Civil Eats

JANUARY 15, 2024

Exactly how far inland the salt encroaches will depend partially on how effective humans are at reducing greenhouse gas emissions, as rising temperatures and melting ice sheets are the main contributors to the ocean’s expansions. Chris Miller in the greenhouse.

Farming 128

Farming Farming Meadow Greenhouse 128

Civil Eats

MARCH 18, 2024

Compared to staple crops like corn and rice, wine grapes barely occupy a speck of the world’s farmland, at about 18 million acres. As a result, carbon stored in vineyard soils won’t ever add up to a meaningful reduction in global greenhouse gas emissions. “Soil carbon sequestration is one indicator that we’re on the right track.”

Farming 141

Farming Farming Meadow Crop 141

Civil Eats

DECEMBER 4, 2023

Yet their pervasive use—along with farmland, plastics cover everything from individual seeds to bales of hay and packaged produce—has allowed them to plant themselves deeply in our food supply. All told, annual greenhouse gases released from plastic production, landfilling, and incineration total 850 million tons , or 4.5

Agriculture 145

Agriculture Agriculture Supply Chain Production 145

Civil Eats

OCTOBER 4, 2023

In agricultural hubs such as the San Joaquin Valley, where there will likely be significant shifts in the way water and farmland are used over the next several decades, agrivoltaics may offer an alternative path to viability. states have standards for panel height and shading. states have standards for panel height and shading.

Farming 145

Farming Farming Technology Acre 145

The Counter

APRIL 27, 2022

They’d take a few hundred acres of both leased and family-owned central-Texas farmland—land that for decades had grown row crops of corn and cotton—and give it “what it wants back,” he said. By one estimate, storing an extra 2 percent of carbon in soil would return atmospheric greenhouse gases to “safe” levels.

Farming 52

Farming Farming Farmland Agriculture 52

Food Environment and Reporting Network

DECEMBER 20, 2024

Over the next two decades, tractors, mechanical harvesters, and chemical herbicides made sharecropping obsoleteyou no longer needed much labor to farm cotton or grains. In 1920, Blacks owned or operated 14 percent of all farmland in the U.S.; When he was fifteen, a tractor flipped over on his father and killed him.

Acre 89

Acre Farming Farming Crop 89

Civil Eats

DECEMBER 10, 2024

Patrick Brown, who was named North Carolinas Small Farmer of the Year by North Carolina Agricultural and Technical State University this year, grows almost 200 acres of industrial hemp for both oil and fiber, and 11 acres and several greenhouses of vegetablesbeets, kale, radishes, peppers, okra, and bok choy. Across the road, peacocks shriek.

Plantation 144

Plantation Farming Farming Acre 144