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Our 2024 Food and Farming Holiday Book Gift Guide

Civil Eats

Through captivating case studies, Thurow’s hopeful book showcases farmers who have boldly gone against the grain of modern agriculture orthodoxy and are instead embracing regenerative practices—like agroecology and permaculture—that restore soil health, enhance biodiversity, and promote resilience against climate change.

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Our Summer 2024 Food and Farming Book Guide

Civil Eats

Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional family farms helps empower and fund women agroecological producers. Meanwhile, in the U.S., Daniel Walton Insatiable City: Food and Race In New Orleans By Theresa McCulla Do you know what and who is considered Creole?

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Young Farmers’ Analysis of the Farm, Food, and National Security Act of 2024

National Young Farmers Coalition

As the National Family Farm Coalition points out, “Focusing only on foreign ownership distracts from an overarching trend of rising corporate investment in farmland, largely driven by U.S-based 12111) YELLOW FLAGS Limited support for small to medium meat and poultry processors but with accessibility concerns. 7111, 7114, 7208).

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Conservation Programs Offer Solutions to Climate Threats, But Are Vastly Underfunded 

Modern Farmer

Johnson, 81, who lives near Lexington, Mississippi, was among thousands deemed to not qualify for settlement money, his family said. Against all odds, their family farm has persisted, part of the just 1 percent of remaining Black-owned farms in the United States. Albert Johnson Jr. Albert Johnson Sr.

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