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Large factory farm facilities have replaced smaller familyfarms. The state lost nearly 90 percent of its hog farms from 1982 to 2017, according to U.S. Even though we live in rural Iowa, kids don’t have access,” says Melissa Beermann, Monona County Director for Iowa State University Extension and Outreach.
By: Brian Dougherty Understanding Ag, LLC I recently attended a Ranching for Profit (RFP) school where one of the instructors asked a very simple but thought-provoking question: Do you control your business, or does your business control you? That got me ruminating about who is really in the drivers seat on a typical farm or ranch business.
agriculture is a hot one, but it’s primarily discussed at the farm and processing level. Both are critical topics, as monopolies in the meatpacking industry or the disappearing American familyfarm have significant impacts on the present and future of our food system. The topic of consolidation in U.S. Number of U.S.
Being a naive kid, living in rural America…you get burned out on a community that you know everybody in and you don’t take it for what it is. Today, he’s a sixth-generation pig farmer partnering with Niman Ranch. By his senior year, Williams was trying to figure out how to return home and take over the familyfarm.
Today, 22-year-old Roberts is enlisted with the Nebraska Army National Guard while working as a fifth-generation farmer with his parents at Roberts FamilyFarm in Southwest Iowa. The family’sfarm serves as a model for how smaller-scale, humane hog farming can be both environmentally and economically sustainable.
It was by a stroke of luck that Alvarado learned about North Carolina-based Rural Advancement Foundation International-USA (RAFI), a nonprofit which helps farmers in tough situations free of charge. Bunting, now 79, runs a familyfarm with his son in Oak City, North Carolina, where he once raised poultry and hogs and now grows hemp and corn.
In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familysfarm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown FamilyFarms on the land that Byron worked as a sharecropper once he was freed.
Rod and Beth Vergouwen’s agricultural roots in Strathmore stem back to the early 1900s when Beth’s great-grandfather emigrated from Illinois with the vision to farm and ranch in southern Alberta. It’s truly a family business,” says Graydon. It increases nutrient transference and cuts back on our synthetic inputs.”
Finding adequate, affordable health insurance can be a huge challenge for people who run small, familyfarms or ranches, said Alana Knudson, director of the NORC Walsh Center for Rural Health Analysis. The rural areas they live in suffer from shortages of doctors and hospitals. “I’m
By Trina Moyles Tim Wray grew up on his family’s cattle ranch in Irricana, a small town located 50 kilometres northeast of Calgary in southern Alberta. The dugouts remained low throughout most of the summer, not only on their familyfarm, but on the majority of farms in southern and central Alberta.
The ice cream shop is an extension of the Nicholson family’s sixth-generation, 120-acre farm in nearby Ferndale. Since taking over the dairy a decade ago and branding it Foggy Bottoms Boys , the couple has been bucking convention and helping their rural community navigate changing economic tides.
We write to express our gratitude for your efforts to advance the 2024 farm bill within your jurisdictions and to seek your continued support for passing this critical legislation before the end of the year. Georgia Wildlife Federation Ginkgo Bioworks Golden Sands Resource Conservation & Development Council , Inc.
By: Brian Dougherty Understanding Ag, LLC I recently attended a Ranching for Profit (RFP) school where one of the instructors asked a very simple but thought-provoking question: Do you control your business, or does your business control you? That got me ruminating about who is really in the drivers seat on a typical farm or ranch business.
We’re on a mission to celebrate Rural America—and we’re just getting started. In just half a year, podcast host Pat Spinosa and team collaborated with homegrown stars with rural beginnings across the nation to create nine episodes filled with stories of perseverance, grit, and a bit of anecdotal humor.
Visitors to the rural area will notice that cattle ranches dominate the landscape, once covered by Amazonian forests. A typical farm in the foothills of the Amazon in southern Caquetá. As one gets closer to the Quimbayo Gutiérrez familyfarm, the landscape begins to change. Image by Antonio Paz.
