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The value of well-managed grazing on Scotland’s grasslands

Sustainable Food Trust

Some of this is easily quantified: grazing livestock are, for example, an important source of employment in rural areas, providing vital economic opportunities in some of the country’s most fragile communities. ” We know that we can manage our grasslands in a way that works for rural communities and the environment alike.

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Bringing Back Local Milk, Ice Cream, and Cheese

Civil Eats

From pasture to parlor, its organic, butterfat-rich milk travels less than 10 miles, produced by a herd of Jerseys pasture-raised on the misty coast. The ice cream shop is an extension of the Nicholson family’s sixth-generation, 120-acre farm in nearby Ferndale. ” These innovations often have ripple effects.

Pasture 142
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A Deep Dive on the Senate’s Farm Bill Proposal: the Rural Prosperity and Food Security Act of 2024

National Sustainable Agriculture Coalition

On May 1, 2024 – after months of stalled farm bill negotiations on both sides of Capitol Hill – Senate Agriculture Committee Chairwoman Debbie Stabenow (D-MI) released a detailed section-by-section summary of her farm bill proposal. Conservation and Climate The benefits of on-farm conservation programs are widespread.

Ruralism 110
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Do You Control Your Business or Does it Control YOU?

UnderstandingAg

However, on balance I would argue that this has not been good for rural America. If you look at the graph you can see a slowdown in the loss of farms and ranches starting in the 1970s. However, it only appears that way because of the astronomical loss of farms earlier in the century.

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In Hawai‘i, Restoring Kava Helps Sustain Native Food Culture

Civil Eats

Kava has endured a long history of adversity, said Lakea Trask, a Hawaiian farmer and local activist who cultivates kava and other Native crops for Kanaka Kava , his familys farm-to-table restaurant in Kailua-Kona, on the Big Island. Michigan, however, greenlit kava in 2023, becoming the first state to grant it GRAS status.

Food 130
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The unseen costs of Tesco’s milk cutbacks: A threat to smaller dairies as mega-farms expand

Sustainable Food Trust

Worst of all, it will perpetuate and accelerate the loss of one of our most precious cultural assets, the small family-run dairy farm. This community used to form the backbone of UK rural culture, however, during my lifetime of dairy farming, it has been decimated. In response, I said, “Good answer.

Farming 128
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Commentary: A Chorus for Conservation

Daily Yonder

Luke Bryan’s “Here’s to the Farmer” mentions subdivisions creeping in, threatening to overtake fields and pastures. Jason Isbell’s “Last of My Kind” calls out a family farm becoming a Wal-Mart parking lot. It is transforming many of the once-rural communities on its edges. It can lead, at times, to rural gentrification.

Farmland 109