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The Cheapest Hay Is the Hay You Never Buy

UnderstandingAg

In the following discussion, I would like to share some thoughts on how to add net profit into a grazing operation, as well as share my own experiences reducing hay inputs with the grass-finished beef herd that roams across our northern Michigan family farm.

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The Night Shift

Modern Farmer

This [farm] has been in my family for over 125 years, she said. So its all on me, and its my family farm. Keeping her farm well-managed is a responsibility she doesnt take lightly. I do everything from banking to planting to spraying, everything. Im very proud of that. Shes been more or less a one-woman show since.

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Across Farm Country, Fertilizer Pollution Impacts Not Just Health, but Water Costs, Too

Civil Eats

Those tiles, which were first installed in the mid-1800s and have now largely been replaced with plastic pipes, ultimately allowed farmers to grow crops on land that was once too wet to farm. Lee Tesdell is the fifth generation to own his family’s 80-acre farm in Polk County, Iowa. Tesdell’s is 80.

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Industry Ag News 12/8

Agwired

This tool is part of a broader effort by USDA’s Farm Service Agency (FSA) to streamline its processes, improve customer service, and expand credit access. The American Farm Bureau Federation and South Dakota Farm Bureau presented Rep. with AFBF’s Golden Plow award. Dusty Johnson (R-S.D.)

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Uninsured Country: Affordable Health Care Eludes Many Family Farmers and Ranchers

Daily Yonder

Finding adequate, affordable health insurance can be a huge challenge for people who run small, family farms or ranches, said Alana Knudson, director of the NORC Walsh Center for Rural Health Analysis. It’s round the clock,” said Robin, a family friend and farmer from the Hill Country. farmers and ranchers across the U.S.

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Meet CAFF’s 2020-22 Partner Farm Cohort, Part 1

Caff

youth and adult volunteers Location: Fresno, California Acres in cultivation: Less than one acre Marketing: farmer’s markets, farm stand and CSA Crops: mixed vegetables “I think the food safety piece is just as important as all the other stuff that we do. It’s just as important as plowing, making rows and laying irrigation lines.”

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