Remove Family Farming Remove Pesticide Remove Ruralism
article thumbnail

Op-Ed | A Missing Investment Strategy: Climate Resilience Hides in Local Food Markets

Food Tank

Remember that family farms continue to feed 70 percent of the worlds population. There is a strong market demand for local products from agroecological farms and producers, including green leafy vegetables, fruits, grains, small livestock, and native seeds. These markets are large and important to local producers.

article thumbnail

Understanding the farmer protests 

Sustainable Food Trust

How can we best understand and relate to the farmer protests which are going on all over Europe, including down the road from our farm in West Wales? But unfortunately, this has been at the expense of our natural capital, climate and food quality. This is typical of quite a large number of farmers around here.

Food 141
Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Commentary: America’s Cropland – Talk Is Cheap When It Comes to Sustainability or Organic Farming

Daily Yonder

As a kid from rural Iowa, I have joked about growing up with herbicide for breakfast, pesticide for lunch, and fertilizer for supper. But farm-chemical exposure is no laughing matter. In fact, farm chemicals have created a multi-generational and slow-motion health epidemic across rural America and its diaspora.

Farming 52
article thumbnail

Revitalizing Rural Communities Means Supporting Small Farms

Food Tank

Now many are calling for solutions to help support beginning farmers and revitalize rural communities. It changes what your vision of a family farm is and how you have to go about getting there.” Between 1935 and 2023, the number of farms in the U.S. decreased by 72 percent, while the average farm size nearly tripled.

Ruralism 126
article thumbnail

Young Farmers’ Analysis of the Farm, Food, and National Security Act of 2024

National Young Farmers Coalition

As the National Family Farm Coalition points out, “Focusing only on foreign ownership distracts from an overarching trend of rising corporate investment in farmland, largely driven by U.S-based 4306) TITLE VI: Rural Development GREEN FLAG Reaffirms commitment to vital rural development initiatives. 12113).

Food 40
article thumbnail

NSAC Heads to the Rockies – A Summer Meeting Recap

National Sustainable Agriculture Coalition

Outside of the University he owns and operates a cottage-food business, Vulcan Mine Bakery, where he bakes and provides free business consultations for rural redevelopment initiatives. Members huddled under a covered pavilion for live music, farm-fresh food, and local brew from Odd13 Brewing , while the rain poured down.

article thumbnail

Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familys farm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown Family Farms on the land that Byron worked as a sharecropper once he was freed.