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Some parts of the country have seen more success protecting farmland than other regions, but when you add it up, Canada continues to lose an astonishing amount of farmland to urban expansion.
Its a rare sunny day in January, and about a dozen people gather on a farm in Snohomish County, Washington. The farmer, Brett Aiello of Reconnecting Roots Farm, wants to suppress the weeds around some newly planted fruit trees without disturbing the soil, and hes enlisted some help. Let’s prove that this works.
House and Senate by Representatives Nikki Budzinski (D-IL-13), Zach Nunn (R-IA-03), Joe Courtney (D-CT-02), Don Davis (D-NC-01), Eric Sorenson (D-IL-17), Jill Tokuda (D-HI-02), and Gabe Vasquez (D-NM-02), as well as Senator Tina Smith (D-MN) , to support young farmers and ranchers in accessing farmland.
Farm Action , an organization devoted to stopping corporate agrocultural monopolies and building fair competition in rural America, has issued a short report, Balancing the US Agricuiltural Trade Deficit with Higher Value Food Crops. of US farmland. Its point (you have heard this from me repeatedly): the U.S. Make them happen!
The word farm was once equated with images of sun-kissed green fields in rural areas. Not only are farms moving closer to urban areas, but theyre also getting creative in how and where they grow produce. Vertical farms take advantage of old buildings and state-of-the-art greenhouses to produce food in a small amount of space.
Unlike much of the United States, where farming slows or halts during winter due to cold temperatures and snow, Florida’s mild climate allows for year-round cultivation. Agritourism Potential : “U-Pick” strawberry farms can be a popular attraction, offering additional revenue through entrance fees and on-site sales.
A new initiative seeks to increase the number of farmers of color through a new freight farm to be placed in rural Minnesota. In February, Route 1 will place its first freight farm in the rural community of Loretto, population 650. It will be the first Black-owned freight farm in Minnesota.
The Nebraska Farm & Food Economy report, released by the Center for Rural Affairs and Heartland Regional Food Business Center, provides a snapshot of the agricultural economy in Nebraska. In addition, the number of farms and farmed land in Nebraska has steadily declined. However, farmers sold at least $16.6
Farmers Weekly Scottish farmers whose high-value vegetable crops were destroyed by Storm Babet have been given an assurance that government money will be committed to protecting farmland from future rainfall extremes.
Since 2012, Gail Taylor has built healthy soil, provided hundreds of local families with fresh tomatoes and turnips, and fostered community on less than an acre at Three Part Harmony Farm in northeast Washington, D.C. Turnips from Three Part Harmony Farm (left). is the realization of more than 15 years of work.
He’s here, on this 100-degree August day, to show high school and college students—the future of the Winnebago Tribe—how Ho-Chunk Farms, the tribe’s farming company, is changing the face of agriculture on their reservation. We want to start farming our own reservation. But that reality is starting to change. Ho-Chunk Inc.
In the months before Patrick Brown was born in November 1982, his father, Arthur, lay down on a road near the familys farm to prevent a caravan of yellow dump trucks from depositing toxic soil in his community. Patrick currently operates Brown Family Farms on the land that Byron worked as a sharecropper once he was freed.
Today, American Farmland Trust (AFT), one of the leading non-profits working to address rural community concerns while advancing renewable energy, released policy recommendations for state and local governments to keep land in farming and strengthen farm viability as the U.S. builds out solar.
At Argus Farm Stop, the shelves are full of locally raised vegetables and fruit, herbs, beef, chicken, fish, and more. Beets from one local farm snuggle up against sunchokes from another, across eggs from yet another. Argus represents an emerging business model, the farm stop, which connects consumers and farmers in a local food web.
We write to express our gratitude for your efforts to advance the 2024 farm bill within your jurisdictions and to seek your continued support for passing this critical legislation before the end of the year. We look forward to working with you to bring a bipartisan 2024 farm bill to fruition. Thank you for considering our request.
This story was produced through a collaboration between the Daily Yonder, which covers rural America, and Climate Central, a nonadvocacy science and news group. Across the board, farms have been merged into just a few big companies that control most food sectors. dropped by half, but milk production increased, according to USDA data.
farmland market has remained remarkably resilient for the last several decades—but will it last? As COVID-era funding runs out and input costs continue to rise, farm income is expected to fall 22 percent in 2023. Net Farm Income After a record-breaking high in 2022, net farm income is expected to fall a total of $41.7
By Audrey Kolde , NCAT Sustainable Agriculture Specialist My experience in farming started at the hand-tool scale. My love of farming hasnt changed as the aches and pains have increasedin fact, it has grown. With these crops in mind, my farming partner and I have started the journey to transition part of our land to tractor farming.
Recent statistics on American agriculture reveal a decline of 200,000 farms between 2007 and 2022. million farms —to 2 million from 6.8 The marginalization of smaller-scale farms has severe consequences. It’s even worse when the owners of large-scale farms don’t live in or meaningfully contribute to the community.
The grant allowed the program to purchase materials, take students on field trips to different farms, and incentivize students to create business plans for their own farms. The program also included virtual classes, summer programs, internships, and projects on sustainable farming.
In the heart of Louisiana, about 100 miles north of Baton Rouge, lies the rain-soaked farm that lured Konda Mason away from California in 2020. What were doing [at Jubilee Justice] is reclaiming rice and rice farming as our foodways, as our invention, as our birthrightand in that is nothing but the spirit of the ancestors.
In addition to concerns about impacts on food production and sensitive ecosystems, some critics argue that converting thousands of acres of agricultural land to utility-scale solar arrays would compromise the character of rural regions. A solar project located at Gedney Landfill in White Plains, NY.
