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Profitable Practices: Greenhouse innovation with Red Sun Farms

Real Agriculture

Red Sun Farms in Kingsville, Ont., is one of 170 greenhouse vegetable farms in Ontario. Across the province, the Ontario greenhouse vegetable industry grows tomatoes, cucumbers and peppers in 3,900 acres of greehhouse, producing 521 million kilograms of fresh vegetables with a farm gate value of more than $1.4

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Holos model aims to answer the “what if” of on-farm GHGs and soil carbon changes

Real Agriculture

In the last few years, the push to reduce greenhouse gas emissions (GHGs) across several sectors has increased. Read More In the last few years, the push to reduce greenhouse gas emissions (GHGs) across several sectors has increased. In 2022, the Government of Canada released their 2030 Emissions Reduction Plan. Read More

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Op-Ed | A Case for Food Diversification

Food Tank

Unfortunately, many farming practices in Africa are based on monoculture, so if a disease or a drought hits a key growing region, the entire system suffers. Incorporating indigenous vegetables into our local farming system can disrupt this pattern. The shift toward farm diversification has its share of challenges, of course.

Food 141
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Vertical Farming: How to Produce More Food on Less Land

Modern Farmer

The word farm was once equated with images of sun-kissed green fields in rural areas. Not only are farms moving closer to urban areas, but theyre also getting creative in how and where they grow produce. Vertical farms take advantage of old buildings and state-of-the-art greenhouses to produce food in a small amount of space.

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Brainfood: Ag and CC, Improved varieties, Yield growth, Food system transformation, CGIAR maize, Genetic erosion, NBSAPs, Technology & conservation, Cattle breeding

Agricultural Biodiversity

Crop improvements from 19612015 resulted in less cropland expansion, lower greenhouse gas emissions and fewer extinctions. Poverty and yield effects of CGIAR maize varieties in smallholder farming systems of Zambia. Liberalization of animal genetic resources trade and local animal productivity outcomes: A natural experiment.

Maize 143
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Procedures for Quantification, Reporting, and Verification of Greenhouse Gas Emissions Associated with the Production of Domestic Agricultural Commodities Used as Biofuel Feedstocks Comments

NASDA

Comment Re: Procedures for Quantification, Reporting, and Verification of Greenhouse Gas Emissions Associated with the Production of Domestic Agricultural Commodities Used as Biofuel Feedstocks (Docket No. USDA-2024-0003) Dear Director Hohenstein, NASDA appreciates the opportunity to respond to the U.S. territories.

Biofuel 130
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Coalition letter Seeking Rulemaking to Modify False or Misleading Statements subsection of the Code of Federal Regulations

NASDA

136v with respect to state labeling or packaging requirements for products subject to FIFRA. It could be difficult, if not impossible, for manufacturers to continue to support the commercial availability of a pesticide product facing these regulatory and legal uncertainties. Further, the U.S.

Pesticide 130