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The national program helps small and mid-sized dairy producers squeeze more value out of milk by diversifying their products and markets, reducing waste, and innovating packaging and processing. With family dairies drying up in droves—the U.S. But that hasn’t been the PCC’s focus, Pheasant says.
In the following discussion, I would like to share some thoughts on how to add net profit into a grazing operation, as well as share my own experiences reducing hay inputs with the grass-finished beef herd that roams across our northern Michigan familyfarm. The acreage lasted 65 cows for almost two months of grazing in the spring.
He plants nitrogen-rich legumes and other perennial cover crops amongst his pear, apple, plum, peach, and cherry trees, but he buys a commercial compost product to keep his 100-acre, fourth-generation familyfarm thriving. Ela knows first-hand how central compost is to his organic farm—and all organic agriculture.
Plants welcome me in their leafy grace, As part of a process, essential to embrace. I confess to being a recovering engineer, but this is a useful way to conceptualize an invisible process that’s happening in crop fields and in pastures. Our familyfarm in Northeast Iowa with 3% SOM in the top six inches has about 67,000 lbs.
Nut farmer Benina Montes of Burroughs FamilyFarms in California says she chose to certify her almonds with ROC because of the environmental and economic benefits of ROC’s practices and brand. “By Her familyfarm has been organic certified since 2006, but it only adopted the ROC standards in June 2022.
Despite the resilience of family [farms], the mega-trend is undeniable,” says Raudabaugh. She points to wide-scale implementation of anaerobic digesters, which capture methane from sealed manure lagoons to create biogas. And it’s not just the manure, he adds—cows also burp 220 pounds of methane annually.
USPOULTRY will host its annual Poultry Market Intelligence Forum at the 2025 International Production & Processing Expo (IPPE) in Atlanta, Ga. launch of the XSplit® Separator, an innovative solution that significantly enhances manure management for dairy, cow, and livestock operations. This year’s forum will be held from 9 a.m.
Researchers and farmers say silvopastures help improve the health of the soil by protecting it from wind and water, while encouraging an increase of nutrient-rich organic matter, like cow manure, onto the land. Payne’s familyfarm is a microcosm of American agriculture’s monocrop past and its changing future.
Editor’s Note: This is the fourth post in a multi-part blog series analyzing the Farm Food and National Security Act of 2024 (FFNSA), which was reported out of the House Agriculture Committee on Friday, May 24. The first post details an overview of the markup process, the bill as a whole, and its likely (or unlikely) path to becoming law.
In the 15 years he spent at Niman Ranch , he increased the network of small familyfarms raising animals on pasture from 160 to over 850. “We But we feel that it’s not just the better product that’s important—it’s a better process to get it to people.” it’s smaller than the Matador,” he said. finally paid off.
Alternative Manure Management Program (AMMP) The RPFSA does not contain a proposal to support AMMP technologies as envisioned in the ARA or the COWS Act. NSAC is extremely pleased to see the directive to streamline the vendor application process for direct marketing to farmers across all federal nutrition benefits (Sec. 12103, 7124).
Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional familyfarms helps empower and fund women agroecological producers. Meanwhile, in the U.S., Additionally, they say, children must have a voice in policymaking.
Harold had a big “aha moment” when he was introduced to the practices of Brendan Rockey, a regenerative potato farmer in Colorado , who is significantly reducing reliance on pesticides and fungicides, and in turn, planting companion crops, green manure and cover crops, and integrating livestock to add nutrients back into the soil.
In 2014, Lowell and Evelyn Trom learned that a farmer wanted to build a concentrated animal feeding operation (CAFO) across the road from their familyfarm in Blooming Prairie, Minnesota. By then, there were already 10 CAFOs within a 3-mile radius of their 760-acre farm, so they knew the stench the facility would bring.
At the same time, the US is losing small and mid sized familyfarms at a rapidly increasing rate. Many practices can lower a farm’s greenhouse gas emissions, including alternative manure management techniques and the use of renewable energy. The effects of climate change on farmers are becoming ever more apparent.
Add to the mix a profoundly divided Congress and big challenges around addressing the climate crisis and hunger facing the country, and it becomes clear why this year’s farm bill process has faced additional stumbling blocks. The National FamilyFarm Coalition and Rural Advancement Foundation International support this bill.
Add to the mix a profoundly divided Congress and big challenges around addressing the climate crisis and hunger facing the country, and it becomes clear why this year’s farm bill process has faced additional stumbling blocks. The National FamilyFarm Coalition and Rural Advancement Foundation International support this bill.
Agriculture was the first industry mentioned, and the ways in which consolidation was driving the loss of small familyfarms became one of Vilsacks most-cited talking points throughout the administration. But during a press conference Monday, Vilsack defended the process. Under his tenure, the U.S. Bidens USDA also invested $2.2
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