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But Black farm ownership has dropped dramatically over the years, with just 1,500 estimated to remain in Arkansas today. Among those is the Williams familyfarm, a fourth-generation operation that has been able to beat the odds and find inspiration in an unlikely place: its own fields. But the process hasn’t always come easily.
In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familysfarm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown FamilyFarms on the land that Byron worked as a sharecropper once he was freed.
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