Once they would have been joined by many other families whose produce fed the local population and whose farms were within Bristol’s city boundary. A hundred years ago, according to Catherine, there were 28 farms in South Bristol alone, several of them tenanted by her ancestors.
Your mental image of an Alaskan farm probably involves a plot of land amid endless country, hemmed in only by distant, snow-capped peaks. Perhaps that image is informed by articles on “cheap” and abundant farmland in the far north or articles on how climate change opens opportunities by increasing the number of Alaska’s growing days.
Tom Farquhar planted several large plots of beneficial flowers around his vegetable farm in Montgomery County, Maryland. Once a conventional corn and soybean farm, the idea was to control pests at the Certified Naturally Grown operation by increasing the number of beneficial predator insects and spiders.
Letter Dear Leader Schumer, Leader McConnell, Speaker McCarthy and Leader Jeffries: We write to stress the importance of having a farm bill signed into law by the end of the year. Unfortunately, delays in the federal appropriations process for FY 2024 and a risk of government shutdown threaten timely passage of the 2023 farm bill.
A study from researchers at the University of Colorado, Boulder predicts that the number of farms worldwide will significantly shrink by the end of this century, posing problems in our food system. Beginning with global farm numbers from 1969, researchers modeled their evolution into 2100. This decline in farms is already occurring.
It finds that land ownership is being consolidated in the hands of a few powerful actors, squeezing out smaller farmers, pastoralists, Indigenous Peoples, and others who rely on traditional farmland. The top 1 percent of world’s largest farms now control 70 percent of land, leaving smaller-scale farmers behind. A report by the U.N.
Moseley sets out to answer why so many approaches to farming and food policy in sub-Saharan Africa have failed. But he believes that there is a new way forward, advocating for a transformation that supports agroecology, rural communities, and networks of smaller cities. Can we please count on you to be part of our growing movement?
Red Hen Turf Farm is one way! I had the opportunity to ride along with Max Niespodziany, Senior Financial Officer with Farm Credit Mid-America, as he delivered a patronage check to Red Hen Turf Farm. It was my first time on a turf farm! Red Hen Turf Farm Max and I met up with Gordon Millar, the owner of Red Hen Turf Farm.
Across the country, the US has lost both farms and farmland, according to the latest data from the 2022 USDA Census of Agriculture , released this week. The US is now home to about 880 million acres of farmland, down from 900 million at the time of the last census in 2017. million farms. It doesn’t have to be.”
This week, farmers, consumers, and advocates across the country are making calls to Congress with a central message: pass a farm bill for all farmers that centers conservation, not consolidation. Farm bill negotiations may be heating up once again after a standstill that has left members of Congress divided about what to prioritize.
The farmland market is an important indicator of an operation’s financial strength. For farmers who own their land, farmland makes up more than 80 percent of their total assets. Historically, farm values have held steady in the face of economic turbulence, making them an effective risk management tool during market fluctuation.
Agritourism is any venture on a farm or ranch that’s not directly related to raising and harvesting produce or livestock commercially. Generally, it complements the farm or ranch’s usual undertakings. How Farms Benefit from Agritourism In a study of 173 farmers, respondents were asked to rank the importance of agritourism benefits.
When Jeff Broberg and his wife, Erica, moved to their 170-acre bean and grain farm in Winona, Minnesota in 1986, their well water measured at 8.6 Those tiles, which were first installed in the mid-1800s and have now largely been replaced with plastic pipes, ultimately allowed farmers to grow crops on land that was once too wet to farm.
He tells the overalls-clad farmer—a tired stereotype of America’s agrarians, even if my farming grandfather wore Liberty bibs every day for decades—that he builds houses and neighborhoods. Then he asks: “I was wondering if you’d ever want to sell your farm?” In it, farmland is turned into a subdivision, a sign of “progress.”
Choctaw Tribal Members Choctaw Fresh Tomika Bell (Choctaw Fresh Produce distribution manager): As Native Americans, we live in rural areas, which means we don’t have the ability to be near any kind of grocery stores or farm stands. I feel like the Farm Bill could help us a lot by getting a lot of our land back.
Understanding farmland market trends is crucial to risk management for landowners, farmers, and ranchers alike. farmland market trends directly affect the equity and borrowing power of rural landowners. Overview of the 2024 Farmland Market The U.S. National Trends Farmland values in the U.S. farmland market.
As the challenges for America’s farmers and ranchers continue to grow, we believe crop insurance as a safety net is only becoming more important to stability in rural America and a secure domestic food supply. USDA and Congress have taken extraordinary ad hoc measures over the past few years to ensure the financial security of rural America.
Despite a global economic slowdown, farmland prices remain on the rise. Over the past ten years, farmland prices have increased nearly 40 percent. Farm real estate will likely become a nearly $3.5 percent of total farm sector assets. farmland market is so strong and what factors are influencing its growth.
Around 2018, Prusia received a second federal loan, this time from the Farm Service Agency (FSA), specifically geared toward women and minority producers. Together, these two pots of funding—both made available through the farm bill—helped Prusia establish and expand her farm.
The American family farm is the cornerstone of our nation—but is its existence in jeopardy? As the land of the free and home of the brave, the American family farm has been a foundational part of this nation and the meaning of independence. According to the 2022 ag census, family farms still dominate U.S.
Choctaw Tribal Members Choctaw Fresh Tomika Bell (Choctaw Fresh Produce distribution manager): As Native Americans, we live in rural areas, which means we don’t have the ability to be near any kind of grocery stores or farm stands. I feel like the Farm Bill could help us a lot by getting a lot of our land back.
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