The Equation

OCTOBER 24, 2024

Origins of exploitation in the food system As noted in my previous blog about the longstanding racial injustice in the agricultural system, the United States was born from the plantation system of the antebellum South, rooted in the oppression and exploitation of Africans and their descendants through forced slavery.

Food 135

Food Agriculture Agriculture Plantation 135

Civil Eats

DECEMBER 10, 2024

In 2021, he carried out the ultimate act of reclamation, purchasing the plantation house and surrounding 2.5 Farming Through Four Generations In the early 19th century, Oakley Grove plantation was owned by a medical doctor named Lafayette Browne and his wife, Mary Ann Falcon Browne.

Plantation 144

Plantation Farming Farming Acre 144

Civil Eats

DECEMBER 17, 2024

The team in Alexandria is testing 20 more varieties at their 17-acre farm, located on a former cotton plantation that serves as the central research hub for crop and equipment trials. Lotus Foods primarily works with farmers overseas, but teamed up with Mason to work on bringing Jubilee Justice rice to market. percent today.

Plantation 126

Plantation Acre Farming Farming 126

Food Tank

JANUARY 27, 2025

Alongside recipes, Sokoh also provides cultural and historical context for the dishes alongside photos from Nigerias landscapes, food markets, and people. In Part One, Feedgood, a Senior Fellow and Senior Program Advisor at American Farmland Trust, outlines a public framework and presents principles and practices for food systems planning.

Food 133

Food Agriculture Agriculture Agroecology 133

Food Environment and Reporting Network

DECEMBER 20, 2024

Large plantations reemerged in the Delta, worked by sharecroppers rather than slaves. In 1944, International Harvester tested the first mechanical cotton picker on a plantation just south of Clarksdale, Mississippi. In 1920, Blacks owned or operated 14 percent of all farmland in the U.S.; today it is less than 2 percent.

Acre 111

Acre Crop Farming Farming 111

The Equation

OCTOBER 24, 2024

Origins of exploitation in the food system As noted in my previous blog about the longstanding racial injustice in the agricultural system, the United States was born from the plantation system of the antebellum South, rooted in the oppression and exploitation of Africans and their descendants through forced slavery.

Food 52

Food Agriculture Agriculture Plantation 52

The Equation

MARCH 4, 2024

We must not forget that at that time the economic options for Black Americans were scarcely more than sharecropping on former plantations or brutal industrial labor in northern cities; political and social freedoms were systematically denied. The farm will have a market center to sell locally grown produce and artisan goods made by residents.

Agriculture 125

Agriculture Agriculture Pesticide Ruralism 125