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Sustainability Means ‘Freedom to Really Farm How We Should Be Farming’

Food Tank

Trisha and Nolan Zachman farm in a small town two hours west of Minneapolis, Minnesota. Two years ago, the family experimented by starting to farrow their mother pigs on pasture rather than inside barns. Trisha says niche markets like this are critical to keeping small family farms like theirs alive. “If

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What’s in a Name? Food Labels, Explained

Modern Farmer

Pasture-raised”? Some of the terms used on food labels are official certifications, enforced by the USDA or a nonprofit entity, and the presence of the certification means that the farming operation has been verified in some way for compliance. Below is a list of definitions for common phrases on food labels.

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Bringing Back Local Milk, Ice Cream, and Cheese

Civil Eats

From pasture to parlor, its organic, butterfat-rich milk travels less than 10 miles, produced by a herd of Jerseys pasture-raised on the misty coast. And though the science is inconclusive around the health impacts , dairy products remain a staple in food assistance programs as a source of protein and other essential nutrients.

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Food Systems 101: How Community Colleges Are Helping Students Connect Farm to Fork

Modern Farmer

Walla Walla’s hands-on coursework is bringing together agriculture and culinary students as part of a nascent movement among community colleges that are increasingly bringing food production into curricula in new and innovative ways. million grant for its soon-to-come vertical farming, hydroponics and plant-based culinary arts programs.

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On The Ground: Your Dog’s Food Probably Comes From a Factory Farm. Meet Some Folks Who Want to Change That

Modern Farmer

There are some 90 million dogs in the US alone, and their protein needs are rattling the human food chain. Humans are worried about what’s in dog food, not to mention what dog food is in––way too much non-recyclable packaging. Is there a way to make healthier dog food that won’t burden the planet so much?

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The unseen costs of Tesco’s milk cutbacks: A threat to smaller dairies as mega-farms expand

Sustainable Food Trust

This community used to form the backbone of UK rural culture, however, during my lifetime of dairy farming, it has been decimated. Customers are increasingly suspicious that many of the foods they eat, and milk in particular, are coming from ever larger and more industrialised farms. His response stuck in my mind.

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Moving into the Agrihood

Modern Farmer

Seasonal crops rotate through expansive pastures, cattle graze the rich sea grasses and several colonies of bees hurry about their business. But unlike neighboring farms that focus on production for faraway markets or keep a single family afloat, the farm at Kiawah River is supporting 185 families who live in the surrounding homes.

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