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The Cheapest Hay Is the Hay You Never Buy *Additional management considerations for this article were provided by Kent Solberg, Understanding Ag, LLC Stockpiled Pasture Regenerative agriculture and adaptive grazing often focus on reducing inputs in an agriculture production system. Fall grazing stockpiled pasture.
For the past 40 years, our farm was in a hay, pasture and cereal grain rotation. Local practices included moldboard plowing to reseed perennial hay fields and as part of the plowing procedure, it is common to place drainage furrows with a plow on 30-60-feet centers.
Yet the bucolic scene belies an environmental problem roiling beneath the surface: The groundwater in this part of Minnesota is so contaminated with nitrates running off farm fields that the U.S. Since the 1940s , oats, wheat, hay, and pasture have been replaced by a duoculture of corn and soybeans.
Last year, Planet and Organic Valley completed a pilot program using satellite imagery to evaluate pasture health in service of regenerative rotational grazing. We have a small farm at home as well. My father initially started off plowing with a horse, and here we are talking about using satellite data to measure grass at home.
In the spring, Steward moves her cattle out to pastures that have rested over the winter, but by the long heat of the summer, she’s wary of the ground getting too hot and baking, so she maintains a good litter cover while moving her cattle into shaded areas. In part, that’s because they keep disappearing. In 2021, roughly 1.6
At the time, Corse was working off farm, while her parents transitioned their dairy into an organic operation. But Corse didn’t want the farm to disappear. She has a trailer that can fit some of her animals and enough pasture that she’s hopeful she’ll be able to find space for her cows.
While a small number of winter crops such as small grains (wheat, oats, barley) and forage and pasture crops such as alfalfa can use some winter rain and snow, western agriculture largely depends on a steady supply of irrigated water that has led to extreme groundwater mining.
By Nina Prater, NCAT Agriculture Specialist Over 15 years ago, I moved from Vermont to Arkansas, and I’ve been here farming in the Ozarks ever since. I share this example because I think it is a good reminder to ask why in our own lives, on our own farms. The soil had lost its structure because of the way it was being managed.
While government schemes financially incentivize planting trees and other vegetation in order to capture carbon on fallow fields, farmers are also finding that native pasture and grasses are more resilient to drought and overgrazing. Credit: Government of Western Australia.
In more recent years, however, a "take half, leave half" message has come on strong within the grass farming movement. Here at our farm, we've been dabbling in this grass farming for half a century and that give us lots of experience, meaning we've done all sorts of techniques and lived to tell about it.
From losing seed crops as wildfires rage for weeks, to losing entire crops as a result of erratic freezes, to losing farms as drought dries up available water, farmers’ risks are rising. Farming is also an important contributor to greenhouse gas emissions. Farmers across the country are experiencing climate impacts as a crisis.
Department of Agriculture (USDA) program, this amalgam of farming methods aims to keep the American agricultural juggernaut steaming ahead while slashing the sector’s immense greenhouse gas footprint. Robert Bonnie, USDA Unlike with organic farming, climate-smart farming has no list of allowed or prohibited practices.
From 2020-2022 CAFF partnered with fifteen farms across California to develop and update their food safety practices. Get to know more about our Partner Farm Program and meet 4 of our Partner Farms below. What is the Partner Farm Program? Meet the Partner Farms CAFF partnered with fifteen California farms from 2020-2022.
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