year. Sponsors: Representatives Dan Newhouse (WA-04), Jimmy Panetta (CA-19), and Chellie Pingree (ME-01) See here for more information.
Nevada Cattlemen’s Association New Mexico Association of Conservation Districts New Mexico Farm & Livestock Bureau New Mexico Wine & Grape Growers Association New York Corn & Soybean Growers Association New York Farm Bureau New York Pork Producers Coop Inc New York State Division, IWLA Normex, Inc.
As westward expansion swept across the region in the late 1800s, settlers began draining the 40-foot deep lake for farmland. Despite the resilience of family [farms], the mega-trend is undeniable,” says Raudabaugh. These state incentive programs all help to keep familyfarms in business while advancing innovations. “It
In October 2020, the Bear Yuba Land Trust, Sierra Harvest, BriarPatch Food Co-op and Tahoe Food Hub bought the land through a partnership called Forever Farm. Since 1980, this organic farm located along Putah Creek in Winters, CA, has been a leader in regenerative agriculture.
As it reads now, the bill fails to prioritize equitable farmland access, divests from the Supplemental Nutrition Assistance Program (SNAP), and strikes climate provisions that would assist farmers in reducing greenhouse gas emissions and preparing for extreme weather events. The Farmland Access Act (S.2507)
Illinois Farm Bureau (IFB) announced the election of Brian Duncan, a grain and livestock farmer from Polo, Ogle County, as the organization’s 16th president, and Evan Hultine, a grain farmer from Princeton, Bureau County, as vice president. They will each serve a two-year term at the helm of the organization.
It changes what your vision of a familyfarm is and how you have to go about getting there.” Between 1935 and 2023, the number of farms in the U.S. decreased by 72 percent, while the average farm size nearly tripled. Independent familyfarms are the bedrock of healthy rural economies,” says Treakle.
In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familysfarm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown FamilyFarms on the land that Byron worked as a sharecropper once he was freed.
If we lose our livestock, we lose our culture, our dignity, said Rabari. The conditions impacted crop yields, livestock, the transportation of goods, and the larger supply chain. A few years back, while building a fence on her farmland, Hemmes suffered her first bout of on-the-job heat exhaustion. Im very proud of that.
40 Acres & A Mule Project , United States 40 Acres & A Mule seeks to acquire Black-owned farmland to be used to celebrate and preserve the history, food, and stories of Black culture in food and farming. promoting environmentally sound farming practices, and keeping farmers on their land. agricultural policy.
Finding adequate, affordable health insurance can be a huge challenge for people who run small, familyfarms or ranches, said Alana Knudson, director of the NORC Walsh Center for Rural Health Analysis. Instead, they use antibiotics made for livestock they buy from a veterinarian or feed store.
The Coalition worked with partners and Senators to introduce bi-partisan legislation to direct FSA to establish a pre-approval and pre-qualification pilot program for Direct Farmland Ownership loans this Fall, the Farm Ownership Improvement Act (S. The approach to addressing speculative ownership of farmland misses the mark.
A report earlier this month found that while small, familyfarms produce a third of the world’s food, they have received less than 1 percent of international financing aimed at expanding climate-smart agriculture. In May, dust from tilled farm fields caused a storm in Illinois that led to a 72-car crash in which seven people died.
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