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Farming can be a high risk business and that is as true in ranching as it is in other agricultural sectors. While 2024 saw some excellent highs in the cattle markets, Burke Teichert, a consultant, writer, and public speaker, says in this interview at the Western Canada Conference on Soil Health and Grazing, that these Read More
That’s what independent agronomist Michelle Durnin did in 2021 when she launched Durnin Farm & Ranch Wear to design and sell women’s workwear. That’s what independent agronomist Michelle Durnin did in 2021 when she launched Durnin Farm & Ranch Wear to design and sell women’s workwear.
One of Canadas largest retailers of farm and ranch supplies is facing an uncertain future. Peavey Industries announced the closure of 22 Peavey Mart locations in Ontario and Nova Scotia last week. Peavey Industries announced the closure of 22 Peavey Mart locations in Ontario and Nova Scotia last week.
Not knowing what the weather will do is one of the great challenges when farming or ranching. Weather and what it may look like for Read More Not knowing what the weather will do is one of the great challenges when farming or ranching.
Trisha and Nolan Zachman farm in a small town two hours west of Minneapolis, Minnesota. As a fourth-generation farmer, Trisha says that her farm today looks a lot different from her childhood. Trisha grew up farming with her family, and she knew she would one day raise her own family on a farm.
In this episode of the Farming Forward video series, Steve Kenyon of Greener Pastures Ranching, explains the principle that stands for: G – Graze period R – Rest period A. Advanced grazing can be summed up in one word: GRASS. Read More Advanced grazing can be summed up in one word: GRASS. Read More
Farms and ranches cannot operate without water. Team Alberta Crops and the Intensive Livestock Working Group in Alberta have been working to ensure that the provincial government had the opportunity to hear Read More Farms and ranches cannot operate without water.
State agriculture officials expressed the need for farm technical assistance resources to support farmers in business management and farm transitions during the National Association of State Departments of Agriculture 2025 Winter Policy Conference. producers , with over one-million farming for 10 years or less. territories.
Because farming is so central to our nation’s identity—and its idea of itself—this future can feel fraught. In 2012, the USDA forecast that most (70 percent) family farms would transfer hands over the next 20 years. Eagle Rock Ranch. The current state of family farms After peaking in 1935, when there were 6.8
It’s a tough lesson in farming and ranching: learning lessons on what doesn’t work can be expensive and time consuming. Read More It’s a tough lesson in farming and ranching: learning lessons on what doesn’t work can be expensive and time consuming. For Grant Lastiwka, rancher at Innisfail, Alta.,
(Those are covered in this video) A soil pit in this pasture that Steve Kenyon of Greener Pastures Ranching has grazed cattle on for about 20 years shows the results of using animal impact and strategic rest periods to build not just. Read More What does soil look like after 20 years of applying the GRASS principles?
Fixing and eventually replacing that equipment can be expensive and difficult on farms and ranches. Fixing and eventually replacing that equipment can be expensive and difficult on farms and ranches. Even the highest quality equipment begins to wear down over time.
Department of Agricultures Economic Research Service recently released Americas Farms and Ranches at a Glance , based on the latest Agricultural Resource Management Survey data. farm and ranch diversity, including farm income, operators’ main jobs and farm ownership.
A lot of time and attention goes into cattle research, discovering new ways of doing old things and then extending that information to producers across the country that can make use of it on their own farms and ranches. One important part of research, and then extension, in agriculture is having a good understanding of.
How often is it said that farming is a lifestyle? While it is a lifestyle, farms and ranches are also businesses with high-stakes financial decisions required on a regular basis. With cattle prices hitting record highs, Read More How often is it said that farming is a lifestyle?
always knew he wanted to raise his own family on a farm. He has farmed in the Chesapeake Bay watershed since the early 2000s and now works full-time with his son, Matt, growing corn, soybeans, and wheat whilehumanely raising pigs. The number of farms in the U.S. The number of farms in the U.S. Only 4 percent of U.S.
Last month, the Thrall family announced it had reached an agreement to protect the over 54,000 acres of native grasslands in southern Alberta that make up the historic McIntyre Ranch through a conservation easement with the Nature Conservancy of Canada and Ducks Unlimited. Read More
Every year, our community honors individuals, farms, and businesses who are making a positive difference in California. She founded Nova Farming to empower marginalized communities, connecting people to sustainable farming and food systems while consulting globally in countries like China, Colombia, and Nigeria.
farm income is based on agricultural exports, and it is much higher for many commodities. Expanding opportunities for American crop and livestock producers to access international markets will boost farm income in the U.S., Trade is critical to the livelihood of the U.S. More than 20% of U.S. Last year, the U.S. Two million U.S.
