Remove Farmland Remove Greenhouse Remove Textiles
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Are Next-Gen Synthetic Fibers the Future of Sustainable Textiles?

Modern Farmer

Both durable and efficient, with no need for farmland or vast amounts of water, it threatened to leave natural fibers like cotton in the dust. Textiles are a major source of microplastics in the ocean, where they weave their way into the food chain, causing untold harms to marine life. percent of the world’s farmland but uses 4.7

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Black Earth: A Family’s Journey from Enslavement to Reclamation

Civil Eats

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy. Theres hardly any of us left.

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Transforming the Delta

Food Environment and Reporting Network

The soybeans and corn are processed into animal feed and ethanol, mostly outside the region; the cotton is exported to textile mills in Asia. In 1920, Blacks owned or operated 14 percent of all farmland in the U.S.; In both cases, its the initial conversion of undisturbed land to farmland that has the biggest impact.

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