This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
Byron Long of Long FamilyFarm at Barrhead County, Alberta Read More Grazing corn is becoming increasingly more common. And is this a profitable way of farming? Byron Long of Long FamilyFarm at Barrhead County, Alberta Read More So is grazing cover crops. But what happens when you put the two together?
Farmers Weekly Justifying a new tractor or baler for a beef and sheep enterprise on a familyfarm is becoming increasingly hard as costs inflate to erode margins. And according […] The post Sharing livestock machinery: Advice and options appeared first on Farmers Weekly
Niman Ranch members uphold high standards of sustainable and humane farming practices, and they receive a stable, premium market for their pork products. He could become a livestock farmer by using existing infrastructure or building barns that could be repurposed for other ventures if he decided to change course.
Trisha says niche markets like this are critical to keeping small familyfarms like theirs alive. “If If we didn’t have Niman Ranch, we wouldn’t be raising pigs…we are a small farm and 225 pigs is just tiny on the scale of the large conventional operations.
As part of a bid to streamline systems on the mixed familyfarm on the Gower Peninsula in South Wales, Tom Higgs has recently started finishing calves on contract for […] The post How contract finishing brought certainty to a farming business appeared first on Farmers Weekly
In the following discussion, I would like to share some thoughts on how to add net profit into a grazing operation, as well as share my own experiences reducing hay inputs with the grass-finished beef herd that roams across our northern Michigan familyfarm. What class of livestock are they?
Farmers Weekly Embracing technology and keeping a close eye on cow condition have helped maintain pregnancy rates at 23% and support cow longevity at an Ayrshire familyfarm.
Remember that familyfarms continue to feed 70 percent of the worlds population. There is a strong market demand for local products from agroecological farms and producers, including green leafy vegetables, fruits, grains, small livestock, and native seeds. These markets are large and important to local producers.
Rooted in preindustrial farming, the method involves intentionally incorporating trees on the same land used by grazing livestock, in a way that benefits both. It also provides much-needed natural shade for livestock. Research shows that as the planet warms, livestock deaths will increase.
Grasslands – and the grazing livestock they support – have been fundamentally important to Scotland’s people for millennia. Look at the OS map for the area surrounding our farm in Highland Perthshire, and it is littered with Gaelic placenames related to the keeping of cattle and goats.
Photo by Joan Cusick ECOLOGICAL FARMER OF THE YEAR: Rancho Las Palmas Nestled along the coast in Davenport, California, Rancho Las Palmas exemplifies ecological stewardship through its holistic and innovative farming practices.
Farmers Weekly A second dairy unit set up on neighbouring arable land has given two brothers a long-term future on their Leicestershire familyfarm Martin Wade and his sons, George and Ben, ran at Honeypot Farm, a 350-cow dairy unit between Market Harborough and Lutterworth.
Iowa is the number-one pork producer in the United States, but it has relatively few hog farms. Large factory farm facilities have replaced smaller familyfarms. The state lost nearly 90 percent of its hog farms from 1982 to 2017, according to U.S. Department of Agriculture (USDA) Census data.
Hola runs a four-week training program called Groundwork to Grow, which offers veterans and aspiring farmers hands-on workshops in areas including agribusiness, beekeeping, greenhouse management, livestock care, and agroforestry.
Given the challenges in an industry dominated by factory farms, such as slim profit margins and little control over pricing and markets, between 52 percent and 79 percent of small familyfarms are at high financial risk. We only have 45 acres, which is a really small farm around here,” says Larson.
Careful observation is at the root of the empathetic approach to animal husbandry at Kite’s Nest Farm. One of the most important things any livestock farmer can do is to watch and learn – in fact, this is a skill that would benefit the general population. For a livestock farmer there is much that is familiar.
Monitor Livestock: Many ranches utilize livestock RFID tags to track their herd movements and easily scan and understand their health and wellness. The Small Farm Case Study A small familyfarm in the western U.S.
Caiti attended a town hall where the discussion focused on relief for farmers who raise livestock or grow perennial crops not annual crops. The funds being offered are to encourage farmers to adopt water conservation practices that she already uses on her farm. This severe drought is going to have detrimental effects.”
“Pig farmers, they’re there 365 days a year taking care of those animals,” says McCleary, a fourth-generation farmer at McCleary Farms in West-Central Illinois. Going to Florida on vacation isn’t always an option for a livestock farmer. Most people wake up, eat, and eat.
In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familysfarm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown FamilyFarms on the land that Byron worked as a sharecropper once he was freed.
Recognizing the vital role that four-legged friends often play on familyfarms and ranches, Farm Bureau launched the Farm Dog of the Year contest several years ago now a popular feature of the American Farm Bureau Federations Convention.
By his senior year, Williams was trying to figure out how to return home and take over the familyfarm. Williams, his wife Hannah, and their toddler Lyle now live on Williams FamilyFarms, sustainably and humanely raising pigs and farming about 400 acres of cropland. Luckily, his father was just about to retire. “To
Upon leaving her familyfarm to study agriculture at Stanford, she took up a work-study program investigating the economic viability of grass-fed beef. “It The same year that Carman returned to her familyfarm, a case of bovine spongiform encephalopathy (BSE), also known as mad cow disease, was detected in the US.