Technology is transforming many traditional industries, and farming is no exception. Lets explore the landscape of modern farming and uncover the role data plays. Understanding Data-Driven FarmingFarming today is more than just relying on instinct or what was done in the past. What Kind of Data is Being Used?
Tara Mulhern Davidson has been ranching for over 15 years, and has had to manage through several severe droughts in the last five. Davidson’s Lonesome Dove Ranch is based at. Read More Tara Mulhern Davidson has been ranching for over 15 years, and has had to manage through several severe droughts in the last five.
This is the first video in a new series called Farming Forward: Sharpen your soil health expertise with cover cropping, nitrogen management, and advanced grazing, brought to you by the Farm Resilience Mentorship program. Visit farmlearninghub.ca Visit farmlearninghub.ca
Texas A&M AgriLife expert explains the importance of keeping forage as a main source of nutrition The post Why forage is the cornerstone of a working ranch horse’s diet appeared first on AgriLife Today.
Back in 2018, we saw the impacts of these events directly when several members of our team stayed with a South Georgia multigenerational farm owner and his family in Camilla, Georgia, through Hurricane Michael. Visit our page to explore resources designed to help your farm or ranch rebuild, recover, and remain resilient.
. – Members of the National Association of State Departments of Agriculture adopted policy today at NASDA’s Winter Policy Conference to increase advocacy for farm safety and minimize injury to those who work in the agriculture industry. The new policy marks the first policy dedicated specifically to farm safety. According to the U.S.
This fellowship is designed to be an extracurricular addition to beginning agrarians’ working experience on a ranch or farm. Fellows are responsible for securing their own farm or ranch job in order to participate. The farm or ranch job can be classified as regular employment, apprenticeship, or internship.
In agriculture there are many variables that are well out of our control whether it be ranching, farming or anywhere in between, producers deal with volatile input prices, commodity price fluctuations, and, of course, the weather. Nothing ventured, nothing gained, but how do you manage to tip the chance of gain in your favour?
Opportunities don’t just disappear; they shift, and sometimes it takes […] The post 6 steps to strengthen your ranch for the new year appeared first on West Texas Livestock Growers. Sure, this past year brought its share of challengeslike the ups and downs of the marketbut there’s always room for hope.
The Northwest and Rocky Mountain Regional Food Business Center is offering grants between $3,000 and $15,000 that are designed to support small to mid-scale Wyoming food and farm businesses.
Eric Boor took over his great-grandfather’s nine-acre farm in southern Iowa four years ago. When they first started, many in their family and community doubted that they could successfully farm this way. When they first started, many in their family and community doubted that they could successfully farm this way. “My
Iowa is the number-one pork producer in the United States, but it has relatively few hog farms. Large factory farm facilities have replaced smaller family farms. The state lost nearly 90 percent of its hog farms from 1982 to 2017, according to U.S. Department of Agriculture (USDA) Census data.
They include the 2024 Farm Bill , food safety , labor reform , pesticide regulation and PFAS. Labor Reform Farmers and ranchers need a legal, reliable guest worker program that provides a workforce that supports farms and ranches and treats workers respectfully. territories.
My wife was the Utah ‘Farm Mom of the Year.’ The Arid West (Illustration by Nhatt Nichols) The ‘Soft Path’ of Water for Farmers in the Western US Colorado’s Groundwater Experiment Utah Tries a New Water Strategy In Corinne, Utah, where his family has farmed for 125 years, Ferry, who is 46, raises cows, corn, and alfalfa.
With guidance from AgriLife Extension, the Hessels turned their dream into reality The post A dream to restore and steward a Texas ranch appeared first on AgriLife Today.
Whether you're a seasoned farmer or rancher , an aspiring farmer looking to venture intofarming or ranching, or a farm business owner who wants to have a strong plan as they transition into another farm business, its helpful to know how to write and use a business plan.
Farm families face challenges in transferring operations to the next generation. Estate planning, gifting vs. inheritance, and resolving disagreements are key issues. Experts advise early planning and communication.
Today, 22-year-old Roberts is enlisted with the Nebraska Army National Guard while working as a fifth-generation farmer with his parents at Roberts Family Farm in Southwest Iowa. The family’s farm serves as a model for how smaller-scale, humane hog farming can be both environmentally and economically sustainable.
The Northwest and Rocky Mountain Regional Food Business Centers are accepting applications for Small Grants up to $10,000 to support small to mid-scale Colorado food and farm businesses. This Small Grants program is one of two Colorado Business Builder grant programs that will award a total of $500,000 through July 2027.
With a new perspective on farming, Flores began to prioritize self-care and be more mindful of her body. Cynthia Flores at Goranson Farm in Dresden, ME. If you or someone you know is struggling, we encourage you to take advantage of these resources for support: Farm Aid Hotline : 1-800-FARM-AID.
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