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Despite having nearly a billion acres of prime farmland and a population of only 330 million people, the U.S. agriculture system, often claimed to be able to feed the world, can no longer feed its own population. She has over a decade of experience in food and agriculture policy reform and market development.
It finds that land ownership is being consolidated in the hands of a few powerful actors, squeezing out smaller farmers, pastoralists, Indigenous Peoples, and others who rely on traditional farmland. Expansion and encroachment are further contributing to the problem, as farmland is used for non-agricultural purposes, such as mining projects.
Alongside recipes, Sokoh also provides cultural and historical context for the dishes alongside photos from Nigerias landscapes, food markets, and people. In Part One, Feedgood, a Senior Fellow and Senior Program Advisor at American Farmland Trust, outlines a public framework and presents principles and practices for food systems planning.
She later became the executive director of the nonprofit Friends of Toppenish Creek , which advocates for improved oversight of industrialagriculture. The companies produce nitrate-rich wastewater and funnel it into open-air irrigation ditches that water the area’s farmland.
as an account executive in the real estate market for the Hongkong and Shanghai Banking Corporation Limited. The older Black farmers who were involved with the Pigford cases regret having gotten entangled with the industrialagriculture paradigm and the USDA, says McCurty of the Black Belt Justice Center.
Young Farmers opposed the bill when it was initially released and mobilized hundreds of advocates in direct and grassroots action to encourage House Agriculture Committee members to vote against it. 12301) A step back in federal farmland conservation tools for land access. The Farmland Access Act (S.2507)
She later became the executive director of the nonprofit Friends of Toppenish Creek , which advocates for improved oversight of industrialagriculture. The companies produce nitrate-rich wastewater and funnel it into open-air irrigation ditches that water the area’s farmland. A wellhead in Boardman, Oregon.
This is about allowing a technology to be developed and potentially marketed.” Many of these points echo the “Great Reset” conspiracy theories promoted by far-right political and media figures dating back to the pandemic, Nusa Urbancic, CEO of the Changing Markets Foundation, an advocacy group favoring sustainable markets, tells Sentient.
So, when new diseases strike, new pests emerge, and climate stresses increase on North American farms, scientists tend to look to places that are far from American farmland to find genetic resources in centers of origin that were never domesticated. or its market appeal.” But the agreement will certainly impact the U.S.,
Perfectly square patches of farmland cover the entire southeast of the state. If Nebraska is a quilt, the seamstresses are its farmers – agriculture has defined the landscape of Nebraska to such an extent that you can literally see it from space. If only my attempts at patchwork quilting looked as neat as this, I thought.
As westward expansion swept across the region in the late 1800s, settlers began draining the 40-foot deep lake for farmland. Within decades, a network of dams, levees and canals had dried up the basin, transforming the fertile crater into an agricultural hub.
But maybe the most famous sabotage occurred in March of 2023, after heavy rains flooded Dear Creek and someone artificially diverted the water flow toward Allensworth to protect industrialfarmland operations elsewhere. The farm will have a market center to sell locally grown produce and artisan goods made by residents.
But when a few companies grow so large that they control the market for goods and services we consider essential, that is bad. Google, Apple, Amazon, and Meta have all been accused of using their market power to undermine competition and limit consumers’ choices. Big=bad when it comes to corporate power over food Big isn’t always bad.
More importantly, the agency aims to catalyze new, premium markets for products such as climate-smart corn, soybeans, and beef, which it hopes will spur farmers to continue these practices far into the future. The emerging market for climate-friendly products, he added, represents “a transformational opportunity for U.S. agriculture.”
Ocho Sur’s links to deforestation have profound implications for businesses, consumers, and the environment and what exactly counts as “sustainability” in the palm oil industry. Last year, the European Union passed new regulations on deforestation that promised to be the strictest in the world. But it may not be that easy.
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