Today, 22-year-old Roberts is enlisted with the Nebraska Army National Guard while working as a fifth-generation farmer with his parents at Roberts FamilyFarm in Southwest Iowa. The family’sfarm serves as a model for how smaller-scale, humane hog farming can be both environmentally and economically sustainable.
AgAmerica largely values familyfarms and strives to set up each client for lasting success. She grew up raising livestock to show through the FFA and 4H, which has instilled a passion for youth in agriculture. agriculture can make all the difference in structuring a farm loan to fit your needs.
Kendra Altnow shares the history of the LangeTwins Family Winery & Vineyards. On December 5th, the Community Alliance with FamilyFarms (CAFF) held a field day at the LangeTwins Family Winery & Vineyard in Acampo, CA.
Record rainfall in May 2024 in Rio Grande do Sul, Brazil’s southernmost state, has caused destructive flooding that is wreaking havoc on the country’s agricultural and livestock sectors. Destroyed or obstructed infrastructure is also limiting food transportation and farm operations. Department of Agriculture (USDA) reports.
The certification, funded by the Rodale Institute, Patagonia and Dr Bronner’s, insists on five practices to improve soil health: integrating livestock, keeping the soil covered, minimizing soil disturbance, incorporating diversity and zero chemicals, as well as a soil test every three years. Photography courtesy of Cabriejo Ranch.
This means that many farmers aren’t able to sell their livestock, losing income when the animals grow too large. When packers own animals, they are able to pull from their own supply when prices go up, instead of buying from farmers on the open market. With Niman Ranch, you know what you’re going to get,” says Wahl.
An agrihood’s investment in farmland can help save a familyfarm and keep more farmland in production. In an agrihood, access to the land is guaranteed and does not come with the risks of beginning a new familyfarm. “A But farming can be a lonely, overwhelming task.
While these programs haven’t always been used to make farms climate resilient, they all have the potential to do so—and more funding and specific guardrails specified within the IRA would make that even more likely. Seth Watkins, a farmer from Clarinda, Iowa, was able to save his familyfarm with the help of conservation funding.
Failing to reauthorize a farm bill without meaningful investments in commodity programs and crop insurance, or settling for a simple extension of current law, would leave thousands of familyfarms with no options to continue producing for this nation in 2025 and beyond.
I named my business Diamond B Show Stock, a nod to my familyfarm, Diamond B farms. The family business started in the 1970s and is still running strong today. I’m proud to be the next link in the chain for my family’s agricultural business, and I hope to keep it going for the generations that come after me.
French farmers, for instance, managed to persuade their nation’s leaders to ban food imports treated with the insecticide thiacloprid, dedicate €150 million (US$163 million) annually to support livestock producers and provide European-wide definitions for what constitutes lab-grown meat.
Some of the different practices we use include: diverse crop rotation, cover crops, intercropping, low chemical use, biological fertilizer and seed treatment, soil amendments, and livestock incorporation. Why farming? AKreGeneration is committed to restoring the land for generations to come, acre by AKre.
Those include multi-generation familyfarms or beginning farmers that are adopting agroforestry or farmers transitioning from annual production to perennial production. Agroforestry is a sustainable land management approach that can be integrated into existing traditional crop and livestock systems.
MFA Incorporated sponsors the low-stress livestock-handling demonstration, which will be held at 10:30 a.m. Texas A&M AgriLife Extension specialist, who has been providing technical expertise to livestock producers in beef cattle nutrition, management and livestock handling techniques for over 25 years.
In a year marked by significant challenges for small familyfarms and rural communities, Organic Valley , the largest cooperative of organic farmers in the nation, is not just seeking more milk but actively welcoming more farmers. DiLorenzo’s grant is for $5 million and focuses on reducing the amount of methane cows produce.
In 1971, the soils on his familyfarm in Ohio contained 0.75% organic matter and a pH as low as 4.2 By focusing heavily on implementing cover crops, no-till management and diversity of plant species, Brandt and his family completely transformed their central Ohio soils. in some spots. Many of his soils have pH around 5.5,
Some regions have expanded their focus to include climate-smart ranching practices, including managed grazing and resilient cropping systems , which can mitigate the environmental and climate impacts of industrial livestock production. But that hasn’t been the PCC’s focus, Pheasant says.
Each arrangement is different, based on the land, the infrastructure, the livestock and the labour input from each party, so it’s a flexible model that can be adapted to a multitude of situations. One new entrant who has been able to find a share farming arrangement through Farming Connect is Dafydd Owen.
Farm Hounds Familyfarms often struggle to stay profitable as agriculture becomes more concentrated. There were 141,733 fewer farms in the US in 2022 than in 2017, according to the Census of Agriculture. Is there a way to make healthier dog food that won’t burden the planet so much?
US Solar has about 80 solar gardens in Minnesota, reports Minnesota Public Radio , as part of a pilot project encouraging farmers to grow crops or graze livestock under the panels at solar installations. The company often plants native grasses and wildflowers at solar farm sites, providing pollinator habitat.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content