Family Farming Manure Marketing 
Food Tank
MAY 3, 2024
Iowa is the number-one pork producer in the United States, but it has relatively few hog farms. Large factory farm facilities have replaced smaller family farms. The state lost nearly 90 percent of its hog farms from 1982 to 2017, according to U.S. Department of Agriculture (USDA) Census data.
Civil Eats
JULY 2, 2024
Beyond Loleta, Jersey Scoops’ rainbow-labeled pints are making waves at local farmers’ markets, stores, and restaurants. The PCC DBII is one of four such initiatives across the country, funded by the United States Department of Agriculture’s (USDA) Agricultural Marketing Service. With family dairies drying up in droves—the U.S.
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Modern Farmer
FEBRUARY 26, 2024
Dumping manure in public spaces, hurling eggs at government buildings, blocking major roads —the European farmers who have taken to the streets to challenge free trade policies sure know how to raise a ruckus. Now, with the Farm Bill debate continuing at least through September of this year, pricing policy reforms could take center stage.
Modern Farmer
AUGUST 24, 2023
Two organizations want to put an end to the wild west of claims and prove, through certification, that food labeled regenerative is genuinely the gold standard of sustainability and not just another marketing buzzword. Her family farm has been organic certified since 2006, but it only adopted the ROC standards in June 2022.
Civil Eats
APRIL 29, 2024
He plants nitrogen-rich legumes and other perennial cover crops amongst his pear, apple, plum, peach, and cherry trees, but he buys a commercial compost product to keep his 100-acre, fourth-generation family farm thriving. Ela knows first-hand how central compost is to his organic farm—and all organic agriculture.
Agwired
NOVEMBER 25, 2024
USPOULTRY will host its annual Poultry Market Intelligence Forum at the 2025 International Production & Processing Expo (IPPE) in Atlanta, Ga. launch of the XSplit® Separator, an innovative solution that significantly enhances manure management for dairy, cow, and livestock operations. This year’s forum will be held from 9 a.m.
Modern Farmer
JULY 10, 2023
Despite the resilience of family [farms], the mega-trend is undeniable,” says Raudabaugh. She points to wide-scale implementation of anaerobic digesters, which capture methane from sealed manure lagoons to create biogas. And it’s not just the manure, he adds—cows also burp 220 pounds of methane annually.
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