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In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familysfarm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown FamilyFarms on the land that Byron worked as a sharecropper once he was freed.
Although California’s Sustainable Groundwater Management Act (SGMA) aims to recharge them by regulating draws, the dried-up lake bed has long been collapsing under the massive weight of industrializedagriculture—to the tune of a couple of inches per month. The field is further ingrained in the local and state economy.
When farmer Joshua Manske heard about the acquisition of an Iowa fertilizer plant by Koch Industries in December, he saw it as a “microcosm of what’s going on nationally.” Because corn requires nitrogen fertilizer to grow, Manske is concerned that further consolidation of the fertilizer industry will drive his input prices up more.
Through captivating case studies, Thurow’s hopeful book showcases farmers who have boldly gone against the grain of modern agriculture orthodoxy and are instead embracing regenerative practices—like agroecology and permaculture—that restore soil health, enhance biodiversity, and promote resilience against climate change.
Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional familyfarms helps empower and fund women agroecological producers. Meanwhile, in the U.S., Daniel Walton Insatiable City: Food and Race In New Orleans By Theresa McCulla Do you know what and who is considered Creole?
In 2014, Lowell and Evelyn Trom learned that a farmer wanted to build a concentrated animal feeding operation (CAFO) across the road from their familyfarm in Blooming Prairie, Minnesota. By then, there were already 10 CAFOs within a 3-mile radius of their 760-acre farm, so they knew the stench the facility would bring.
Add to the mix a profoundly divided Congress and big challenges around addressing the climate crisis and hunger facing the country, and it becomes clear why this year’s farm bill process has faced additional stumbling blocks. The National FamilyFarm Coalition and Rural Advancement Foundation International support this bill.
As the National FamilyFarm Coalition points out, “Focusing only on foreign ownership distracts from an overarching trend of rising corporate investment in farmland, largely driven by U.S-based Shifts the burden of proof in the appeals process to USDA. based multinational corporations, private equity firms, and pension funds.
Add to the mix a profoundly divided Congress and big challenges around addressing the climate crisis and hunger facing the country, and it becomes clear why this year’s farm bill process has faced additional stumbling blocks. The National FamilyFarm Coalition and Rural Advancement Foundation International support this bill.
Johnson, 81, who lives near Lexington, Mississippi, was among thousands deemed to not qualify for settlement money, his family said. Against all odds, their familyfarm has persisted, part of the just 1 percent of remaining Black-owned farms in the United States. Albert Johnson Jr. Albert Johnson Sr.
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