America’s cattle producers need a Secretary of Agriculture who will protect familyfarms and ranches, roll back crushing regulations, and stand up for rural values—and we look forward to working with Secretary-Designate Rollins to make it happen.” 5 during CattleCon 2025 in San Antonio, Texas.
NSAC hopes that Congress continues to see the wisdom of funding state and tribal soil health programs, either as a new stand-alone program as proposed in the Agriculture Resilience Act (ARA) or as part of RCPP as proposed in the Rural Prosperity and Food Security Act in the Senate.
Learn more about Redtail Farms – www.redtailfarms.ca The post Farming With Nature — Redtail Farms, Castor, Alberta appeared first on Rural Routes to Climate Solutions. The post Farming With Nature — Redtail Farms, Castor, Alberta appeared first on Rural Routes to Climate Solutions.
Awards will be bestowed during the conclusion of the California Small Farm Conference on February 28, a free event featuring keynote speaker, Nikki Silvestri. LEGACY FARMER Will Scott, Scott FamilyFarms Will Scott Jr. started farming as a form of self-transformation and restoration.
Now many are calling for solutions to help support beginning farmers and revitalize rural communities. It changes what your vision of a familyfarm is and how you have to go about getting there.” David Peters, Professor of Agricultural and Rural Policy at Iowa State University. “A Meanwhile, the average age of U.S.
Familyfarms are the backbone of our food system. More than 90 percent of farms—about 500 million—are run either by individual or family labor! billion people worldwide are involved in familyfarming, and these operations produce more than 80 percent of the world’s food value, according to U.N. More than 1.5
In the book, we meet Brandon Kaufman, a Kansas farmer who, after generations of familyfarming, plans “to get a divorce from wheat” to focus on perennials as a way to nurture the soil and the vital underground network of insects and microorganisms within it. Writer and rural policy expert Brian Reisinger’s memoir is thus a rare find.
As CEO, one of his first actions was to send an employee on a quest: Find the “most regenerative” ranch, he instructed. Do not bring me a small ranch,” he said. The September Montana ranch tour and presentation. None of their money turns over in any of our rural communities.” But they have to be big.
Asian Farmers Association for Sustainable Rural Development (AFA) , Asia AFA empowers small-scale farmers, fishers, Indigenous peoples, and rural communities across Asia through advocacy, capacity building, and knowledge sharing. There is no life limit on healthy soil, says farmer Gerardo Martinez, CEO of GALA. agricultural policy.
Brazil’s national requirement that 30 percent of school food ingredients be sourced from local and regional familyfarms helps empower and fund women agroecological producers. Edition] By Christopher Hart Hedgelands is a delightful paean to a staple of British life and a critical part of the nation’s rural ecology: the hedge.
Farmers, media, and rural leaders gathered at Crescent Meats in Cadott to learn more about the Meat and Poultry Processing Expansion Program and the area’s designation as a Rural Partners Network community. Theo Scholze of Scholze FamilyFarms in Humbird is among those who will benefit from the Crescent Meats expansion.
The Rural Prosperity and Food Security Act of 2024 was recently introduced by U.S. This marks the latest step in the ongoing process of shaping the next Farm Bill. This bill builds on the framework she shared earlier this year, with even more concrete proposals aimed at boosting rural communities and supporting farmers.
Troy Sander , a Kansas cattle producer and president of the Kansas Livestock Association, appeared before the House Agriculture Committee urging policymakers to pass a Farm Bill, pass tax legislation to protect familyfarms and ranches, and strengthen policies that protect our food security. MBK Farms in Colcord, Okla.,
agriculture, food systems, and rural communities.” This overuse of fertilizer and chemicals saps our food of nutrients and causes vast environmental damage — pumping carbon into the atmosphere, polluting waterways, and hampering farming and daily life. As farmers, we are concerned. Become a member today by clicking here.
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